Recipes tagged "peanut butter"

258 recipes found

【Tangzhong Peanut Butter Bread】Bread made in the oven for the second time

I rummaged through the computer files, searched the bottom of the box, and learned how to make Tangzhong. The water absorbency is really good; the peanut butter filling is very fragrant; the only drawback is that the surface of the bread is cracked, and I still need to work hard.

Baking children
Brown Sugar Rye Cheese Bread

This is a bread suitable for novices to make. There is no need to knead out the dough or shape it, and it is quick. You can eat the bread in 3 hours.

Baking children
Festive peanut butter bread

For Meitian’s baking activity, I tried many kinds of fancy breads, and the result was: the whole family ate bread together every morning. Haha, fortunately, the black pig is very supportive of my interests under my training. I feel that the dough is very malleable. It looks like a silly pile of dough. It looks like this on the left, and another scene slightly to the right. The most important thing is to make the dough successfully. This is the key to shaping. Otherwise the dough will not obey your orders. This peanut butter bread is actually super simple. As long as you add a little innovative idea, the whole food will become very lively and innovative. It seems that everything must come from loving life! Christmas is coming soon, let’s have some festive fancy bread

Baking children
Cold Wonton Wraps

What should I do with the extra wrapper for wontons in such a hot weather? I think it would be as good as cold noodles

Cold dishes Light soy sauce
Spinach with Peanut Butter

Learn how to cook Spinach with Peanut Butter with Cold dishes and Home cooking.

Cold dishes Home cooking
Peanut Crispy

Learn how to cook Peanut Crispy with Baking and Afternoon tea.

Baking Afternoon tea
Healthy Mushroom Hot Pot

The weather is getting colder. I can’t help but turn on the air conditioner while surfing the Internet at home. The most suitable delicacy in winter should be hot pot. It is simple and fast, suitable for the whole family to sit together, eat and chat, warm and satisfying. Because I am alone, I have never done it before. This time my best friend came, so of course I have to do it. I have been busy all morning, but when I sit down to eat, I still slowly feel happy, haha. Five super charms of hot pot: Charm 1: Warmth Eating hot pot always gives people a hot, warm feeling, and a warm feeling of joyful reunion. Charm 2: Delicious. Chinese people love to eat hot pot. Of course, the most important thing is delicious food. Everyone has their favorite taste. Charm 3: Health. Hot pot combines meat and vegetables and is nutritious. Charm 4: Simplicity. Hot pot is the simplest delicacy. You can eat just a few dishes with simple shabu-shabu. It eliminates the trouble of washing dishes and does not have to think about how to match recipes. Charm 5: Affordable. There are many ingredients and they are easy to purchase. The quantity can be accurately controlled according to the number of people, making it economical and without waste

Hot dishes Common dishes
Spicy Peanut Sauce Noodles

Learn how to cook Spicy Peanut Sauce Noodles with Staple food and Noodles.

Staple food Noodles
Refreshing coleslaw

In summer, a very popular cold dish in my family. There are quite a lot of side dishes to choose from, such as cucumbers, noodles, fungus, yuba, vermicelli, etc. Simply mix it with sesame sauce or peanut butter and it can be served immediately. It can be said that it is both simple and delicious

Cold dishes Home cooking
Peanut Butter Noodles that you will be addicted to after eating it once❗️Reproduction of Shaxian Snack Piaoxiang Noodles

It only takes ten minutes to make peanut butter noodles that are delicious for rice. It is simple to make and even a novice can easily make it. The taste is comparable to the fragrant noodles of Shaxian snacks. A big plate of Yuanqian noodles is cooked, and the sauce is full of flavor. Add a pinch of white pepper to enhance the taste and relieve the greasiness.

Noodles Home cooking
Sesame cake

Learn how to cook Sesame cake with Staple food and Pasta.

Staple food Pasta
Peanut Butter Banana Toast...a delicious breakfast staple

This is a simple yet delicious breakfast staple, with rich peanut butter and fried soft banana pieces, making it an unforgettable experience.

Baking children
Peanut Butter Chocolate Chip Cookies

Super easy cookies made with peanut butter. Adding roasted chocolate beans with peanut flavor and chocolate flavor, it is really a mouthful of crispy flavor~

Baking Afternoon tea
Beijing sesame sauce pancake

Learn how to cook Beijing sesame sauce pancake with Staple food and Pasta.

Staple food Pasta
Love cookies

Learn how to cook Love cookies with Baking and Low gluten flour.

Baking Low gluten flour
Banana Smoothie

This smoothie is very sweet because it contains peanut butter and soy milk. Peanut butter is rich in protein, and soybeans also contain nutrients needed for children's growth. It is very nutritious and delicious when mixed with bananas.

Drinks Afternoon tea
Lazy peanut cookies

I'm very lazy, and I usually use a few pots for basic baking. I think it's troublesome to weigh each one, so I want to share it with my friends who are like me. . . . I didn’t take pictures of them all because I was lazy, so please forgive me. . .

Baking Butter
Shaobing

Learn how to cook Shaobing with Baking and Flour.

Baking Flour
Sesame paste mixed with vermicelli

Learn how to cook Sesame paste mixed with vermicelli with Snacks and Cold dishes.

Snacks Cold dishes
Flower bread

Learn how to cook Flower bread with Baking and Chopped pistachios.

Baking Chopped pistachios
Sesame paste cold skin

I did this purely for the admiration of my cousin, hahaha😄, idols have too much baggage

Snacks Chicken Essence
Peanut butter puff pastry

Learn how to cook Peanut butter puff pastry with Staple food and Home cooking.

Staple food Home cooking
Seafood porridge

Researched by myself. . Haha. . . It tastes pretty good. .

Porridge Celery
Peanut butter double potato glutinous rice cake

Nuomi Ci, also called Zhuangyuan Ci, is a traditional Han Chinese snack. Nuomi Ci is made from glutinous rice as the main ingredient, supplemented by other seasonings. The glutinous rice cakes can be eaten and entertained by guests. After drying, they can also be used as good gifts for relatives and friends. It is said that in the second year of Qingyuan in the Southern Song Dynasty, Zou Yinglong, a native of Yi, went to Beijing to take the exam. Every household in the village sent glutinous rice cakes to him to eat on the way and wished him a gold medal in advance. On the way, Zou Yinglong was thirsty and drank a few mouthfuls of clear spring water. When he was hungry, he ate a few mouthfuls of glutinous rice cakes. After a long journey to Kyoto, due to his outstanding talent and fluent answers in the palace examination, Emperor Ningzong personally endorsed him as the number one scholar. When he presented the glutinous rice cake he brought from his hometown to the emperor for tasting, even the emperor was full of praise and named him Zhuangyuan Ciba.

Snacks Glutinous rice flour
Dancing Chicken Salad

The bell of 2017 is about to ring, and the Year of the Rooster will arrive as scheduled. With a good mood, make a colorful cold dish - dance to the sound of the chicken, to welcome the arrival of the new year, and look forward to a better new year! Smell the chicken and dance, wishing the food world to reach a higher level in 2017! I wish you all to dance to the melody of happiness and eat the taste of happiness in the Year of the Rooster! I wish every family good luck, happiness and health

Cold dishes Home cooking
Peanut Butter Toast

Peanut Butter Toast, the original color of the butter, the aroma of peanuts, sweet and delicious, you can’t buy this variety in bakeries! Serving size: one 450g toast box

Baking Butter
Onion mixed with cucumber

Most people won't eat onions because they taste weird. Most of the time I eat onions cold. If there are no cucumbers, I usually cut them with millet and eat them with light soy sauce. It's especially delicious. Onions are particularly good for the cardiovascular system. They can also lower blood pressure, refresh your mind, relieve stress, and prevent colds. Onions can also remove oxygen free radicals in the body, enhance metabolism, resist aging, and prevent osteoporosis. They are a rare health food for middle-aged and elderly people. There is a saying: Don’t miss any opportunity to eat onions.

Cold dishes Cucumber
Peanut Butter Cookies

I have homemade peanut butter at home, and I don’t know how to finish it. I happened to see Tuotuo’s mother’s recipe. It’s simple and delicious. Mine was half less than the original recipe.

Baking Butter
Peanut Butter Cookies

The biscuits made with the granular peanut butter sold at home are crispy and delicious, and the peanut butter is rich in flavor. Take one bite and it will make you cry

Baking Butter
Saliva Chicken

This is my first time learning how to make saliva chicken at home. I have most of the seasoning ingredients at home, so I just mixed the sauce myself! It tastes pretty good!

Cold dishes Home cooking
Toast

I can’t finish the toast, I bought too many bananas, and I have leftover pesto to process!

Baking children
【France】Peanut Butter Banana Purple Sweet Potato Toast

Banana called out impatiently, but in her heart she was thinking about Purple Sweet Potato. Suddenly, I had an idea. The peanut butter banana toast with a little peanut butter is very good. Can I replace the white dough skin with purple potato skin and make such a purple peanut butter banana toast? Afraid that the purple color was not dark enough, I chose a toast recipe with the highest purple sweet potato content. Even though it is a bread machine version of toast, you might as well give it a try. The color of the dough looks good, just waiting to see how it turns out after baking. For small toast, about one banana is enough. But the amount of peanut butter was too much. The mixed peanut butter and banana mashed smeared on the dough seemed a bit too much? Sure enough, when the roll was rolled, the filling was pushed out by the roll, so it had to be rolled up loosely. I have always wondered whether the purple sweet potato puree, which is almost as heavy as flour, will affect the gluten of the dough and thus affect the rise of the dough? But the situation seemed to be fine, and the rolled dough actually grew to almost the edge of the mold. The next question is, will it affect the texture of the dough? After the bread has cooled, you can cut it open to see what's going on. . . . It does seem to have an impact. The dough texture doesn't look very good, but the flavors of peanut butter and banana are intertwined, which is quite fragrant. . . . .

Baking Banana
Peanut crispy cake

Learn how to cook Peanut crispy cake with Baking and Baking powder.

Baking Baking powder
Steamed bun burger

In a fast-paced life, if you don’t have time to eat breakfast or are too lazy to eat breakfast after work, then eat a steamed bun burger, which is simple and nutritious.

Staple food Breakfast
Smooth walnut paste

On a cold winter night, I had a bowl of dessert after dinner and felt warm after eating it.

Drinks Breakfast
【Peanut Butter Cold Noodles】Summer lunch for one person

Although it is now past the beginning of autumn, the weather is still hot, and it is quite comfortable to have a bowl of cold noodles for lunch. . . When you are at home alone, what is the most convenient thing to eat? Seeing that the cold salad topic is very popular recently, I decided to join in the fun. Cold noodles with soy sauce seems to be a good choice too. Anyway, I have peanut butter at home, so I take a pinch of noodles and boil them in hot water until soft. In an instant, I rinse them in cold water, put them in a bowl, pour the prepared sauce on them, and mix them again. It tastes great.

Noodles Balsamic vinegar
Cold noodles

If you have no appetite due to the hot weather, you might as well try making cold noodles, which is simple, delicious and saves time.

