Sweet potato and wolfberry soup
Overview
How to cook Sweet potato and wolfberry soup at home
Tags
Ingredients
Steps
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Prepare ingredients
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Peel and cut the sweet potatoes into cubes, put them in a casserole, add rock sugar
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Add 800 ml of water
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Bring to a boil, then reduce to low heat and simmer for fifteen minutes
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Add wolfberry and cook for one minute, then turn off the heat
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Finished product
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Finished product