Kung Pao Chicken

Overview

Do more work yourself and be more happy. Life is short and worth cherishing.

Tags

• hot dishes
• home cooking
• preparing meals
• lunch
• dinner
• chicken cubes
• diced green onions

Ingredients

Steps

1. 1 Finished product

   

2. 2 Add the onion and diced chicken to the pot, then thicken the sauce.

   

3. 3 Sugar and a little MSG

   

4. 4 Add vinegar

   

5. 5 Add bean paste, you can also add some minced garlic, stir-fry, don’t mess with it

   

6. 6 When the diced chicken turns golden brown, add the green onion to the pot and take it out of the pot immediately until it becomes the current state

   

7. 7 Use a tool to cut the chicken into pieces

   

8. 8 Cut the chicken breast into cubes and marinate it for better results. Heat the oil until it is 80% hot and add the diced chicken into the pan

   

9. 9 Dice the green onions