Stewed Chicken Soup

Overview

How to cook Stewed Chicken Soup at home

Tags

• soups
• home cooking
• winter recipes
• cooking wine
• green onions
• red dates
• old cock
• salt

Ingredients

Steps

1. 1 Place the chicken in cold water and boil over medium heat for five minutes.

   

2. 2 Remove and rinse away the blood foam.

   

3. 3 Add the cooking wine, green onions and jujubes, bring to a boil over high heat, then reduce to low heat and simmer for 2 hours.

   

4. 4 Add some salt to taste before turning off the heat.

   

5. 5 Sprinkle a few wolfberries for a delicious taste.