Staple food Noodles
Shanghai cold noodles

Shanghainese like to eat cold noodles when summer comes, and our family also likes to eat cold noodles very much. We make a lot of them every time, keep them in the refrigerator, and eat them on the go with your favorite dishes. It is convenient and affordable.

Staple food Noodles
Peanut Cookies

This cookie is easy to make and full of peanut flavor. It is the best snack to give as a gift or to entertain guests. If you want to lose weight, don’t try it, for fear that you won’t be able to stop at all.

Baking Afternoon tea
Sichuan Style Bangbang Chicken

Bangbang Chicken is a very popular dish that can be seen in the streets and alleys of Sichuan. Spicy is his specialty. You can make delicious Bang Bang Chicken at home. Moreover, this dish is very simple and can be learned even if you don’t have any basic cooking skills. The color is bright and it’s very nice to make a dish when you have guests at home.

Hot dishes Sichuan cuisine
Dragon Boat Festival is popular all over the country - meat rice dumplings

This peanut butter meat dumpling is the most memorable taste from the last time I went to Quanzhou. It is very unique. But I also create my own unique taste, which is of course different from the one in Quanzhou. I make it the way my family likes it, and I also try pouring some peanut butter on it to give it a try. It really has a unique flavor, and you have to keep trying everything to innovate. I also want to make seafood rice dumplings but I don’t have time to make them. I’ll make seafood rice dumplings after I’m busy.

Staple food Home cooking
Peanut Crisps

Falling in love with baking is not about eating, but the process of making cookies!

Baking Cake flour
Cantonese style lamb belly pot

Lamb belly pot can harmonize the spleen and stomach, replenish blood and lower blood pressure. 1. Neutralize gastric acid and relieve stomach pain. It is suitable for treating abdominal distension, loose stools, loss of appetite, limb fatigue and other symptoms caused by weak spleen and inability to transport and transform. 2. It can replenish blood and qi and is suitable for people with dull skin color and cold hands and feet. 3. It can lower blood pressure, dilate capillaries, reduce blood viscosity and improve microcirculation. In winter, eat a pot to warm your body and mind😋

Hot dishes Home cooking
Use the reward to kill the last bite of peanut butter [Peanut Butter Oatmeal Shortbread]

I learned the recipe from a certain master and made it myself according to the original recipe. After that, my addiction took over again, so I replaced the peanuts with oatmeal; the ingredients were limited and the amount used was appropriately reduced. It's better to say that you want to reward yourself with a prize for a happy event, and then happily take the last bite of peanut butter.

Baking old man
Sweet and sour cold noodles

Summer gourmet snacks

Staple food Home cooking
The sandwich machine does not make sandwiches: cheese sauce leg samosas

One of the infinite possibilities of the sandwich machine: it is actually cheese sauce leg pie. You can also make it with an electric pan, but the sandwich machine can only make it into a triangle.

Staple food Breakfast
Peanut Butter Rolls

The peanut butter I made last time, I had a small dish left after making a bread dish. There is exactly 140 grams left in that bag of flour. Put the two leftovers together and let them be turned into peanut butter rolls. The dough is based on Shimo Junzhi's recipe with slight modifications. The rest is up to you. The result was not much different from the expected result. I hesitated between five and four, and finally decided to only do four. ——The quantity is small and the food is eaten quickly.

Staple food Baking
Tahini Nut Rice Balls

It’s the fifteenth day of the first lunar month and I’m too lazy to go out and buy some. Homemade glutinous rice balls are also delicious~

Staple food Home cooking
Warm vegetable and meat wontons

I made large vegetable and meat wontons by myself, cooked them and cooled them slightly, then mixed them with peanut butter, light soy sauce, vinegar, red oil, etc. to make a sauce and eat them!

Staple food Home cooking
Taste of Shanghai——Cold noodles

When Shanghainese eat cold noodles, they must add peanut butter, so peanut butter in supermarkets always sells very well every summer. In fact, I don’t particularly like this way of eating. I prefer to add some spicy oil or something, and I especially don’t like cold noodles with shredded pork. But the two men in the family like these, so let’s do it. Isn’t the joy of a cook just to make the eater happy? !

Noodles Chicken Essence
【Northeast】Marshmallow Toast

Learn how to cook 【Northeast】Marshmallow Toast with Baking and Breakfast.

Baking Breakfast
Peanut bite-sized cake

I made some homemade peanut butter, which tastes very pure. Today I used this peanut butter to make a peanut cake, which is very popular with my family. Since the biscuits contain a lot of oil, I made less. This time I prepared to take them with me when I went out on weekends, but half of them were quickly wiped out by my family. It seems that it is so difficult to control the calories in the face of delicious food... The peanut butter is homemade, and the amount of oil is different. My recipe is also homemade. When making it, you should adjust the amount of flour according to the dryness and humidity. The final dough can be rolled into small balls. When making it, be sure not to put too little crushed peanuts, otherwise it will feel powdery in your mouth. Peanut cakes with more crushed peanuts are very sweet and crispy. Let’s take a look at the specific method...

Baking children
Blackcurrant toast

When guests come to the house, toast is a must for breakfast. Toast it in a toaster or air fryer, add a cup of milk or a cup of soy milk, and you have a delicious breakfast! Because there were so many people here, I added a little more toast, so that the top touched the lid of the box and was marked. It was quite delicious. I added sesame paste and dried blackcurrants to make it even softer and sweeter. It seems that the toast box can accommodate 300g of noodles just right.

Baking children
Peanut Butter Shortbread

This peanut butter shortbread is based on the original recipe, I added roasted peanuts, and replaced the butter with peanut oil, so the peanut flavor is super rich, slightly salty, and does not taste too sweet. Don’t make the biscuits too big, as they will be more pleasant to eat one bite at a time.

Baking Cookies
Purple Rice Banana Sandwich

One day's breakfast---Purple rice banana sandwich, the preparation is very simple, but the taste is uncompromising. I have published a similar article before. This time I used purple rice toast. Because of the addition of cinnamon, the taste is particularly rich. Paired with a cup of purple sweet potato rice cereal, a medium-boiled poached egg, topped with extremely fresh flavor, sprinkled with black pepper and minced chives, it is very delicious.

Staple food Home cooking
Hot and sour noodles

A small Chongqing Hot and Sour Noodle shop opened near my workplace. The sour and spicy noodles are very delicious. Sometimes I go there to eat a bowl of hot and sour noodles when I'm hungry... Unfortunately, it closed not long after it opened. Now I have to make it myself if I want to eat it.

Snacks old man
Thick slices of milky toast (with peanut butter version)

I made Hokkaido toast, and I was thinking about how to eat it for breakfast. I remembered that I had eaten thick slices of toast before, so I made it from memory. I made two versions in total, one with milk flavor and one with peanut butter. They both tasted good, a great breakfast~~ Another glass of milk, I will be energetic all morning~!

Baking Butter
Cowpeas mixed with peanut butter

When the weather is hot, you must have mixed dishes. If you are used to eating spicy food, it is good to have something fresh every now and then. This dish is very suitable to be described as fresh. The cowpeas are fragrant and crispy. With refreshing seasonings, everything is light. I like it very much

Cold dishes Chicken powder
Peanut bite-sized cake

I like the peanut flavor which is fragrant but not greasy! ~I tried making it and it was so delicious hehe

Baking Snacks
Peanut Butter Whole Wheat Rolls

Yesterday's heavy rain caused the temperature in the furnace-like Xi'an to drop sharply. The weather is still cool today. Suddenly, I missed the oven and wanted to bake. I immediately started to pack the peanuts I found in the refrigerator last night. I used a breaker to add salt and olive oil to make peanut butter. I made this delicious whole-wheat bread roll with peanut butter. Tomorrow's breakfast is ready. Thanks to baking, it adds an extra dimension to our lives...

Baking Honey
Multi-flavor chicken legs

Learn how to cook Multi-flavor chicken legs with Hot dishes and Home cooking.

Hot dishes Home cooking
Peanut Butter Pattern Cookies

My daughter eats early in the morning and often says she will be hungry after the second class. She happened to receive peanut butter from Sijibao and used it to make small and cute pattern biscuits as a snack for her daughter. After baking, the fragrance of peanut butter filled the room, and I couldn't help but eat a few.

Baking Cake flour
Peanut Butter Muffins

Oil-free muffins, added with peanut butter, fill the house with aroma!

Baking Baking powder
Sweet Chocolate Cookies

Learn how to cook Sweet Chocolate Cookies with Snacks and Baking powder.

Snacks Baking powder
Wonderful recipe | Crispy and fragrant peanut cookies

The happiest thing in life is that the person you like also likes you. And the happiest thing in winter is a quilt in your left hand, a touch of warm sunshine in your right hand, and a handful of biscuits. You feel so happy that you are almost melting. This peanut biscuit is not only crispy and delicious, but also suitable as a winter ration, so stock up now! !

Baking Pregnant women
Small hot pot with clear soup for one person

I have made a lot of hot pot ingredients recently, including shepherd's purse meatballs, fish balls, and fish tofu. Unfortunately, the fish balls were not frozen in time after they were made. They were left in the refrigerator for a long time and spoiled. I happened to need to make a small hot pot recipe, and this came in handy. This year, due to health reasons, I will not go to the canteen to eat. A small electric pot is most suitable for one person to eat hot pot. It is hot, rich in variety, and nutritious. Faced with the overwhelming variety of hot pot bases on the market, I still miss our clear soup hot pot. We cook the base with pork ribs and add various ingredients in the form of flakes, balls, and strips. We can add whatever we like and cook whatever we have at hand. As for the hot pot dipping sauce, everyone can prepare it according to their own taste. It is definitely a dish for each person.

Hot dishes Home cooking
Sesame paste mixed with ice grass

Ice grass is a magical plant with a special frost effect on its surface. Many people mistakenly think it is post-processing. In fact, there are a large number of bubble cells on the leaves and stems of wheatgrass, which are filled with liquid, just like ice crystals. Wash it clean and taste it carefully. It will have a light salty taste, refreshing taste, crisp, tender and juicy. This type of vegetables must be perfect as a cold dish. Some people say that raw food and salad dishes are not delicious, it must be because they have not chosen the right sauce. This time I recommend sesame sauce mixed with ice grass

Cold dishes Home cooking
Two-color peanut butter glutinous rice balls

Learn how to cook Two-color peanut butter glutinous rice balls with Snacks and Common dishes.

Snacks Common dishes
Cloud Toast

Cloud toast, grilled with pure peanut butter, take one bite, cloud-like marshmallow drawing, very satisfying. This toast uses durian-flavored marshmallows. The durian smell is really lingering when you eat it! Of course, if you don’t like durian flavor, you can change it to fruity flavor, or the original flavor will do.

