Cold Eggplant

Cold Eggplant

Overview

I like to eat eggplant, and I often eat it at home recently. Fried, stir-fried, and steamed dishes are all delicious, but eating fried dishes often feels greasy and unhealthy. Besides, it is summer, so eating more steamed dishes is good for your health.

Tags

Ingredients

Steps

  1. Material diagram

    Cold Eggplant step 1
  2. Wash the eggplant and cut it into barcodes on a plate, mince the garlic

    Cold Eggplant step 2
  3. Steam the eggplant in a pot of boiling water

    Cold Eggplant step 3
  4. Steamed eggplant

    Cold Eggplant step 4
  5. Add a little soy sauce, salt, white, sweet and sour sesame oil into the eggplant

    Cold Eggplant step 5
  6. Add chopped garlic

    Cold Eggplant step 6
  7. Mix well

    Cold Eggplant step 7