Recipes tagged "Chicken"
300 recipes found
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Crispy and delicious chicken popcorn
Learn how to cook Crispy and delicious chicken popcorn with Snacks and Bread crumbs.
Snacks Bread crumbs -
Sour soup noodles
This sour noodle soup is suitable for eating after drinking alcohol or eating meat dishes. It is also suitable for eating when you have a cold and have no appetite. In short, it is sour and will be very comfortable to eat! ! !
Staple food Home cooking -
Fried Cowpeas with Chicken
Learn how to cook Fried Cowpeas with Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Shandong】Stewed Chicken with Mushrooms and Chestnuts
A friend gave me a free-range chicken from the mountains, which was stewed with mushrooms and chestnuts. It was delicious.
Hot dishes Home cooking -
Cordyceps Flower Chicken Soup
Learn how to cook Cordyceps Flower Chicken Soup with Soups and Soup.
Soups Soup -
Chicken with scallion oil and saliva
It’s too hot and you have no appetite? Then I will introduce to you a very refreshing dish. Although it is meat, it is very refreshing
Hot dishes Chicken -
Chicken, Mushroom and Beancurd Skin Soup
Learn how to cook Chicken, Mushroom and Beancurd Skin Soup with Soups and Home cooking.
Soups Home cooking -
Beer soy sauce chicken
Learn how to cook Beer soy sauce chicken with Cold dishes and Beer.
Cold dishes Beer -
Unique spring rolls
No matter you walk into a restaurant on the street in any country, in addition to the unique spring rolls, springroll will definitely appear on most menus such as appetizers. It is like a symbol of Chinese food and is very popular with everyone.
Snacks Summer Recipes -
Casserole with chicken and stewed winter melon
Hot!
Soups Home cooking -
Boiled chicken with radish
Among the varieties of white radish, my favorite is the 45-day-old early-maturing radish. This kind of radish is small and can be eaten as much as you like. It is also easy to cook and has a soft texture. White radish has the effects of clearing heat and promoting fluid production, cooling blood and stopping bleeding, lowering qi and relieving phlegm, digesting food and resolving stagnation, appetizing and strengthening the spleen, smoothing qi and resolving phlegm.
Hot dishes Home cooking -
Chicken Soup Agaricus Blazei Mushroom, Abalone and Shrimp Porridge
Learn how to cook Chicken Soup Agaricus Blazei Mushroom, Abalone and Shrimp Porridge with Staple food and Porridge.
Staple food Porridge -
Coconut Chicken Soup
After the Beginning of Summer, it’s summer, and Guangzhou has entered the hot season again. My brother came back with two fresh coconuts, broke open the top of the coconut shell and inserted a straw. I drank the moist and sweet green coconut in a short time. I really have more to say... I heard that coconut clay pot chicken has the effect of replenishing blood and nourishing the skin, nourishing the skin, and not drying out. So what are you waiting for? Take out the coconut meat immediately and serve it with fresh chicken soup to moisten it! The sweetness of coconut and the aroma of chicken make it the best chicken soup.
Soups Home cooking -
Stir-fried peas and corn kernels with diced chicken
Low-fat and delicious stir-fry, a nutritious combination.
Hot dishes Home cooking -
Chicken Chicory Sandwich
Please follow my WeChat public account and eat it all. There is another lottery today. Hurry up and participate. Today I bring you this--Chicken Chicory Sandwich. Chicken breast contains very low calories, so this breakfast is especially suitable for people who are losing weight. Although chicory has the word "bitter" in it, it is not bitter at all. Instead, it is crispy and particularly appetizing.
Staple food Home cooking -
Double shredded chicken (can be used as a weight loss meal)
You can call me Weiwei. Muzi Private Kitchen is my kitchen name because I love cooking. Winter is the season for growing meat. When spring comes, the flesh all over the body is very annoying, so when you are craving for food, eat chicken breast. It is low in fat and you are not afraid of getting fat. I am a gourmet expert but also a weight loss expert. Here is a delicious dish.