Baking Home cooking
[Ten-minute nutritious breakfast] Omelette and ham sandwich

Speaking of which, I only have a handful of opportunities to prepare breakfast in the morning~~~ When I was studying, my mother took care of my three meals a day~~~ When I was at work, the person who took care of me became my husband~~~ Both my mother and my husband prepared Chinese breakfast for me~~~ Although it is delicious, I can’t bear to eat it for many years~~~ So I am particularly envious of friends who eat Western breakfast~~ One weekend, I finally got the chance to make breakfast~~~Dang Dang Dang~~The omelette and ham sandwich made its glorious appearance~~~

Staple food Home cooking
pocket sandwich

Today I’m sharing a convenient and super delicious pocket sandwich…!

Quick dishes Breakfast
Malay Satay Chicken Skewers

‘Satay’ originated in Malaysia and can be eaten almost anywhere in Malaysia, it has become the national dish of Malaysia. Satay is made from peanut sauce, coconut sauce, young shrimps, etc. It is extremely fragrant. The satay sauce is orange in color and has a fine texture, like cream. It has a prominent spicy taste, a strong salty taste, and a slight sweetness. It is quite spicy and salty, and has the effect of appetizing and digesting. Turmeric is an essential ingredient used to marinate satay, giving it its characteristic yellow color. Commonly used meats for satay include beef, mutton, pork, venison, fish, shrimp, squid, chicken, rabbit and tripe... Since the preparation of satay is really cumbersome and there are all kinds of different recipes, I finally came up with a simple and delicious version after researching for a long time!

Snacks Home cooking
【Sichuan】Peanut butter hand cakes

As long as you are in the kitchen, you cannot do without oil, salt, soy sauce, vinegar and tea~~~~especially the sauces in the kitchen seasonings~~ Whether you are a kitchen expert or a novice in the kitchen~~ they all flock to sauces~~ For kitchen experts, sauces can make the food more delicious and make cooking more convenient~~If you are short of seasonings or something, sauces will be a good helper~~ For kitchen novices, having sauces is like a divine help~~~Cooking up a table of delicious dishes is no problem~~ Speaking of sauces, many people love Lao Gan Ma hot sauce~~ Mixed with noodles, mixed with rice, mixed with vegetables, stir-fried, and used as dipping sauce~~ It can be found everywhere~~ Friends who like refreshing and low-fat salad food must be familiar with Kewpie salad dressing~~~ Whether it is Lao Ganma pepper or Kewpie salad dressing, I like them all~~ But I also like peanut butter~~~For a long time, I have been obsessed with peanut butter noodles~~ The fragrant and smooth peanut butter noodles are delicious~~~ Spread on steamed buns and pancakes, and they are also delicious~~

Staple food Home cooking
Ai Qingtuan

The mugwort leaves are fragrant, and the mugwort at this time is fresh and strong. It is the best time to eat mugwort. Use fresh mugwort leaves, add an appropriate amount of glutinous rice flour, rice flour, and white sugar, and wrap them with fragrant and smooth peanut butter. Ai Qing Tuan, which can ward off coldness and warm the stomach, is not to be missed.

Snacks Summer Recipes
Golden Soup Bamboo Swallow

This is my first time making it, and I haven’t tried it before, so I can’t refer to the taste of others. This soup is slightly sweet with the aroma of salted egg yolk and a hint of peanut butter and coconut milk. The taste can be adjusted according to your preference.

Soup Home cooking
Sesame sauce and brown sugar flower rolls

Sweet sesame paste flower rolls

Staple food Pasta
Three flavor glutinous rice balls

The Lantern Festival is here, let’s eat glutinous rice balls. There are more and more flavors of glutinous rice balls on the market, and there are many choices. In fact, you can make it at home in a variety of flavors and colors, and you can have fun with your family and increase the chance of getting along with each other. It’s even more delicious than the ones on sale. I made three-flavor glutinous rice balls today

Snacks children
Peanut Butter & Waffles: A fermented batter version of sesame peanut butter waffles

Searching for all kinds of waffles, most of them are baking powder batter, whipped egg batter, fermented dough, and occasionally baking soda batter and fermented batter. Remove the baking powder, add dry yeast, and recreate the sesame peanut butter waffles from before. All that is added is the waiting time for fermentation. Two more hours, but the aroma has not changed, but the bread has become softer and lighter, and the taste seems to be better.

Dessert Breakfast
Popovers

I learned this from the COMPLETE BAKING book. When I first looked at its recipe and indicator chart, I thought I was dazzled that such a thin batter could be baked into waffles. But once the oven was heated to a certain level, the batter inside really rose. It was so cute. In view of the fact that the amount of ingredients in the recipe in the book is too large, the number of ingredients in the recipe has been reduced proportionally and modified accordingly. In order to make it more fragrant, peanut butter has been added.

Baking bread
【American】Waldorf Salad

Waldorf Salad is a very classic American salad. What I’m doing today is an improved version. There are vegetables, fruits, nuts, and delicious sauces. It is rich in nutrients, has a layered taste, and is very simple to operate.

Cold dishes Western food
Yun Tusi

Learn how to cook Yun Tusi with Baking and Creative dishes.

Baking Creative dishes
Colorful soda crackers

This is a pretty and quick side dish. Crispy soda crackers, spread with sweet cream, and topped with seasonal fruits. It tastes great! Especially suitable for office workers who are short of time in the morning and need energy~student party~

Baking Home cooking
Two-color peanut butter flower roll❗️soft and salty, children’s favorite

Peanut butter promotes growth and development, strengthens the brain and improves intelligence. It is suitable for teenagers who are growing and learning. The flower rolls made with peanut butter are really delicious. You can give it a try.

Pasta Home cooking
Meat floss and ham sandwich

Meat floss and ham sandwich When I first yearned for a sandwich maker, it was all for the sandwiches~~~ But by the time I got two sandwich makers home, I had made waffles countless times, and I had never tried a sandwich~~~O(∩_∩)O~~ Isn’t it like the situation of many women shopping~~ Originally I just wanted to buy a skirt~~~ but in the end I ended up with clothes, pants, and scarves. . . . I bought a lot of everything~~but I didn’t see any skirt~~~~O(∩_∩)O~~~ Okay~~I finally met the sandwich guy today~~~~ Meat floss and ham sandwich~~~ Pair it with hot milk~~ A beautiful breakfast is ready~~~~ [Meat floss and ham sandwich] Ingredients:,,,

Baking children
Shanghai cold noodles

Shanghainese have a special liking for cold noodles. During the hot season, almost every household will make a large bowl of cold noodles, a few dishes of various kinds, or make a few more dishes as toppings, just like lunch and dinner. The best way to eat cold noodles is to pair them with a cold drink, red bean shaved ice, or iced sour plum soup, a mouthful of cold noodles, and a mouthful of ice-cold drinks, which makes people feel extremely cool and comfortable.

Staple food Summer Recipes
Peanut Butter Scones

This scone is crispy on the outside and has the texture of a steamed bun on the inside. Added with sesame and peanut butter, it tastes very delicious and is a good choice for breakfast. With the help of a bread machine, making dough becomes easy. To make this scone, the dough needs to be softer, so the amount of water is a little more than when making steamed buns. During operation, you can sprinkle some flour on the chopping board and rolling pin to prevent sticking.

Baking Breakfast
【Green Vegetable Leaves】Peanut Butter Cookies

Learn how to cook 【Green Vegetable Leaves】Peanut Butter Cookies with Baking and Butter.

Baking Butter
Sweet and crispy peanut cake

This peanut cake is really fragrant, crispy, melts in the mouth, and comes in one bite. The peanuts are rich in nutritional value. The protein content of peanuts is 25%-30%. Peanut protein contains eight kinds of amino acids necessary for the human body. The arginine content is higher than other nuts, and the biological potency is higher than soybeans. We also recommend that eating a certain amount of peanuts, peanut oil or peanut products every day can not only provide a large amount of protein, fat and energy, but also reduce dietary saturated fat and increase the intake of unsaturated fatty acids, greatly promote the intake of plant protein, dietary fiber, vitamin E, folic acid, potassium, magnesium, zinc, calcium and other nutrients that are beneficial to health, thereby improving the structure and quality of the diet

Baking children
Peanut buns

Peanut buns~ have a strong peanut flavor and are particularly delicious. Easy to make! Friends who like love, let’s do it....

Baking Butter
【Beijing】Peanut butter pancakes

Shaobing is a staple food that we people love to eat, and it is not an exaggeration to say it is a snack. Crispy on the outside and tender on the inside, plus the fragrant seasonings, you can eat two or three of them in addition to vegetables. If you want to make sesame seed cakes with multiple layers, you can learn a trick from me to ensure that they are tender, delicate and fragrant, with too many layers to count. You can add salt and pepper, sesame paste, chopped green onion, or peanut butter according to your taste, each has its own flavor.

Staple food Pasta
[Tomato Recipe] Peanut Butter Cookies - No cracking, not brittle, crunchy and delicious

Friends who like peanut flavor, now you can. Tomato launches peanut butter biscuits, which are delicious, non-cracking, non-brittle, crisp and delicious. Peanut butter can be bought in general supermarkets. It comes in granular or smooth type. You can choose according to your preference. It is recommended to choose the granular type of tomatoes, which contains crushed peanuts to make the biscuits taste better.

Baking children
Peanut Butter Sandwich Cookies

The dim sum sold outside always tastes unsafe, so I decided to make it myself, at least I can feel more at ease when eating it. This sandwich biscuit made by Fatty is an energy snack between meals for his wife.

pastries Snacks
Udon noodles with peanut sauce

Learn how to cook Udon noodles with peanut sauce with Staple food and Pasta.

Staple food Pasta
Dorayaki - peanut butter filling

When talking about Dorayaki, you will think of Basketball in Doraemon, which has an all-purpose treasure bag. Recently, babies are also obsessed with Basketball's Dorayaki and always clamor for me to make it. Today, Sijibao's Squeeze Peanut Butter is so convenient. It is packed in bags and is easy to use. It has a smooth and smooth texture and a more dense peanut aroma. Peanut butter is rich in protein, dietary fiber, no trans fatty acids, and no cholesterol. It is a very nutritious and healthy food

Snacks Breakfast
Peanut Butter Waffles

You can have 10,000 reasons for wanting an item, and you can have 10,000 reasons for not wanting an item. Throw away a piece of clothing, whether the style is out of date or the color is faded, just because you don't want it; if you drop a broken glass bottle, you can carefully pick up all the pieces and store it carefully, just because you want to keep it. In fact, it's just about wanting or not wanting, there really aren't that many reasons. Those 10,000 reasons are just explanations of wanting or not wanting it. ================================ I took over a waffle maker and it seemed that it had been dropped. There was a small gap on the edge of the shell at the blocked rear. Scrape off the peanut butter stuck to the bottom of the bottle and make a peanut butter waffle to test the machine's performance. There is nothing wrong with the machine and the peanut butter is delicious. . . Keep it for now, and slowly open up the infinite possibilities of waffles in the future. . .

