Celery and Cashews
Overview
The cat originally wanted to use cashew nuts as baking ingredients, but he didn't control his delicious mouth. Let's taste it in the dish first. He chose a fresh and tender celery, cut it into small pieces, and fried it with the cashew nuts. It turned out to be a delicious vegetarian dish, with crisp and tender celery and crispy cashew nuts. One is fragrant and one is tender, one is refreshing and one is crispy. A wonderful combination. Friends who love vegetarian dishes, please try it. It tastes really good.
Tags
Ingredients
Steps
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Wash the celery and use a spatula to scrape off the older layer of the skin. The cashews have been roasted and matured in advance.
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Slice garlic and cut celery with a razor blade.
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Prepare a bowl of juice (contains salt, sugar, cornstarch, oyster sauce, water, sesame oil)
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Blanch the celery in boiling water, then rinse with cold water, drain and set aside.
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Heat the pot, add oil and sauté the garlic slices until fragrant.
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Add celery and stir-fry.
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Then pour the juice into the bowl.
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After stir-frying, add the cashews into the pot.
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Stir well and serve immediately.