Hot dishes Aniseed -
Delicious and tender, super classic side dish [Yellow Braised Chicken]
[Yellow Braised Chicken] has been very popular since last year. In fact, it is a traditional classic Shandong dish, known as the super rice killer. The taste is fresh, smooth and tender, and the juice is thick, yellow and attractive, making people want to stop. As the name suggests, braised chicken is to fry the chicken until golden brown, then stir-fry and then braise it. The frying process removes the oil from the chicken, making it more tender, smooth and plump. With the addition of green peppers, mushrooms and other ingredients, it not only has a rich taste, but also has a combination of meat and vegetables and balanced nutrition. It is said that braised chicken rice is also called fragrant chicken pot and thick sauce chicken pot rice. It is a historical and traditional famous food, originating from Jilingyuan, a famous store in Jinan. It is one of the traditional famous dishes of the Han people in Jinan, Shandong Province, and is a home-cooked dish of Shandong cuisine. When making braised chicken, don’t forget to cook a pot of rice. The tender and plump braised chicken paired with fragrant white rice will definitely whet your appetite.
Hot dishes Common dishes -
Boneless Braised Chicken
It is obviously inappropriate to talk about eating chicken at this time. Bird flu seems to be spreading. Some experts said: H7N9, like SARS, H1N1 and other viruses, likes cold and is afraid of temperature. When the temperature rises, the survival rate will be reduced. This is the reason why influenza is prevalent in winter and spring, but rarely in summer. Besides, the control of bird flu is relatively strict now. Generally, poultry infected with bird flu are effectively handled by relevant departments, and the possibility of entering the market is very slim. After being cooked at high temperature, the virus will be killed by the heat. If you are really hungry, go to the supermarket and buy a frozen chicken to make it. Eating a chicken will not necessarily cause bird flu. If you are worried, just save the recipe and buy freshly slaughtered chickens to make it after the avian flu has passed. The taste will be better. Because this braised chicken is so simple to make and tastes so good, it is especially suitable for office workers. Just throw the chicken into the rice cooker before going to work, and when you get home from get off work, a fragrant boneless braised chicken will be out of the pot.
Hot dishes Aniseed -
Braised chicken with fresh red mushrooms
Learn how to cook Braised chicken with fresh red mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
27’s Cooking Diary – Coconut Curry Chicken Rice
I bought coconut milk recently, and suddenly I wanted to eat curry again~ So, I made this coconut curry chicken rice today~ Huhu~~
Staple food Home cooking -
Stir-fried chicken with cabbage
Hot and sour, simple and delicious.
Hot dishes Home cooking -
Ground pot fried chicken
Do you still remember the taste of earthen stove cooking from your childhood? The unique pyrotechnics of earthen stove cooking is something that is not available in current gas-fired cooking. When it comes to fried chicken, I have to mention Linyi fried chicken. Whether it is spicy chicken or dry-fried chicken, they all have a unique flavor. The spicy chicken stir-fried in the large earthen stoves in our countryside is even more delicious. After slow simmering in the earthen stove over low heat, the chicken is soft and chewy, coupled with the heat of the chili peppers, it is really very appetizing!
Hot dishes Home cooking -
Sauce-flavored Chicken and Zucchini Pancakes
Zucchini is an ingredient we often eat. My daughter doesn’t like it when fried, but she loves the pancakes made with it. This time I added some sweet noodle sauce to the seasoning, which makes it taste more delicious.
Staple food Home cooking -
Quick Fried Chicken Legs
The quick-fried chicken legs are steamed first and then deep-fried to make the chicken legs thoroughly cooked and achieve a crispy texture on the outside and tender on the inside. It reduces the frying time and reduces the amount of oil. It is safe and healthy
Private kitchen Bread crumbs -
【Hebei】Braised chicken nuggets
Every time I go home, my mother will bring out all the delicious food in the house. In the past, the family did not have much money to buy big fish and meat, so the home-raised chickens became the most abundant delicacies. Now that I have grown up, I still can’t forget the taste of my mother and the taste of my hometown.
Hot dishes Home cooking -
Salt baked chicken
For children to eat, the taste is relatively simple without too many condiments.
Hot dishes Home cooking -
Curry Potato Rice
Learn how to cook Curry Potato Rice with Staple food and Home cooking.
Staple food Home cooking -
Grilled Chicken Nuggets with Cucumber
Cucumber is sweet, cool, bitter, non-toxic, and enters the spleen, stomach, and large intestine meridians; it has the effects of removing heat, diuresis, detoxification, clearing away heat and diuresis. The chicken is fresh and tender, and is paired with cucumber. The cucumber absorbs the umami flavor of the chicken, which can relieve the greasy taste of meat dishes that may be caused by too much oil.
Hot dishes Home cooking -
Chicken popcorn
Learn how to cook Chicken popcorn with Snacks and Home cooking.
Snacks Home cooking -
Spicy Crispy Chicken with Spicy Pepper
Learn how to cook Spicy Crispy Chicken with Spicy Pepper with Hot dishes and Angelica dahurica.
