Stir-fried Longli Fish

Overview

How to cook Stir-fried Longli Fish at home

Tags

• hot dishes
• cucumber
• dragon fish
• onions
• steamed fish with soy sauce
• thin bamboo shoots
• carrot
• ginger
• salt

Ingredients

Steps

1. 1 Cut bamboo shoots, cucumbers and carrots into small pieces of similar size. Chop onion and ginger and set aside.

   

2. 2 Cut the Longli fish into small pieces and set aside

   

3. 3 Add oil to the pan and heat it slightly, add shredded ginger, then add Longli fish

   

4. 4 Add cucumbers, bamboo shoots, and carrots to the pan and stir-fry until the carrots and cucumbers soften, add green onions, and remove from the pan