Snacks Dessert
Healthy and delicious whole wheat peanut butter cookies

This extremely simple whole wheat peanut pancake is very easy to make but tastes great. The peanut butter cookies exude a rich and sweet aroma and will disappear in an instant no matter how much you bake them. Moreover, this recipe specifically adds pumpernickel flour and whole wheat flour, which not only adds chewiness and the rich flavor of natural cereals, but also adds a healthy touch.

Baking children
Chocolate Cream Cake

You can never resist the temptation of chocolate. The creamy chocolate cake is filled with peanut butter and has a very rich taste.

Baking Baking powder
【Yantai】Peanut butter flower roll

Pasta is the staple food of northerners, and I began to slowly accept pasta after more than two years of practice. Hanamaki is a noodle dish similar to steamed buns and steamed buns. It is a classic and homely staple food that can be made into various flavors such as salt and pepper, sesame sauce, and scallion oil. It is simple to make, rich in nutrients and easy to digest, especially suitable for the elderly and children.

Staple food Pasta
Fragrant pancakes

This shortbread made with peanut butter has a rich flavor that leaves your lips and teeth fragrant. The peanut butter has a very good shortening effect

Staple food Home cooking
Chocolate Peanut Butter Sandwich

Busy urbanites are accustomed to going to bed late and getting up slowly. They hope to have breakfast within ten minutes after getting up. So sandwiches have become everyone's favorite. Some people like to eat meat, while others like vegetarian food. They make chocolate toast the night in advance and decorate it with fruits and fillings after getting up. I think girls will like it more. I will share the recipe with you.

Baking Afternoon tea
Ham and cheese sandwich

Thank you to the food world for your trust! Thank you ACA North American Electrical Appliances for your support! The award-winning ACA Toaster Opening Show in the early stage~~~ Sandwich and sandwich are both transliterated from the English word sandwich. It is a typical Western food. It is made of two slices of bread sandwiched with slices of ham, cheese, and various seasonings. It is easy and quick to eat and is very popular in Dacong. Taking advantage of my free time, I made two loaves of buttered toast, and naturally I thought of sandwiches; I took out the regular ham slices and fried them, then added fried eggs, cheese and lettuce, and I had two nutritious breakfasts in just a few minutes~~~

Staple food Home cooking
Peanut almond cake

The almond cake with crushed peanuts without baking powder is crispy and delicious. The crushed peanuts are super fragrant and the salty taste is very appetizing.

Baking Afternoon tea
【Hebei】Breakfast bread cup

Various vegetables, eggs, sausages, and sauces, combine the delicious Italian breakfast egg cups with bread to have a nutritious and delicious energy meal

Recipes for lazy people Breakfast
Peanut Butter Cookies

Learn how to cook Peanut Butter Cookies with Baking and children.

Baking children
Sweet Honey------Sweet and Sour Pork Ribs

A few days ago, I saw this modified sweet dish on TV - sweet and sour pork ribs. Marinating the pork ribs with peanut butter makes it more fragrant and glutinous, and the aftertaste is longer.

Hot dishes Home cooking
Pancake fruit

Learn how to cook Pancake fruit with Pasta and Home cooking.

Pasta Home cooking
Coffee peanut crispy balls

This is made from the coffee peanut round cake that I learned from Jun, but the dough was not flattened during the shaping operation, so it was called a ball. The ingredients in the recipe were not easy to shape after mixing, and the dough was scattered, so I did not dare to flatten the dough. However, it was quite crispy, and a bit like the taste of fried rice cakes when I was a child. Fried rice cakes are very hard, but these crispy balls are much crispier.

Baking Afternoon tea
Pumpkin Peanut Butter Pancakes

Use pumpkin puree and noodles to make pasta, and add your own peanut butter. The baked biscuit sauce is rich in flavor and very delicious. You can also try it at home!

Staple food Home cooking
Dried Beans with Mushrooms and Sauce

Dried white beans are added with shiitake mushrooms, soybean paste, and peanut butter. What a wonderful combination. Some people actually like it. My kid, who is a super tofu addict, likes tofu no matter how he eats it. Dried white beans are used, which has better toughness than tofu. It tastes full of flavor, as well as the aroma of soybean paste and peanut butter. When paired with rice, you definitely need to add more rice. How can you lose your appetite for such a dish due to the heat?

Hot dishes Home cooking
Peanut butter rolls

Since I made the fragrant peanut biscuits last time, I can't forget the rich and mellow taste of peanut butter. This time I kneaded peanut butter into the dough, thinking that the flavor of peanuts can be fully reflected in the soft bread. During the baking process, the whole house was filled with the aroma of peanuts, and the taste of the finished product did not disappoint me. A very delicious short rib bun, or small meal bun, or small roll bun? As you like~

pastries Baking
Lard and peanut butter noodles

Mornings with babies are always hectic, so breakfast can be as simple as possible.

Staple food Noodles
Peanut Butter Cheese

I have been thinking about how to get rid of the last bit of peanut butter. Finally, I finally set my sights on Teacher Meng’s peanut butter cheese. Teacher Meng’s peanut butter should be sweet and smooth, right? My peanut butter is homemade and tasteless, but what does it matter? There is no sweetness, so you can add a little sugar to the cheese recipe, and the slightly grainy texture may be interesting. The idea is set, just waiting for the weather - who would miss a cold cup of dessert on a cool rainy day? Finally waited until the sun was shining brightly. . .

Dessert Chopped cooked peanuts
Blueberry Peanut Butter Rolls

Change the shape of dry toast and add some ingredients to create a delicious BRUNCH.

Baking children
Spinach mixed with tofu skin

Learn how to cook Spinach mixed with tofu skin with Hot dishes and Home cooking.

Hot dishes Home cooking
Marshmallow Thick Slices

This is a small dessert that will bring multiple sensations to your taste buds. The toast slices are golden and caramelized, with the crispy shell of marshmallows, soft and silky interior, and the dual temptation of peanut butter and chocolate sauce. When you eat it, the whole feeling is fragrant and sweet in your mouth. (The prescription refers to Wang Guangguangguangguang.)

Toast Chocolate spread
Water Drop Sushi

Sushi is one of Japan's traditional delicacies. The main ingredient is rice cubes seasoned with sushi vinegar and maintained at human body temperature, plus fish, seafood, vegetables or eggs as ingredients. It is delicious and very popular among Japanese people. Sushi has been recorded in the "Enki-shiki", a legal code of the Heian period completed in 927 AD. Sushi at that time referred to a way of preserving fish. Spread salt on the fish and press it with something heavy to allow it to ferment naturally. When the sour taste develops, wrap it in crystal rice and eat it (the crystal rice must be crushed repeatedly after being cooked and cooled). The taste is very good. This method originated in Japan. According to "Biography of Dongyi - Biography of Japan", Japanese people eat sea food, that is, sashimi (sashimi), and then wrap it with rice grains to form a kind of instant food.

Staple food Home cooking
"Flower Pasta" Dragon Fruit Egg Pancake

Learn how to cook "Flower Pasta" Dragon Fruit Egg Pancake with Staple food and Home cooking.

Staple food Home cooking
Beef brisket in casserole, fragrant all over the house

Learn how to cook Beef brisket in casserole, fragrant all over the house with Hot dishes and Beef brisket.

Hot dishes Beef brisket
Thai slimming quinoa salad

This dish is so colorful and has high nutritional value! ! It has balanced nutrition, strong antioxidants, is good for beauty and beauty, and can also lose weight! It’s also very easy to make.

Home cooking Quick dishes
Green Tea Peanut Rice Balls

Learn how to cook Green Tea Peanut Rice Balls with Festival customs and Lantern Festival.

Festival customs Lantern Festival
Pat the cucumber

The weather has been hot recently, so it’s a must to have a cold dish with your cooking. When you get off work, buy some cucumbers on the way and put them in the refrigerator. They will last for two or three days without going bad. You can just open the refrigerator when you get home. The method is also super simple.

Side dishes Chives
Peanut Butter Toast

The plan that had been shelved for a long time finally came true. The progress was going smoothly. It seemed that the small dough lived up to expectations in the mold, filled up the pot, and then went into the oven. Then, I turned around and got immersed in a discussion, and the peanut butter toast was forgotten in the oven. Until the word oven was accidentally brought up during the discussion, and I subconsciously glanced in the direction of the oven. Save! Rushing to the oven, the bulging toast has reached its maximum color, but the baking time has not yet ended. I hurriedly turned the upper heat to 0 to continue the final baking. However, it was still a step too late. The skin continued to deepen and turn black in the residual temperature of the upper tube. I had no choice but to sigh secretly. The only good thing I could be thankful for was that although the skin was dark in color, the fire was finally turned off in time and the burnt smell had not yet appeared. . . .

Baking Butter
Garlic mixed with okra and quail eggs

Learn how to cook Garlic mixed with okra and quail eggs with Cold dishes and Home cooking.

Cold dishes Home cooking
Cocoa Peanut Soft Center Donuts

The rich chocolate flavor combined with the sweet peanut butter is a unique flavor!

Baking children
Delicious rose zucchini shreds

The hot summer days are perfect for a refreshing and appetizing cold dish with sour and sweet flavors. Of course, you can also make a cold basin in winter. Among them, I used my own peanut butter and my own rose vinegar. Of course you can also use commercially available peanut butter and white vinegar.

Cold dishes Home cooking
Butter Peanut Butter Handmade Cookies

I often make handmade butter biscuits as a snack or breakfast. The bears at home also like to eat it. This biscuit is easy to make, and you only need the most common ingredients to create a different biscuit taste. It has a strong peanut butter aroma when baked. With black tea and a book, you can spend an afternoon leisurely. Biscuits are much easier to make than bread and cakes, even a novice baker can do it!

Baking Baking powder
Peanut Butter Cookies

This cake is easy to make and tastes pretty good

Baking children
Spinach dumplings with sesame sauce

I am a beauty-loving girl born in the 1980s who loves food. I like food and even food photography. I specialize in food production and food photography. Thank you for your attention and love. I will continue to share with you my beautiful secrets of losing weight while eating here! I am a super foodie and never miss any delicious food. Dessert is an old love that I can’t let go of, so my weight has always been maintained at 80-90 pounds, never exceeding 90 pounds. I used to be a fat girl with a height of 110cm, so I don’t have a physique that makes me gain weight no matter what I eat. As long as you eat in the right way and at the right time, you will enjoy delicious food and lose weight at the same time!

Cold dishes Shandong cuisine
Peanut Butter Cookies

I made it for my little friends at home and added peanut butter to make it more nutritious!

Baking Butter
Peanut Butter Finger Pancakes

Seventy-two variations of breakfast pancakes [Peanut Butter Hand Pancakes] My daughter loves peanut butter. In addition to spreading it, it is also good for making pancakes. It’s still hot noodle cakes. I like to use fully blanched noodles, which is more worry-free. Adding enough water at one time is easier to operate, and the resulting pancakes have a softer texture. In fact, all kinds of sauces can be used to make pancakes, just follow your own taste.

Snacks Home cooking
Cold noodles with sesame paste

It can be made for breakfast or lunch, or it can be fresh and strong.

