Fried vermicelli with bean sprouts

Overview

How to cook Fried vermicelli with bean sprouts at home

Tags

• staple food
• home cooking
• bean sprouts
• dried red chili pepper
• light soy sauce
• old soy sauce
• onions
• vermicelli
• zanthoxylum bungeanum
• salt

Ingredients

Steps

1. 1 Wash bean sprouts

   

2. 2 Wash the vermicelli

   

3. 3 Prepare pepper segments and chopped green onions

   

4. 4 Add Sichuan peppercorns, chili peppers, and chopped green onions and saute until fragrant

   

5. 5 Add bean sprouts and stir-fry

   

6. 6 Add light soy sauce and dark soy sauce, add less dark soy sauce, and stir-fry evenly

   

7. 7 Put vermicelli

   

8. 8 Add water and boil until the soup thickens

   

9. 9 Add salt and take out the pot