Homemade cold noodles

Overview

In the hot summer, appetite naturally decreases, so a bowl of cool and chewy cold noodles is the best choice.

Tags

• noodles
• balsamic vinegar
• chicken essence
• chilled purified water
• chopped coriander
• cold noodles
• cooked eggs
• very fresh soy sauce
• lemon juice
• parsley salt
• salt
• sesame oil
• tomatoes

Ingredients

Steps

1. 1 serving of cold buckwheat noodles.

   

2. 2 This kind of cold noodles does not need to be soaked in advance, just boil it for 2 minutes.

   

3. 3 Cool with cold water repeatedly.

   

4. 4 Prepared cold noodle soup.

   

5. 5 The eggs are freshly cooked, and the tomatoes and coriander are washed.

   

6. 6 Put the cold noodles into the cold noodle soup, add slices of cooked eggs, add two tomatoes and roses, and finally sprinkle with chopped parsley and salt. A bowl of beautiful and delicious homemade cold buckwheat noodles makes its debut again in the hot summer.