Green tea osmanthus cake

Overview

Green tea osmanthus cake has the aroma of tea and flowers, and the amount of sugar is not much. If you like sweet food, you can add more sugar

Tags

• snacks
• common dishes
• children
• afternoon tea
• anti-allergic
• summer recipes
• dried osmanthus
• glutinous rice flour
• green tea powder
• rice flour
• sugar
• water

Ingredients

Steps

1. 1 Put glutinous rice flour, rice flour, green tea and sugar in a large bowl

   

2. 2 Add water

   

3. 3 Mix all the ingredients into a paste

   

4. 4 Separate water into a steamer, steam over low heat while mixing into a semi-cooked batter

   

5. 5 Take out the batter and sprinkle the sweet-scented osmanthus

   

6. 6 Even to even

   

7. 7 Place the batter in the steaming tray, dip your hands into some water, and flatten the batter

   

8. 8 Sprinkle some more osmanthus

   

9. 9 Steam in a steamer over medium heat for about 20-30 minutes

   

10. 10 Let the green tea osmanthus cake cool and cut into pieces before serving