Coconut milk honey tart

Overview

It’s really good. I tried one and it was pretty good.

Tags

• baking
• dessert
• coconut powder
• egg
• honey
• white sugar
• milk

Ingredients

Steps

1. 1 Prepare all ingredients

   

2. 2 Stir the eggs evenly, then pour in the milk and continue to stir evenly, then add a little white sugar and continue to stir. Add a spoonful of honey and sprinkle a spoonful of coconut powder and stir

   

3. 3 Then prepare an empty bowl and sift the egg tart liquid through a strainer, and then start pouring the egg tart liquid into the egg tart shell one by one. Remember that it only needs to be seven-tenths full. It does not need to be too full. After everything is done, spread the tin foil on the baking sheet, place the egg tart on the baking sheet, put the baking sheet into the oven, adjust the temperature to 200°, middle layer, bake up and down, bake for 15 to 20 minutes. After the egg tart comes out of the oven, let it cool and you can enjoy it.