Winter Melon and Seaweed Soup

Overview

Summer recipes

Tags

• soups
• home cooking
• soup
• kelp
• msg
• winter melon
• salty goods

Ingredients

Steps

1. 1 The first step is to add water to the pot, put the salted goods into the water and cook for half an hour

   

2. 2 Step two. Scrape off the winter melon skin. Or you can use a knife, kelp is harder to wash. Be sure to wash it thoroughly so as not to affect the taste,

   

3. 3 Add winter melon to the salty soup and cook for fifteen minutes! Because winter melon is more difficult to ripen. I personally think so.

   

4. 4 Add the kelp and you're done. Don’t forget to add MSG.