Pumpkin sorghum rice porridge

Overview

Eat more coarse food, which is good for your health. I made sorghum, rice and pumpkin porridge for breakfast

Prepare the raw materials. The pumpkin is a small pumpkin
Sorghum rice is not easy to boil until it becomes soft, so soak it in water one night in advance
Wash, peel and cut the small pumpkin into cubes
Cook the sorghum rice first
Add the pumpkin after the sorghum is soft. Turn off the heat when the pumpkin is cooked
If you like the pumpkin to be softer, you can add the pumpkin in earlier and cook together