Staple food Noodles
Peanut Butter Bacon Roll Sandwich

Sandwich is a kind of fast food, made of two pieces of bread sandwiched with several slices of meat and cheese. It is easy to eat and widely popular in Western countries. The peanut butter roll sandwich I made changed from the previous triangular shape to a rolling method. Cheese slices, bacon, eggs, peanut butter, etc. can be rolled inside. The outside is wrapped in oil paper and tied into a candy shape, making it easier for children to carry.

Staple food Breakfast
Peanut Butter Pancakes

Learn how to cook Peanut Butter Pancakes with Staple food and Home cooking.

Staple food Home cooking
Sautéed pork tongue with soy sauce

The stir-fried pork tongue with soy sauce is truly a fragrant stir-fry. The whole room is filled with fragrance. It’s delicious! Delicious! The combination of peanut butter and Sichuan chili sauce can enhance the taste, a great combination! Great match!

Hot dishes Home cooking
Vermicelli mixed with spinach and red pepper

Learn how to cook Vermicelli mixed with spinach and red pepper with Cold dishes and Home cooking.

Cold dishes Home cooking
Fried Macaroni with Peanut Butter

Peanut butter is rich in nutrients and is a healthy food suitable for all ages. It is rich in various proteins, amino acids, vitamin E and other nutrients needed by the human body. It has antioxidant effects in metabolism, can improve skin elasticity and reduce pigment particles. It can promote the growth and development of teenagers, and has anti-aging and beauty effects on middle-aged and elderly people. Macaroni is a kind of pasta. It has a good appearance and likes colors. It is added with smooth peanut butter. It is smooth and delicate, leaving a fragrant flavor on your lips and teeth, and an endless aftertaste. A dish of fried macaroni with peanut butter satisfies the family of all ages and brings them delicious food happiness.

Staple food Italian food
Peanut glutinous rice balls

It’s time to eat glutinous rice balls during the Lantern Festival. Let’s make parent-child glutinous rice balls with your children. The most traditional peanut glutinous rice balls are loved by everyone. Add ginger while cooking. Red dates, add honey when eating, it is simple and delicious, without losing the tradition, and it adds more taste than the traditional one.

Snacks children
No-Bake Chocolate Oatmeal Cookies

Learn how to cook No-Bake Chocolate Oatmeal Cookies with Snacks and Cocoa powder.

Snacks Cocoa powder
Sweet rice roll

There are morning tea, afternoon tea, and night tea in Guangzhou. These are not pure teas. Pure teas are only available in a few teahouses. Each tea (wine) restaurant will have dozens or hundreds of snacks for people to enjoy. Almost all high-end teahouses will have a less conspicuous snack, which is sweet rice rolls. Peanut butter and condensed milk are perfect matches with it

Snacks Brown sugar
Peanut Oatmeal Crispy

Oatmeal crisps with peanut butter are particularly fragrant. They don't need to be whipped and are very simple to make.

Baking old man
Peanut Butter Bread

Learn how to cook Peanut Butter Bread with Baking and Butter.

Baking Butter
Marshmallow Toast

O(∩_∩)O Haha~ It is said on the Internet that marshmallows taste great after being roasted by fire! So yesterday I went out and bought a pack of marshmallows. Since I have only lived in my new home for more than a year, there is no natural gas in the whole community. I was smart and used a lighter to roast the marshmallows/(ㄒoㄒ)/~~The result was that the side that was roasted by the fire instantly became mushy. How to eat it? (⊙﹏⊙)b It is better to use the oven. The marshmallows are also beautifully colored, softer after roasting, and stringy when eating~

Dessert Afternoon tea
Seafood Shacha Noodles

I really miss the time-honored Sha Cha Noodles on Zhongshan Road in Xiamen. It is indeed a famous local delicacy. I thought about it and decided to make it myself so that I could satisfy myself at home...it tastes really good.

Noodles Chicken powder
Matcha Double Dorayaki

What should you do when you want to eat bean paste filling? Wouldn’t it be a bit monotonous to eat it with a spoon? So I made some dorayaki with matcha powder added, then added a thick layer of bean paste in the middle of the cooked dorayaki, and added some peanut butter. It has a double texture and feels great!

Snacks Little fresh
Sushi

Learn how to cook Sushi with Staple food and Home cooking.

Staple food Home cooking
Egg and ham sandwich

Yesterday I received the sandwich breakfast machine that I exchanged with Meili. I made this sandwich this morning. I used the ingredients I have at home. The result is really good. It is very simple and saves time. I can make different kinds of sandwiches for breakfast in the future. My baby also likes it very much~

Quick dishes Breakfast
Bacon burger - a refreshing breakfast

Learn how to cook Bacon burger - a refreshing breakfast with Staple food and Home cooking.

Staple food Home cooking
West Toast

Delicious breakfast

Staple food Home cooking
Sesame soy sauce and wheat vegetables

Fresh lettuce, mixed with secret sesame sauce, is a very refreshing and greasy quick cold dish. Not only is it easy to make, it tastes very good, and eating some cold dishes in moderation is also beneficial to the body.

Cold dishes Home cooking
Sauce-flavored yam and sweet potato puree

Reference age: 8 months + Small ingredients with great nutrition. Enrich blood and iron, strengthen spleen and stomach, and aid digestion

Soup Home cooking
Peanut and Blueberry Jam Filled Toasted Sandwich

The afternoon sun is warm and lazy. Are you already drowsy? Take 5 minutes to make yourself a toasted sandwich filled with peanuts and blueberry jam. It can quickly awaken the source of energy in your body.

Staple food Home cooking
Spicy Vegetarian Tofu

The popular tofu dish is one of the representative vegetarian dishes. Today I made one. I hope you all like it

Hot dishes Home cooking
Peanut Butter Strawberry Sandwich

I especially like the taste of peanut butter. With it, I can make many quick breakfasts, which are simple and healthy. The recipe for pandomia for toast, I like the soft pandomia, and it was simply decorated with peanut butter and strawberries. The children ate it up happily. Friends who like peanut butter can try it!

Baking Breakfast
Black pepper steak

This is my first upload and I don’t know how to play it, so don’t mind if there may be some mistakes!

Hot dishes Common dishes
Peanut Butter Rolls + Salt and Pepper Rolls

I rarely challenge myself with pasta. It's not my strong point. Mainly because I'm afraid of trouble. My parents like to make it themselves, saying it tastes better than the ones outside. Today I tried it for the first time and made two flavors: salt and pepper and peanut butter. It was delicious! I ate five or six in one go haha, don’t laugh at me, I’m so small hehe😊😊

Staple food Pasta
Sweet and spicy tofu

Ha! There is no doubt that your eyes are still made of tofu, several tofus in a row. The most common ones in my house are peanuts and tofu, mainly because my father likes them. Let’s take a look at the ordinary tofu and see how we can change it to make it taste different. I wanted to say before that I shouldn’t post tofu because it’s too ordinary. If people like it, I’ll make it again. The taste introduced today is also great, and the method is simple and worth trying

Hot dishes Home cooking
Peanut Cookies

Quite crispy, not too sweet, and so fragrant that you can’t stop talking

Baking Butter
Peanut Butter & Waffles: Peanut Butter Cheese Sauce Leg Waffles

Add a piece of jam ham to the waffle filled with cheese and peanut butter. The milky and nutty aroma adds a meaty flavor. The cheese package said mozzarella cheese slices. I thought I could pull out long strands, but when I cut it, there were no strands. Maybe there should be more?

Staple food Breakfast
Golden Needle Fat Beef Pot

Learn how to cook Golden Needle Fat Beef Pot with Creative dishes and Hot pot.

Creative dishes Hot pot
Shouwu sesame paste

Shouwu and sesame seeds used in Shouwu sesame paste can nourish the liver, nourish the kidneys, nourish blood, expel wind, and treat symptoms such as blood deficiency and dizziness, weak waist and knees, dizziness and tinnitus. In addition, black sesame seeds are rich in vitamin E, which can delay aging; beneficial purple rice is also added to Shouwu sesame paste, which will gelatinize when cooked, so there is no need to add additional starch. Shouwu sesame paste is tonic but not drying, so it is suitable for regular consumption. Because Shouwu is not as good as beans and rice, just use an ordinary food processor or soymilk machine to soak it. To make Shouwu more delicate, you need to use a wall-breaking machine, because there is no such machine as a wall-breaking machine in the basic parameters. Let me say that this machine is really powerful. After eating the Shouwu sesame paste I made, you will know how smooth the texture is!

Snacks Common dishes
Peanut Butter Meal Kit

The biggest difference between tangzhong bread and other breads is that starch gelatinization increases water absorption, so the texture of the bread is soft and elastic, the taste is better, and it can also delay aging. The bread I made was still very soft on the third day. I especially sighed: the bread made using the soup method tastes much better than the bread made using the ordinary method!

Baking Butter
Peanut Butter Pulled Bread

Learn how to cook Peanut Butter Pulled Bread with Baking and children.

Baking children
Old Beijing Mahjong Cake (oven version)

I have made this mahjong pancake once before. There was no oven at that time. I made it in the oven today. The main thing about this sesame paste pancake is the making of sauce. I learned this when I was making noodles at Jingfuhua Fei Niu. This recipe was learned by the head chef in Beijing. It is confidential and will not be shared with others. But here we want to share it with everyone. This sesame paste pancake sells very well in that store. To be honest, this sesame paste cake is not acceptable to everyone. Its taste is quite special. For example, it is like durian. If you don’t accept the taste, it will feel unpalatable. Once you like to eat it, you will become addicted. It is the same as this sesame paste cake. They all have a relatively extreme taste. I later became very fond of eating it. If you like it, you can try it and start making it now~

Snacks All-purpose flour (the following is the dough part)
【Preserved Peanut Butter Noodles】

In the past month, the weather has been very annoying, and it rains non-stop. In the spring of recent years, it rarely rains, but this year is the arrival of real spring. Even if I don’t have to go to work, I still like rainy days. The raindrops are falling on the windowsill and dripping along the glass window sill. There is always an inexplicable emotion in my heart. Whether it is sour or sweet, I feel particularly comfortable. It is also a rainy day. I went to have lunch with my friends. It suddenly rained heavily, so I had to make do with eating nearby. When I saw a particularly busy noodle shop, I thought, the large number of people eating Dongdong means that the Dongdong must be delicious. The strong noodles are paired with my favorite sausages and topped with fragrant peanut soy sauce. It is endlessly memorable. Today I also made my own peanut noodles. I happened to have the ingredients at home. Simple, but full of flavor

Staple food Noodles
Cream Torte

Learn how to cook Cream Torte with Baking and Cocoa powder.

Baking Cocoa powder
Peanut butter puff pastry

This is a relatively simple biscuit, and it is precisely because of its simplicity that it gives people a simple and friendly feeling. It is a popular biscuit that almost everyone likes. Take a bite and you'll find the crispy texture and the rich aroma of peanut butter. Who can resist the temptation of such a biscuit?

