Fried rice cake with vegetables and enoki mushrooms

Overview

How to cook Fried rice cake with vegetables and enoki mushrooms at home

Tags

• hot dishes
• common dishes
• zhejiang cuisine
• old man
• afternoon tea
• spring recipes
• chicken essence
• enoki mushroom
• green vegetables
• rice cake strips
• salt

Ingredients

Steps

1. 1 Ingredients: rice cake strips, enoki mushrooms (washed), green vegetables (washed)

   

2. 2 Break the rice cake strips apart and set aside.

   

3. 3 Place the washed vegetables on the chopping board and cut them into pieces, set aside.

   

4. 4 Place the cleaned enoki mushrooms on a chopping board and cut them into pieces, set aside.

   

5. 5 Heat oil in a pan, add chopped greens and stir-fry.

   

6. 6 Then, add the rice cake strips and add appropriate amount of water.

   

7. 7 Stir-fry until the vegetables are cooked through.

   

8. 8 Then, add in the sliced enoki mushrooms and stir-fry.

   

9. 9 Finally, add an appropriate amount of salt.

   

10. 10 Add appropriate amount of chicken essence.

    

11. 11 Season, stir-fry and serve.