Summer Dessert - Mango Sago

Overview

Sago and Mango Salad is a dessert that is often seen in dessert shops. It has a high click-through rate. It has a cooling effect. Come and have some Meimeida in the afternoon. Mango is rich in nutrients and has the effects of anti-cancer, beautifying the skin, and clearing the stomach

Tags

• dessert
• drinks
• sugar water
• big mango
• condensed milk
• sago
• milk

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Put the sago in a pot and cook, first bring it to a boil over high heat, then turn to a low heat and cook until it is transparent (stir constantly during the cooking process, otherwise it will easily stick to it and become mushy)

   

3. 3 After cooking, pour cold boiled water through it twice, take it out and set aside

   

4. 4 Dice the mango and put it in a bowl for later use

   

5. 5 Put 100g mango cubes, 100g milk and appropriate amount of condensed milk into a blender and stir into mango puree

   

6. 6 Put the mango puree in a bowl, add two spoons of sago and mix well

   

7. 7 Place mango slices on top to garnish