Hot dishes Angelica dahurica -
Sweet and sour eggplant box
Learn how to cook Sweet and sour eggplant box with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried chicken strips with green pepper
A fat-reducing meal containing protein and low fat.
Hot dishes Home cooking -
Chicken popcorn
Learn how to cook Chicken popcorn with Snacks and Bread crumbs.
Snacks Bread crumbs -
Guizhou Spicy Chicken
Learn how to cook Guizhou Spicy Chicken with Private kitchen and Chicken.
Private kitchen Chicken -
Spicy Chicken
When eating out for fast food, I usually only order spicy chicken or spring fish in the capital, but sometimes most people eat fried chicken skin, which is the real deal when made at home. It can be said that what I cook is better than that of Ducheng. Compared with other merchants, Ducheng tastes better! But no matter how delicious it is outside, it’s not as reassuring as home-cooked food!
Private kitchen Chicken -
Grilled Chicken with Spicy Pepper
Lazy Baked Chicken, a zero-fail, yet impressive dish, don’t fall in love with me! Hahahahaha...
Hot dishes Oven dishes -
Dry Pot Mushroom Chicken
Learn how to cook Dry Pot Mushroom Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Yunnan】Small taro steam pot chicken
Making this steam pot chicken is time-consuming. In order to taste the original flavor of the food, I chose a slow cooker for 6 hours. It was too late when I made it, so I took a few pictures of the finished product the next day. A lot of the chicken and soup had been destroyed. Haha, I deliberately left a small part for fun. (Baidu) Steam pot chicken is one of the famous dishes in Yunnan. The method of making steam pot chicken is to place the steam pot on top of a soup pot filled with water. After the water in the soup pot boils, the steam will gradually steam the chicken through the steam nozzle in the middle of the pot (usually 3 to 4 hours). Since the soup is condensed by steam, the umami flavor of the chicken is less lost during the steaming process, so the original flavor of the chicken is basically maintained. The tableware for the steam pot chicken must be made from Jianshui earthenware steam pot for the best taste. The Jianshui steam boiler has a simple appearance and a unique structure. It has an oblate belly and a hollow tube in the middle. The steam enters the pot along this tube. After being cooled by the boiler cover, it turns into water and drips into the pot to become chicken soup.
Hot dishes Yunnan cuisine -
"Old Yan Shredded Chicken"
This is a smooth and delicious shredded chicken
Hot dishes Chicken -
Rice cooker braised chicken
There are no birds to eat the late-rising bugs, but there are chickens to eat, so let’s make a rice cooker braised chicken dish. The key points are: simple, convenient and easy to make. Friends who like it can try it! !
Hot dishes Chicken -
Braised Egg and Chestnut Roast Chicken
Learn how to cook Braised Egg and Chestnut Roast Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mushroom Chicken Soup
Learn how to cook Mushroom Chicken Soup with Soups and Home cooking.
Soups Home cooking -
Tea Chicken
Grandma calls you home for dinner. . Anyone who has dined at grandma’s house is familiar with this sentence: Grandma calls you home for dinner. Since children can dine in the restaurant, my grandma’s house has almost become my family’s cafeteria. Every time we get tired from playing in the amusement park, my daughter will habitually drag us here and ask for tea-flavored chicken. Tea-flavored chicken is a traditional Hangzhou dish. There are two ways to make it online, one is smoked with tea leaves and the other is steamed with tea leaves. Grandma's tea-flavored chicken was jointly developed by the owner and the chefs. In addition to using good Longjing tea soup, another feature is that it uses a casserole. The tea aroma slowly penetrates into the chicken, making it meaty but not greasy, and has a unique flavor. After mastering the chef's secrets and essentials for making tea-flavored chicken, making it at home is no longer a problem. Chickens should be chosen from young ones. The meat should be relatively tender and the size should be controlled under 2 pounds. If the chicken is too small, it will not be edible. If the chicken is too big, it will be too old and the taste will not be good. The original recipe requires more than 2 hours of simmering. I have to pick up my children from school, so I turn off the heat after more than an hour, otherwise the soup will become thicker. I still use my precious food-grade casserole for the casserole. It doesn’t break even when it’s dry-heated or quenched, so you can use it with confidence. When I opened the lid of the pot, a burst of tea aroma wafted out. The chicken body was golden and shiny, and the meat was tender and delicious. Looking at the photo at the back, it looked like it was falling off the bone.