Baking old man
Peanut Cashew Crispy

Learn how to cook Peanut Cashew Crispy with Baking and Low gluten flour.

Baking Low gluten flour
Homemade hot dry noodles

I suddenly wanted to eat hot dry noodles, but the ones sold on the street were too bad, so I made them myself, and they tasted great

Noodles Base
Oil-free peanut butter bread

It’s a hot day and I’m sweating when I go into the kitchen. I don’t want to do anything, but I can’t skip eating. So I’ll make a quick and easy one-fermented bread. Add peanut butter to it and it tastes great!

Baking Pregnant women
Fancy breakfast

The beauty of life appears inadvertently

Staple food Home cooking
Spicy chicken mixed with cold noodles

The continuous 40 degrees in Shanghai is really unbearable. I don’t know how much I sweat in a day, and my appetite is also a little bit worse. Cold noodles and cold wontons are often served on the table, and some are made with some iced mung bean soup, which makes eating a lot more comfortable.

Staple food Pasta
【Sichuan】Rice filled cocoa cake

In the south, rice is an indispensable staple food. But there is always some rice left from every meal at my house. Sometimes I focus on eating vegetables, and sometimes I want to eat other staple foods, such as noodles, porridge, etc., but of course I don’t care about rice. It's the same today, no more, no less, and some rice left. As a staple food, it is not enough; as a snack, the portion is too small. It happened that I wanted to eat cake again, so I simply combined the cake with the staple food. The result of the experiment is that it tastes great. After the peanut butter is baked, it becomes liquidy and goes well with rice and cakes. If you often encounter this situation, you might as well try this [Rice Sandwich Cocoa Cake]. If you use leftover rice to make this cake, the rice must be cooked soft. Rice that is too hard will affect the taste.

Baking Cocoa powder
Griddle Pot Xiangzhang

Dry pot is a traditional dish. There are many ways to mix and match each dry pot dish. Today’s dish uses duck feet, chicken feet and chicken tips with vegetarian vegetables

Hot dishes Home cooking
Marshmallow Muffin Cake

Learn how to cook Marshmallow Muffin Cake with Baking and Dessert.

Baking Dessert
Peanut Butter Stuffed Madeleines

Fall in love with the energy-packed peanut butter and the simple and easy-to-use madeleines. I like madeleines in various flavors, and this is my first time making stuffed ones. When you touch the grilled and crispy shells on your teeth, you will see the soft inner core. It will bring you not only the surprise of bursting juice, but also the rich aroma of peanut butter in your mouth. One bite will double your satisfaction and fill you with energy.

Baking Baking powder
Golden taro sticks

I made some taro sticks by steaming and pressing the taro, and then wrapped it in golden fried powder. The golden color looks like small gold bars. It’s almost the Chinese New Year, so it’s very festive and I’ll give it a good thumbs up! I wish everyone good fortune in 2016!

Snacks Home cooking
Handmade Peanut Butter Cookies

I'm a person who eats everything on a whim. I bought peanut butter on a whim some time ago, but I kept it in the refrigerator until I finished it. It stayed like this for 2 months. I just saw it when I was cleaning the refrigerator today

Baking Butter
Peanut Butter Rolls

The homemade peanut butter is made from real ingredients and is full of flavor. It is delicious when mixed with cold dishes or spread on bread. Because it is made by myself without any preservatives, I wanted to finish it as soon as possible, so I used it to make Hanamaki. The rich aroma of the sauce filled the whole Hanamaki. It was really delicious!

Hot dishes Flour
Pork chop and egg sandwich

Sandwiches are all transliterated through the English word sandwich. It is also a typical Western food, made of two slices of bread sandwiched with a few slices of meat, cheese and various seasonings. It is quick to make and easy to eat, and is widely popular in Western countries. Sandwiches are also very popular in my family. I used to buy ready-made toast when I didn’t know how to make bread. Now that I have learned how to bake, my family likes to eat bread (including all kinds of toast), so now it is more convenient to eat sandwiches of various flavors. I was a bit busy during this period, so it was not uncommon to have the opportunity to sleep until I woke up naturally. It was really comfortable. Seeing that it was getting late, I ate some sugar snacks to cushion my bed, and then started preparing lunch. I don’t want to make it too complicated, but I just have some coarse-grain toast and a small piece of lean meat at home. It would be good to marinate it with seasonings for a while and then fry it. I just make some hot rice porridge with the remaining rice from yesterday, haha: the sandwich is made with hot rice porridge, one dry and one thin, a combination of Chinese and Western, it tastes very fragrant~~~

Home cooking Recipes for lazy people
【USA】Flavourful Peanut Butter Muffins

Peanut butter trial. Let’s start with peanut butter muffins, which are quicker to make. Strong flavor, triple peanut. One-layer peanut butter, two-layer peanut oil, and three-layer peanut granule topping. Lots of peanuts, rich fragrance, irresistible temptation. Peanut butter is delicate and smooth, much thicker than expected. When the batter is stirred, a strong aroma penetrates into the nose. In order to match the peanut butter, I specially found peanut oil, peeled a few peanuts, chopped them and sprinkled them on the surface. Let this peanut butter muffin bring out the peanut flavor from the inside out. Some miscalculation, the batter bulged high, and the crushed peanuts on the top were squeezed aside, leaving only a ring of peanuts. . . . Peanut butter is rich in fat and protein, and these triple peanut butter muffins are relatively high in calories. Winter is getting deeper, it’s just the right time to replenish your body’s heat and keep out the cold. . .

Baking Baking powder
【USA】Peanut Butter Chiffon Cake

Peanut butter is a peanut product made from ground peanuts as the main raw material. It has a strong aroma and mellow taste, perfect for baking. . . I happened to have some peanut butter from Sijibao to try out, so I made this fragrant peanut butter chiffon. The first time I encountered it, I had to beat the egg yolk until it was thick. I didn’t know what this meant. The peanut butter is very thick, and when mixed with the egg yolk, it feels too thick to melt. The rich aroma comes in waves with the stirring action. It seems that I should get an oven thermometer to measure the temperature. Every time I bake, I always feel a little unsure about the temperature. The color didn't bake to the depth I like, that's that. The smooth peanut butter gives the chiffon a moist texture, and the rich aroma is hard to let go. . . . .

Baking Cake flour
Peanut Butter Caramel Crispy Muffins

It’s cold in winter, so eating high-calorie foods, especially pastries, can not only replenish energy in time, but also give you a great sense of satisfaction. Today I would like to share with you this peanut butter caramel crispy muffin (Muffin). There is no need to beat eggs. Mix flour and eggs and other ingredients evenly. Bake it in the oven or air fryer. Because a lot of peanut butter is added, it is particularly fragrant. A thick layer of brown sugar powder is sifted on the surface and baked at high temperature to form a thick crispy shell. It is the popular Maillard style. It tastes with a strong caramel flavor, which adds a touch of surprise to this muffin.

Baking Baking powder
Yixiang Peanut Walnut Cake

It was another idle evening. I looked at the peanut butter that I had bought for a long time in the refrigerator and was suddenly inspired to use it to make a snack to satisfy my taste buds. I thought that the cookies with only peanut butter seemed to be missing something, so I rummaged through the boxes and found them. When I bought the walnuts a few days ago, the perfect combination of peanut butter and cooked walnut kernels was born. Facts have proved this. The crispy walnut kernels and the fragrant peanut butter are simply delicious. Let me go, I will eat them all!

Baking Brown sugar
Braised goose in salt water

Learn how to cook Braised goose in salt water with Cold dishes and Ginger.

Cold dishes Ginger
Baguette bimei

A friend of mine buys a baguette every time she goes to the supermarket. She said that although the baguette feels hard, the more you chew it, the better it tastes. So I will make it again this time, and add seasonal fruits, so it doesn’t taste too good~

Creative dishes All-purpose flour
Grilled cumin tofu skewers

This is a recipe with youthful memories. I remember when I was young and didn’t have much money in my pocket, I would go out on FB with my friends, that is, eat a roadside barbecue and drink a few glasses of cold beer. Everyone who has had barbecue may know that grilled tofu skewers are very delicious, but every time they are afraid of hygiene problems, people dare not eat it boldly. In fact, it is super simple to make it at home. According to the situation at home, I did not add chili powder this time, but added some cumin seeds. While roasting, I smelled the aroma, which was irresistible. A large plate of skewers was sold out in no time.

Hot dishes Common dishes
Flavored Vegetable Rolls

I still wanted to make some low-calorie and refreshing recipes, so I came up with the content of this issue after referring to the family sharing of a software engineer. Don't laugh, I'm a software engineer, it doesn't matter. Cooking delicious food is something that everyone can happily participate in. right?

Snacks old man
Pumpkin glutinous rice balls

Tangyuan is a traditional delicacy of the Lantern Festival in the south of my country. The one in the north is called Yuanxiao (PS: the production method is different, but the appearance and ingredients are almost the same). Today I recommend a vegetable glutinous rice ball - pumpkin glutinous rice balls. The glutinous rice balls are filled with fragrant and silky peanut butter, and the soup used to cook the glutinous rice balls is pumpkin puree. The soup is silky, the skin of the glutinous rice balls is soft and smooth, and the inside of the glutinous rice balls is rich and silky. Are you starting to drool?

Staple food Home cooking
Peanut butter puff pastry

I have made a lot of desserts, and suddenly I wanted to make something salty. I happened to have some peanut butter that I bought at home that I had not finished yet, so I used it to make this mille-feuille cake. It has a delicious salty taste, and it is delicious and crispy when baked.

Baking cake
Peanut Butter Toast

I rummaged through the refrigerator and popped out a little peanut butter, a little sesame sauce, and a piece of toast. I called it peanut butter toast. I tried not to eat it when it was baked late at night, otherwise the one-hour step during the second round would have been wasted. Do you want to know how fragrant this toast is? You, you better do it yourself!

Baking Breakfast
You can also make a [burger] for breakfast in 10 minutes!

Learn how to cook You can also make a [burger] for breakfast in 10 minutes! with Staple food and Home cooking.

Staple food Home cooking
Sand tea udon

Learn how to cook Sand tea udon with Noodles and old man.

Noodles old man
Sesame okra

Learn how to cook Sesame okra with Cold dishes and Vegetarian dishes.

Cold dishes Vegetarian dishes
Peanut Butter Cookies

Squeezing peanut oil by yourself will produce some by-products, and peanut butter is one of them. The peanut butter you make is particularly fragrant and is perfect for baking cookies

Baking Cookies
Fish bone noodle soup

Fish bone noodle soup is what I had for lunch one day. I use peanut butter and other ingredients to make a seasoning sauce and mix it with the noodles.

Staple food Home cooking
Meat and milk soup hot pot

Roushu is a meat product often eaten in hot pot in the south, but rarely eaten in the north. Fatty made a chicken nugget with chicken breasts, and washed it with milk soup made from fresh pork bones. It tasted chewy and full of flavor.

