Rice wine, sweet-scented osmanthus glutinous rice balls
Overview
How to cook Rice wine, sweet-scented osmanthus glutinous rice balls at home
Tags
Ingredients
Steps
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All ingredients are ready for use.
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Boil water in the pot and add glutinous rice balls.
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Cook until the glutinous rice balls float, add water starch, sugar osmanthus and mix gently evenly.
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Serve in a bowl.