Hot dishes Home cooking -
Yiji (see) Fresh (Love) - Stir-fried Chicken with Kale
I went to the supermarket today and found the green kale in neat rows. You can still smell its aroma when you pick it up. I like the aroma of fresh vegetables. Just use it with chicken to create a different collision feeling
Hot dishes Chicken -
Big Plate Chicken
Large plate chicken, a delicious dish that is slightly pungent, slightly spicy, slightly sweet and slightly sour~
Hot dishes Home cooking -
Tomato Chicken Baked Rice
Who says cheese slices are only for breakfast? Simple ingredients and shredded cheese can make a quality dinner
Staple food Lunch -
Super simple and absolutely delicious roast chicken
Roast Chicken Gong is a famous traditional Han dish in Sichuan Province and Chongqing City, belonging to the Sichuan cuisine. This dish is delicious, spicy and fragrant. The reason why it is called Rooster Rooster instead of Rooster Rooster is because the local dialect calls rooster Ji Gong.
Hot dishes Chicken -
Kunbo Casserole Roast Chicken
There is no need for an oven or charcoal. The roasted chicken cooked this way is so delicious. The aroma only dissipates in two days. A friend sent me a free-range chicken. While it was still fresh, half of it was stewed in soup and the other half was grilled. No oven or charcoal was used. Guess what other ways to bake it? You must have never imagined that the casserole I used was dry-baked without adding a drop of water. Compared with the oven and charcoal fire, the advantage of roasting chicken in a casserole is that it can firmly lock in the aroma and nutrition of the chicken, and the water will not evaporate too much. The chicken is tender and not burnt, and the juice is delicious. This casserole that can roast chicken is not just an ordinary casserole, but a Kunbo casserole that can be cooked dry or even cold.
Hot dishes Full Banquet of Manchu and Han Dynasties -
Braised local chicken nuggets
The native chicken tastes delicious in itself, and there is no need for too much seasoning. Just make it the flavor you like according to your preference.
Private kitchen Chicken -
Spicy hotpot
I have always liked spicy hot pot, and this is my first time trying it
Hot dishes Chicken -
Hakka Dishes: Pineapple Roast Chicken
Learn how to cook Hakka Dishes: Pineapple Roast Chicken with Hot dishes and Chicken.
Hot dishes Chicken -
Chicken Pork and Coconut Soup
Learn how to cook Chicken Pork and Coconut Soup with Soups and Home cooking.
Soups Home cooking -
Blood and Qi nourishing soup--have a bowl every day
Learn how to cook Blood and Qi nourishing soup--have a bowl every day with Soups and Astragalus.
Soups Astragalus -
Tofu and chicken meatballs
Learn how to cook Tofu and chicken meatballs with Hot dishes and Broccoli.
Hot dishes Broccoli -
Chicken and walnut dumplings
Learn how to cook Chicken and walnut dumplings with Staple food and Home cooking.
Staple food Home cooking -
Rice smoked chicken
Learn how to cook Rice smoked chicken with Hot dishes and Chicken.
Hot dishes Chicken -
Three Cup Chicken
Stay home with your son and give it a try!
Hot dishes Beer -
Specialized in ramen, Barbecued Pork Roasted Rice Noodles
You can try authentic Japanese barbecued pork! It specializes in ramen. In fact, it’s good to eat it directly or with rice. Let's drink and eat.
Snacks Japanese food -
Stir-fried chicken with steamed buns
Learn how to cook Stir-fried chicken with steamed buns with Hot dishes and Home cooking.
Hot dishes Home cooking -
Rice Cooker Chicken (Lazy Version)
Learn how to cook Rice Cooker Chicken (Lazy Version) with Hot dishes and Home cooking.
Hot dishes Home cooking -
Healthy Chicken Soup
Learn how to cook Healthy Chicken Soup with Soups and Home cooking.
Soups Home cooking -
Big Plate Chicken
Learn how to cook Big Plate Chicken with Hot dishes and Chinese banquet.
Hot dishes Chinese banquet -
Chicken and Mushroom Pot
My sister gave me some Northeastern dried mushrooms. I couldn’t even name them, but they smelled delicious. I still have Wada Flying Chicken in the refrigerator, so I thought of putting these mushrooms together and making a stew😄It’s really delicious😃
Staple food Home cooking -
Coconut Thai Curry
You can also make the taste of a restaurant at home. Eating in a hotel is really too expensive. Going to a Thai restaurant costs more than 30 euros for two people. I thought about making it myself. In fact, the cost is really cheap. A bottle of coconut milk costs more than 1 euro. Curry cubes are brought from China and can be bought here for less than 2 euros. Chicken is also cheap. A whole chicken here is 5 euros. I only used half of it, plus potatoes, onions and so on. In total, it’s less than 7 euros, or less than 60 yuan, but it’s a lot, enough for about 5 or 6 people.
