Two-color peanut butter glutinous rice balls

Two-color peanut butter glutinous rice balls

Overview

How to cook Two-color peanut butter glutinous rice balls at home

Tags

Ingredients

Steps

  1. Prepare purple sweet potato, peel and cut into small pieces and steam

    Two-color peanut butter glutinous rice balls step 1

  2. When steaming purple sweet potatoes, prepare water and glutinous rice flour, form into a dough, and let it sit for 10 minutes

    Two-color peanut butter glutinous rice balls step 2

  3. Steamed purple sweet potato and press into puree

    Two-color peanut butter glutinous rice balls step 3

  4. Mix with glutinous rice flour to form a purple dough

    Two-color peanut butter glutinous rice balls step 4

  5. Prepare brown sugar and peanut butter

    Two-color peanut butter glutinous rice balls step 5

  6. Mix well

    Two-color peanut butter glutinous rice balls step 6

  7. Divide the dough into small pieces and knead one into a bowl shape

    Two-color peanut butter glutinous rice balls step 7

  8. Wrap peanut butter filling in the middle

    Two-color peanut butter glutinous rice balls step 8

  9. Tighten the mouth and wrap into glutinous rice balls

    Two-color peanut butter glutinous rice balls step 9

  10. Use the same method to make two colors of glutinous rice balls

    Two-color peanut butter glutinous rice balls step 10

  11. Put an appropriate amount of water in the pot and bring to a boil. After the water boils, add the glutinous rice balls. After boiling again, turn down the heat and wait for the glutinous rice balls to float and cook for about three minutes before serving.

    Two-color peanut butter glutinous rice balls step 11