Corn Braised Pork Ribs
Overview
How to cook Corn Braised Pork Ribs at home
Tags
Ingredients
Steps
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Fresh pork ribs, soaked in water to remove blood.
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Boil water in a pot.
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Blanch the pork ribs.
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Just boil the water.
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Wash off the scum and drain the water. Set aside.
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Cut the corn into cubes, and chop the onions and ginger.
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Put all ingredients into the pressure cooker, add purified water and salt.
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Stewed.
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Finished product.