Crab meat wontons

Overview

How to cook Crab meat wontons at home

Tags

• staple food
• home cooking
• chicken essence
• chives
• edible oil
• hand peeled fresh crab meat
• pork trap
• very delicious
• wonton wrappers
• salt

Ingredients

Steps

1. 1 Chop the pork stuffing into mince, cook and peel the crab meat (it takes patience to peel the crab meat), wash the leeks

   

2. 2 Minced leeks

   

3. 3 Add appropriate amount of salt, cooking oil, very fresh flavor and chicken essence, stir evenly, and the filling is ready.

   

4. 4 When wrapping wontons, apply a small amount of water on both sides of the wonton wrapper to make it easier for the wontons to stick together.