Cookies

Overview

Have you captured your heart with the sweet and crispy cookies? A very simple cookie that is delicious

Tags

• baking
• butter
• low gluten flour
• white sugar
• whole eggs
• milk

Ingredients

Steps

1. 1 Melt the butter at room temperature and whip it slightly

   

2. 2 Add sugar and continue beating until the volume becomes larger, fluffy and white

   

3. 3 Add the egg mixture in portions, stirring each time until completely combined with the butter

   

4. 4 Add the egg liquid for the second time and mix well

   

5. 5 Add sifted flour in two batches and mix well

   

6. 6 Add flour for the second time and mix evenly (if it feels a little dry, add some milk and mix without resistance. If the biscuit batter is not dry, you can omit the milk)

   

7. 7 Put into piping bag

   

8. 8 Line a baking sheet with parchment paper and squeeze the cookies onto the baking sheet

   

9. 9 Put the cookies into the preheated oven and bake at 150 degrees for 15-20 minutes

   

10. 10 The crispy cookies are delicious after baking

    

11. 11 Remember to choose a beautiful box when gifting it to your friends