Tofu Pork Sliced Rice Noodles

Tofu Pork Sliced Rice Noodles

Overview

A combination of meat and vegetables, balanced nutrition, delicious and smooth, simple and fast. The weather is cold, and it will be warmer to eat with soup.

Tags

Ingredients

Steps

  1. Prepare all the ingredients

    Tofu Pork Sliced Rice Noodles step 1

  2. Soak the rice noodles in advance. It will be faster to soak in warm water, but not in boiling water

    Tofu Pork Sliced Rice Noodles step 2

  3. Appropriate amount of bone broth, put it into the pot and bring to a boil

    Tofu Pork Sliced Rice Noodles step 3

  4. Add 1 spoon of oyster sauce, then cook the lettuce and tofu

    Tofu Pork Sliced Rice Noodles step 4

  5. Boil the lettuce until it is tender, then remove it and put it into a large bowl

    Tofu Pork Sliced Rice Noodles step 5

  6. Then cut the meat slices and blanch them until cooked through (cut them very thinly and they will be cooked as soon as they are blanched)

    Tofu Pork Sliced Rice Noodles step 6

  7. Finally, boil the soaked rice noodles for one minute. Test the taste. If it is not enough, add a little more salt. I like it lightly and add oyster sauce, which is just right. Since it is bone soup, there is no need to add more oil.

    Tofu Pork Sliced Rice Noodles step 7

  8. Pour the rice noodles and soup into a large bowl and enjoy

    Tofu Pork Sliced Rice Noodles step 8