Pork bone rice noodles

Overview

The cooked bone soup, smooth rice noodles, and a little chopped green onion are enough.

Tags

• staple food
• home cooking
• bone broth
• dry rice noodles
• carrot
• chopped green onion
• salt

Ingredients

Steps

1. 1 Soak the dry rice noodles in advance, cut some green onions, and cut the carrots into flower shapes.

   

2. 2 Put an appropriate amount of bone broth into a Corning pot and bring to a boil over medium heat.

   

3. 3 The carrots are also cooked in the pot.

   

4. 4 Boil the bone soup, add a little salt and add the soaked rice noodles.

   

5. 5 Boil the soup for about 1 minute and it's done. Sprinkle in the chopped green onions and turn off the heat.

   

6. 6 Refreshing and refreshing, but full of nutrition, enjoy it.