Lollipop steamed buns

Lollipop steamed buns

Overview

Lollipops are something many children like to eat, and my son is no exception. As we all know, eating too much candy is bad for your teeth, so use healthy natural ingredients to add some color to the steamed buns and make them into lollipops to satisfy your children's desires!

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Ingredients

Steps

  1. Prepare pumpkin, purple sweet potato, and flour.

    Lollipop steamed buns step 1

  2. Pumpkin and purple sweet potato are steamed and pressed into puree

    Lollipop steamed buns step 2

  3. Add yeast to rise and make three doughs: original dough, thick flavor and pumpkin dough, and original flavor and purple sweet potato dough.

    Lollipop steamed buns step 3

  4. After the three doughs have fermented until they have doubled in size, take a small portion of each dough and roll it into a long strip.

    Lollipop steamed buns step 4

  5. Take any two long strips of different colors and twist them around each other.

    Lollipop steamed buns step 5

  6. This is what it looks like after wrapping.

    Lollipop steamed buns step 6

  7. After waking up in the pot for 15 minutes, steam over medium heat for 20 minutes.

    Lollipop steamed buns step 7

  8. Prepared lollipop buns.

    Lollipop steamed buns step 8

  9. Very beautiful, right?

    Lollipop steamed buns step 9