Fried rice with red sausage and egg
Overview
How to cook Fried rice with red sausage and egg at home
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Ingredients
Steps
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Prepare ingredients
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Slice the red sausage, chop the green onions, break the eggs into a bowl, add a teaspoon of cooking wine and mix well
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Heat the oil in a pan, pour an appropriate amount of base oil, and stir-fry the eggs
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Add red sausage and stir-fry
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Pour in rice and stir-fry
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Add 1/3 teaspoon salt and a little chicken powder to taste and stir-fry evenly
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Sprinkle in the chopped green onions and stir-fry evenly before serving
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Finished product
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Finished product