Wolfberry Luffa

Overview

How to cook Wolfberry Luffa at home

Tags

• hot dishes
• home cooking
• summer recipes
• lunch
• loofah
• wolfberry
• garlic
• salt

Ingredients

Steps

1. 1 Prepare the required ingredients

   

2. 2 Peel and wash the loofah, cut into strips and set aside

   

3. 3 Chop the garlic and set aside

   

4. 4 Add cooking oil to the wok, add garlic and stir-fry over low heat until fragrant

   

5. 5 Add the loofah strips and stir-fry over medium heat for two minutes

   

6. 6 Add a small amount of water

   

7. 7 Add wolfberry

   

8. 8 Cover and simmer for 5 minutes. A lot of water will come out during this process

   

9. 9 Open the lid, reduce the juice and leave a little soup, add salt and stir-fry evenly and turn off the heat

   

10. 10 Appreciation of finished product pictures

    

11. 11 Appreciation of finished product pictures