Pork offal soup with lychee leaves

Overview

People who smoke frequently or have a cough should eat more. Efficacy: Clearing the lungs, relieving cough and reducing phlegm

Tags

• soups
• chicken
• lilac leaves
• msg,
• pig lungs
• rice roll
• salt,

Ingredients

Steps

1. 1 Set aside the rice intestines, pig lungs, chicken and flying water. Wash the water chestnut leaves and set aside.

   

2. 2 Get a steamer and a stew pot.

   

3. 3 Put the rice rolls, pig lungs, chicken, and water chestnuts into a stew pot, and add enough water to cover the ingredients. Place in a steamer, turn to high heat, and simmer over water for 40 minutes.

   

4. 4 Just add MSG and salt when cooking.