Hot dishes Hot pot
Cabbage and pork pie

Learn how to cook Cabbage and pork pie with Staple food and Home cooking.

Staple food Home cooking
Peanut Butter Toast--With Ham Sausage

West Toast is one of the most common snacks in Hong Kong tea restaurants, referred to as West Toast. It is said that this dessert was introduced from France, so West Toast is also called French Toast.

Staple food Home cooking
Shabu-shabu tripe

Learn how to cook Shabu-shabu tripe with Hot dishes and Home cooking.

Hot dishes Home cooking
Egg Wheat Pancake

Please enter a recipe description

Staple food Home cooking
【Liaoning】Peanut Butter Preserved Egg Tofu

The soybeans in the Northeast are famous all over the world, and the tofu is very fragrant. In our Northeast, every household is very good at making tofu. There are many ways to eat tofu. Today I will make a peanut butter preserved egg tofu, which is guaranteed to make you finish it once and want to eat it again——

Cold dishes Home cooking
Fancy toast

The fruit toast contains starchy fruits and nuts, which meets the basic needs of breakfast. Plus a cup of soy milk and five grains, it is very healthy. Let’s talk about the effects of fruit first: Kiwi fruit, also known as kiwi, is a fruit with rich nutritional value. It is rich in vitamins such as vitamin C, potassium, calcium, and carotene. It has the functions of cleaning the gastrointestinal tract, anti-aging, regulating blood circulation, and preventing cardiovascular and cerebrovascular diseases. Papaya contains a large amount of water, carbohydrates, protein, fat, multivitamins and a variety of essential amino acids, which can effectively supplement the body's nutrients and enhance the body's disease resistance.

Snacks Home cooking
Peanut Butter Cookies

Peanut Butter Cookies are easy to make and are the perfect snack for afternoon tea! If you like a stronger peanut taste, you can choose peanut butter with peanut particles. (The amount is enough to make more than 50 cookies)

Baking Butter
Peanut Butter Oatmeal Cookies

Eat some whole grain biscuits in moderation, less oil and less sugar, and taste good!

Baking Brown sugar
Vegetable and meat cold wontons

A cold wonton dish with Shanghai characteristics, thick sesame sauce mixed with cold vegetable and meat wontons. It is delicious with a mellow peanut aroma, and the aftertaste is slightly sour and delicious.

Staple food Home cooking
Spicy chicken with saliva

Ingredients: One chicken leg. Cooking ingredients: Scallions, ginger slices, 1 tablespoon white wine, half a slice of cinnamon, a few star anise. Ingredients for red oil: 1 tablespoon chili powder, chopped peanuts, sesame seeds, vegetable oil, salt, onions, ginger, garlic, star anise, peppercorns, cinnamon. Seasonings: light soy sauce, vinegar, white sugar, minced garlic, peanut butter, chicken broth

Cold dishes Home cooking
Peanut Butter Rolls

The homemade peanut butter can be spread on bread or made into flower rolls. It is full of flavor and delicious.

Staple food Home cooking
3 types of Japanese style soy milk raw chocolate

The term raw chocolate originated in Japan, which is what we often call truffle chocolate. The main raw materials of truffle chocolate are: chocolate, light cream and wine. A good piece of truffle is soft and delicate, melts in your mouth, cool and refreshing, and leaves you with an endless aftertaste after eating it, making you unable to resist consuming the rest in one breath. Today's raw chocolate adds Japanese elements, replacing the light cream with healthy soy milk and adding peanut butter. Coat with matcha powder and soybean powder. They match surprisingly well... It melts in your mouth, has a long aftertaste, and is simple to make. It is a must-try for chocolate lovers. Recommendation index: five stars out of five~

Baking Foreign cuisine
Peanut Butter Glutinous Rice Cookies

Learn how to cook Peanut Butter Glutinous Rice Cookies with Staple food and Home cooking.

Staple food Home cooking
Snacks from Shaxian County, Fujian: Peanut Butter Noodles

When I was in Shanghai, I often went to Shaxian Snacks to eat this noodles. At 3 yuan a serving, it’s not only cheap, but also delicious…

Staple food Noodles
Spicy Pork Noodles

Learn how to cook Spicy Pork Noodles with Noodles and Chili sauce.

Noodles Chili sauce
Banana Peanut Butter Yogurt Popsicles

You can make about 6

Snacks Ice products
Peanut butter pancakes

It’s great to bake your own sesame cakes, you can eat them with confidence, they are nutritious and healthy. I don’t have any white sesame seeds at home, so the surface will be more fragrant if dipped in white sesame seeds.

Staple food Home cooking
Peanut Butter Garlic Beans

In hot weather, eat more garlic to sterilize and disinfect it. Peanut Butter Garlic Beans are a great seasonal vegetable.

Cold dishes Home cooking
Sauce-flavored pasta

The sauce is rich in flavor, fragrant but not greasy, and super delicious!

Noodles Light soy sauce
【Tomato Recipe】Chinese Tofu Cake – healthy and delicious

Tofu cake is a very healthy cake because its production process only requires egg whites and no egg yolks are added, so it is not afraid of cholesterol and has a fragrant tofu flavor. It is a healthy and delicious cake.

Baking children
Rice

Learn how to cook Rice with Staple food and Glutinous rice.

Staple food Glutinous rice
Fragrant peanut cookies

I first saw this peanut biscuit from Junzhi, and I have always wanted to try it (there are so many things I want to try). I remember that I went to the supermarket to buy two large jars of Sijibao peanut butter. . . It has been set aside until now. While the biscuits are being baked, the aroma of peanuts fills the whole room. Try one, and the crispy and rich texture will leave you with an endless aftertaste~

pastries Baking
Peanut Sauce Chicken Breast—Southeast Asian Style

Everyone who wants to lose weight and everyone who wants to keep fit is trying and challenging countless ways to cook chicken breast. You can try this dish. It has a Southeast Asian flavor, a little salty and a little sweet, which is a bit strange, but if you like peanut butter, you will definitely like this dish.

Quick dishes Southeast Asia
Peanut Butter Cookies

I think the fundamental reason why I have been unable to lose weight for so many years is that I love eating cookies too much... When I was in high school, my school was in the suburbs, and there was only one small store in it. I basically had to buy a pack of cookies every other day. Soda crackers are my favorite because I eat them every day. Chocolate cookies are too sweet, and salty soda crackers are the most appetizing~ What I’m talking about today is not soda crackers but peanut butter cookies. In my previous article, I talked about how to make peanut butter and various peanut products. Well, I admit that I am a die-hard peanut fan. As long as there are peanuts, I don’t think about anything else... Peanuts are also called long-lasting fruits. They are rich in unsaturated fatty acids, and red-skinned peanuts can also replenish blood. I have also heard that peanut butter is rich in B vitamins and dietary fiber, which makes you feel full. However... such a high-calorie thing should make you feel full even if you have epilepsy...

Baking children
Peanut Butter Noodles

Shaxian snack bars can be found everywhere in Fujian. A bowl of noodles with flat meat for breakfast is simple and delicious. Shaxian snack noodles are usually mixed with peanut butter, and you can also make them at home.

Staple food Noodles
Whole grain yogurt peanut butter banana muffin

There is yogurt, peanut butter, bananas, and whole grains. There are so many ingredients! The taste is varied, nutritious, sweet and attractive, and high in calories. It is more suitable for breakfast. Bake about 14 medium muffins using the following quantities

Baking Baking powder
Peanut Butter Toast

I didn’t do a lot of baking this year. The only thing I did a lot of was bread. I took a look at the pictures that day and made a total of more than 20 types of bread. Haha, I accumulated so much without realizing it. On the contrary, I did less of other things. Zhou Wei held the kneading bucket and prepared to make bread. My grandfather grabbed it and told me not to mess with it too much. He was also scared of eating it. Every time I made it, I would make a lot of it, and then I would only eat one and leave the rest to him. He didn’t like it very much. I made a lot of it every week, and he had to eat it, although most of the time he gave it to his colleagues to eat more. So this time the toast was bought from outside, but it was really not of the same grade. The toast was a bit dry and hard. I said it was not as good as mine and it would not taste good when eaten directly, so I changed it to making western toast. It didn’t feel dry and hard at all, haha!

Baking Breakfast
Cold bitter chrysanthemum

The crispness of the vertical fruit is sandwiched in the sourness, and the cold bitter chrysanthemum with a slightly spicy taste is the best to go with the meal.

Cold dishes Home cooking
Cold noodles

I remember when I was working in Shenzhen, it was ten o'clock in the evening after get off work, and I would eat a bowl of noodles on my way back. It tasted so delicious, I will never forget it.

Noodles Alkaline water surface
Colorful Egg Burrito

Colorful egg pancakes are filled with four kinds of vegetables, ham sausage, and Sijibao peanut butter, and are rolled up with egg pancakes. They are nutritious, with a combination of meat, fungi, and vegetables. They have the aroma of frying, blanching, and Cui Shuang, as well as the aroma of egg pancakes. A very simple and quick breakfast suitable for all ages.

Staple food Home cooking
Simple and easy to make peanut butter pancakes are super delicious

This cookie is super delicious and full of flavor. It’s great as a snack or for babies. I have also posted the recipe for peanut butter. You can try making some yourself. You can also spread some on biscuits and bread for your baby. As a mother, I usually make snacks for my baby by myself. There are no mothers who can’t do anything, only lazy mothers. It is safe and hygienic to make it yourself and you can eat it as you like. Tools: oven, scraper, parchment paper, manual egg beater, flour sifter, fork.

Baking Cake flour
Cantonese style grilled chicken wings

I like eating chicken very much. Chicken is rich in colloid and collagen, which is good for keeping skin shiny and enhancing skin elasticity. It also has the effects of replenishing essence and marrow, strengthening waist and stomach. Since I bought an oven at home, in addition to making my favorite Western-style pastries, what I do most is grilled chicken wings. The chicken wings made with this recipe are bright in color, full of fragrance, and have a good taste. They can also be used to make Cantonese-style barbecued pork.

Hot dishes Common dishes
Milky peanut chocolate

This is an adapted version, with some changes made to the original version only for the convenience of the materials at hand. Yuan Fang has seen this recipe many times before, but never understood why it was called Milk Fragrance. Does the milky aroma come from the light cream? But there doesn’t seem to be a lot of whipped cream, right? It wasn't until I started making it that I suddenly realized that this recipe uses a lot more butter than the other chocolates I've made before. Is this where the milky aroma comes from? Peanut is its own random variation, so the name Peanut must be added.

Dessert Brandy
Peanut Butter Rolls

It's a very simple flower roll to make, but the pattern is very beautiful. Just pull it, twist it and tie it into a knot. And it was only proofed once, and the mixed dough was not fermented until it doubled in size, but the taste was still very good and worth a try. Spread with peanut butter, it tastes delicious and you can eat several in a row. I still use a Dongling bread machine to knead the dough. In such a cold weather, I don’t want to knead the dough at all, and the dough that comes out of the bread machine is very smooth. While the bread machine is kneading dough, you can be busy with other tasks.

