Steamed Baby Cabbage with Garlic Vermicelli
Overview
Garlic vermicelli is a model couple, it’s really delicious no matter how you cook it. The baby cabbage paired with it this time also goes well with it. 👍🏻👍🏻
Tags
Ingredients
Steps
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Fans soaked.
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Prepare appropriate amount of minced garlic and green onion.
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Wash the enoki mushrooms and tear them into pieces.
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Cut the baby cabbage into small pieces and simmer in cold water for 2-3 minutes.
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Plating.
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Arrange the enoki mushrooms and vermicelli too.
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Spread half of the minced garlic on top. Steam in cold water for 5 minutes.
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Heat oil in a hot pan and sauté the remaining minced garlic and green onion until fragrant, add appropriate amount of light soy sauce, salt and chicken essence.
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Pour on top. Pour in a circle and pour the last bit onto the fans.
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Just add a little chopped chili pepper.
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You don’t need to add too much light soy sauce. Very delicious.