Staple food Pasta
Xiangguo assorted vegetables - self-fried sauce tastes more fragrant

This fragrant pot vegetarian dish is selected from "Culinary Artist". Xiangguo is a popular delicacy in Xi'an in recent years, and Xiangguo sauce is the main seasoning for cooking Xiangguo. Using folk stir-frying sauce methods and combining it with modern popular seasonings, the fragrant pot sauce is spicy and delicious, rich in fragrance and pleasant in flavor.

Hot dishes Sichuan cuisine
Hot pot with original soup

Isn’t it easy to eat hot pot with [Shi Yunsheng’s Original Soup]? It’s been raining these days, and it’s very damp and cold outside. LG said that we should use [Shi Yunsheng Original Soup] to make hot pot today. Holding an umbrella, LG bought a few simple dishes, washed and cut them, and within half an hour, the steaming hot pot was on the table. So simple and delicious!

Hot dishes Home cooking
Fried noodles (homemade version of noodles)

Learn how to cook Fried noodles (homemade version of noodles) with Staple food and Home cooking.

Staple food Home cooking
Cabbage Sandwich

Learn how to cook Cabbage Sandwich with Staple food and Home cooking.

Staple food Home cooking
【Peanut Butter Wheat Crispy Balls】

Make peanut butter crispy balls again, this time with a layer of oatmeal on the outside, which makes them crunchy and not chewy.

Baking children
Peanut Butter Button Cookies

A total of more than 60 biscuits were made, and only a few were left when the photo was taken, which shows how popular it is. The peanut-flavored biscuits were so fragrant that I couldn’t help but taste one when they came out of the oven, and I didn’t stop eating them. The hot biscuits are very soft and will become crispier and more delicious after cooling. I ate some more for my colleagues the next day. If I didn’t keep a few pieces, the ones in the photo would be gone too. As a style control person, this biscuit is a must-try.

Baking Butter
Sauerkraut and White Meat Hot Pot

Sauerkraut and white meat hot pot is a traditional Northeastern dish. Sauerkraut is made from Chinese cabbage. It is slightly sour and refreshing. It can be used as stuffing for dumplings or hot pot. Use good bone soup or broth as the bottom of the pot, cut the pickled cabbage into shreds and put it into the pot to cook. Cut the mature white meat into thin slices and eat it in the pot. The sauerkraut is used to neutralize it, making it fat but not greasy. It best reflects the tenderness of the pork. There is also the unique blood sausage of the Northeast, which is also a treasure of hot pot, especially when paired with pickled cabbage and white meat, it has a unique taste. It is usually based on pork belly and pickled cabbage, and the dipping sauce is the same as that of mutton-shabu-shabu. The real Northeastern sauerkraut and white meat pot should also be added with blood sausage. In the winter in the Northeast, no one can live without it. The sauerkraut is crisp, tender, salty and sour, the pork is fat but not greasy, and the soup is white, salty and sour, fragrant and delicious.

Hot dishes Hot pot
Golden Rice Burger

Learn how to cook Golden Rice Burger with Breakfast and Rice.

Breakfast Rice
Celery Restaurant

Learn how to cook Celery Restaurant with Cold dishes and Home cooking.

Cold dishes Home cooking
Cold lettuce

The lettuce grown by oneself is juicy, fresh and tender, and there is no need to worry about pesticide residues.

Cold dishes Home cooking
Fried glutinous rice cakes

Learn how to cook Fried glutinous rice cakes with Snacks and Dessert.

Snacks Dessert
Crispy | Peanut Butter Cookies with Smooth Ice Cream | Spoiler New Products

Fragrant and crispy, with faint peanut particles adding to the chewiness, and sandwiched with the smooth texture of ice cream, the taste and texture are amazing!

Snacks Afternoon tea
Peanut Crispy

Peanuts are also known as long-lasting fruits. The fried peanuts are fragrant and crispy. In the past, I only had the opportunity to eat some during the Chinese New Year. The biscuits I made today not only contain peanuts but also walnut kernels, which are nutritious and rich in taste. I really can't stop taking one bite.

Baking Little fresh
Shredded Chicken Cold Noodles

Learn how to cook Shredded Chicken Cold Noodles with Noodles and Home cooking.

Noodles Home cooking
Peanut Butter and Waffles: Cheese Peanut Butter Sandwich Waffles

Yeast dough waffles, all-purpose flour dough. Cheese and peanut butter seem to go well together. The dough made with all-purpose flour is a bit more tough and chewy than the dough with low-gluten flour. The heat makes the dough swell into a white fat mass, which looks very soft and juicy.

Snacks All-purpose flour
Homemade cheese sandwich

This is the way I think of eating it when I only have one piece of toast at home. It tasted pretty good

Baking Cheese slices
Peanut butter puff pastry

Making biscuits and looking forward to his praise after eating

Baking Cookies
【Banana Sandwich】

Learn how to cook 【Banana Sandwich】 with Recipes for lazy people and Breakfast.

Recipes for lazy people Breakfast
Milk-flavored longevity peach

A special pastry made for babies, noodles made with milk and filled with peanut butter.

Staple food Pasta
Rich flavor【Peanut Butter Cookies】

Learn how to cook Rich flavor【Peanut Butter Cookies】 with Baking and Cookies.

Baking Cookies
Sweet and delicious glutinous rice cakes

Learn how to cook Sweet and delicious glutinous rice cakes with Dessert and Afternoon tea.

Dessert Afternoon tea
Banana Bread Sandwich

Learn how to cook Banana Bread Sandwich with Staple food and Pasta.

Staple food Pasta
Cowpeas mixed with peanut butter

Cowpea has the effects of replenishing qi, strengthening the stomach and kidneys, harmonizing the five internal organs, rejuvenating the skin and nourishing the body, producing essence, quenching thirst, vomiting and diarrhea, and detoxifying. This time I will use peanut butter to make a summer cold side dish - cowpeas mixed with peanut butter. Before making this little cold dish, I always used sesame paste. This time I made it with peanut butter instead of tahini. After trying it, the taste is more pure and thicker than that made with sesame paste. Fragrant on lips and teeth!

Cold dishes Cowpea
Delicious hotpot

It's getting cold, so the whole family can sit together and have hot pot. It's warm and great.

Hot dishes Hot pot
【Shandong】Food Pancakes

After the broadcast of "A Bite of China (2)", Yimeng pancakes became famous and more people realized the deliciousness of Yimeng pancakes. We Yimeng Mountain people have been eating pancakes for generations. Every meal without pancakes feels like something is missing and we can never get enough. With the improvement of living standards, pancakes are becoming more and more diversified. They are no longer just pancakes rolled with green onions. Not only are various grains used to make pancakes (corn, sweet potato, sorghum, millet...), but also great efforts are made in the dishes of pancakes. As long as your favorite dishes, meat, eggs, vegetables... can be rolled into pancakes, there is nothing you can't do, only you can't imagine.

Staple food Home cooking
Shredded Chicken Burrito

Shredded chicken burrito, a low-calorie nutritionally balanced burrito, with meat, vegetables, and staple foods, a quick breakfast that is satisfying and can help you lose weight. Are you still worried about what to have for breakfast? I have eaten pancakes, steamed buns, fried dough sticks, porridge, dumplings, noodles, etc. and got tired of them. Why don't you try the shredded chicken burrito? It's crispy and delicious, with meat and vegetables. It's nutritionally balanced. You can bite into it. It's crispy on the outside, meaty, with chives, lettuce, and peanut butter. It's multi-layered. The important thing is that it uses fewer ingredients and takes less time. It's a good choice for breakfast.

Staple food Pasta
Egg Sandwich at Late Night Canteen

The super delicious food in the late-night cafeteria - egg sandwich, simple and delicious!

Staple food Home cooking
Peanut butter cookies (so crispy that they fall apart)

I made peanut butter last time, but unfortunately my family doesn’t like it, so it has been kept in the refrigerator. Yesterday when I was looking through the refrigerator, I saw it and thought of peanut butter cookies.

Baking Snacks

【Tangzhong Peanut Butter Bread】Bread made in the oven for the second time

Brown Sugar Rye Cheese Bread

Festive peanut butter bread

Cold Wonton Wraps

Spinach with Peanut Butter

Peanut Crispy

Healthy Mushroom Hot Pot

Spicy Peanut Sauce Noodles

Refreshing coleslaw

Peanut Butter Noodles that you will be addicted to after eating it once❗️Reproduction of Shaxian Snack Piaoxiang Noodles

Sesame cake

Peanut Butter Banana Toast...a delicious breakfast staple

Peanut Butter Chocolate Chip Cookies

Beijing sesame sauce pancake

Love cookies

Banana Smoothie

Lazy peanut cookies

Shaobing

Sesame paste mixed with vermicelli

Flower bread

Sesame paste cold skin

Peanut butter puff pastry

Seafood porridge

Peanut butter double potato glutinous rice cake

Dancing Chicken Salad

Peanut Butter Toast

Onion mixed with cucumber

Peanut Butter Cookies

Peanut Butter Cookies

Saliva Chicken

Toast

【France】Peanut Butter Banana Purple Sweet Potato Toast

Peanut crispy cake

Steamed bun burger

Smooth walnut paste

【Peanut Butter Cold Noodles】Summer lunch for one person

Cold noodles

Shanghai cold noodles

Peanut Cookies

Sichuan Style Bangbang Chicken

Dragon Boat Festival is popular all over the country - meat rice dumplings

Peanut Crisps

Cantonese style lamb belly pot

Use the reward to kill the last bite of peanut butter [Peanut Butter Oatmeal Shortbread]

Sweet and sour cold noodles

The sandwich machine does not make sandwiches: cheese sauce leg samosas

Peanut Butter Rolls

Tahini Nut Rice Balls

Warm vegetable and meat wontons

Taste of Shanghai——Cold noodles

【Northeast】Marshmallow Toast

Peanut bite-sized cake

Blackcurrant toast

Peanut Butter Shortbread

Purple Rice Banana Sandwich

Hot and sour noodles

Thick slices of milky toast (with peanut butter version)

Cowpeas mixed with peanut butter

Peanut bite-sized cake

Peanut Butter Whole Wheat Rolls

Multi-flavor chicken legs

Peanut Butter Pattern Cookies

Peanut Butter Muffins

Sweet Chocolate Cookies

Wonderful recipe | Crispy and fragrant peanut cookies

Small hot pot with clear soup for one person

Sesame paste mixed with ice grass

Two-color peanut butter glutinous rice balls

Cloud Toast

[Ten-minute nutritious breakfast] Omelette and ham sandwich

pocket sandwich

Malay Satay Chicken Skewers

【Sichuan】Peanut butter hand cakes

Ai Qingtuan

Golden Soup Bamboo Swallow

Sesame sauce and brown sugar flower rolls

Three flavor glutinous rice balls

Peanut Butter & Waffles: A fermented batter version of sesame peanut butter waffles

Popovers

【American】Waldorf Salad