Hot dishes Chicken -
Curry Chicken Nuggets with Grilled Mushrooms
Chicken with curry will taste particularly good. Curry chicken is also different from other ways to eat roasted chicken!
Hot dishes Home cooking -
Baby food supplement, edamame and chicken mashed noodles
Mino was introduced to edamame puree as complementary food for the first time when he was 11 months old. Therefore, other ingredients are chosen that he has eaten. Every baby is an independent individual. Make sure that the baby is not allergic to the ingredients. In fact, these ingredients can be eaten by babies over 8 months old. Sometimes when I am not busy at home, my grandpa will make complementary food for Mino. I have to do some details at home and can’t take photos
Noodles Chicken -
Chicken stewed with mushrooms
Chicken stewed with mushrooms! The soup is thick, delicious and hot!
Hot dishes Home cooking -
Japanese Fried Chicken Karaage
Learn how to cook Japanese Fried Chicken Karaage with Snacks and children.
Snacks children -
Blanched Chicken
Learn how to cook Blanched Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cordyceps Flower Stewed Chicken Soup
As soon as the white dew passes, the temperature difference between day and night increases. Although the summer heat is not gone, it is considered autumn in terms of solar terms, and it is time to start putting on autumn fat. In early autumn, it is better to eat some refreshing, nourishing and moist soups to maintain autumn fat. There are many ingredients in autumn, such as corn, lotus root, pears, mushrooms, native chicken, duck and other ingredients that can moisten dryness and enhance immunity. They are all good ingredients for soup in the season. Today, Zerui’s mother will share with you a soup suitable for early autumn - stewed native chicken with cordyceps flowers. The taste is refreshing and not greasy, perfect for nourishing in autumn~~
Soups Home cooking -
Cold Chicken
The one-pound chicken is most suitable for salad dressing. The meat is tender and not too much. The clear chicken soup can be drank directly after meals, or you can add a few green vegetables to make a vegetable soup, or add a few noodles to make a delicious chicken noodle soup.
Cold dishes Common dishes -
Steamed fish roll
If eating is regarded as wrapping the stomach, then cooking can only be regarded as the responsibility of the stomach. If eating is regarded as fun, when food meets art, cooking becomes the cultivation of taste.
Hot dishes Celery -
【Invigorating Qi and Blood】Red Date Ginseng Chicken Soup
When the weather is cold, what you crave most is a bowl of fragrant and warm soup~~~ Now is the cold season, and it happens to be raining outside. Although it is not pouring rain, the drizzle feels more chilly~~~I might as well make a pot of warm chicken soup, haha~~~ This chicken soup is combined with ginseng, red dates, and wolfberry~~~ It nourishes qi and blood, prolongs life, warms the stomach and maintains health, and is suitable for most people. There are no other seasonings in the soup except salt. It is simple to make, and the soup is delicious and fragrant. It is suitable for all ages~~~ When buying ginseng, the old Chinese doctor suggested that I stew ginseng, red dates, and wolfberries in a pot together. After being stewed like this, the wolfberry will no longer be visible. If you want the finished soup to be more beautiful, it is recommended to put the red dates and wolfberry in half an hour before cooking~~~
Soups Soup -
Mushroom and chicken soup (simple version)
Mushroom and Chicken Soup - a classic soup; a delicious and nutritious dish suitable for family and friends of all ages; it is said that Mushroom and Chicken Soup can relieve colds. Recently, the children in Xiaoniu's school infected each other, and unfortunately, Xiaoniu also won the lottery. It helped her body recover quickly and she learned to make various liquid soups.
Soups Home cooking -
Mushroom Chicken Spaghetti with White Sauce (=^● w ●^=)
A certain naughty kid doesn't like to eat vegetables, so this pasta with mushroom and chicken in white sauce was made just for him, so I deliberately reduced the amount of chicken, increased the amount of mushrooms, and secretly added carrots (^o^)/haha~~, which he least likes to eat. Unexpectedly, the effect was surprisingly good. He couldn't eat it at all and asked me what the red thing was in it, and kept saying it was delicious. Haha Y(^o^) Y succeeded in tricking the baby~~~
Noodles Foreign cuisine -
Taishan Bang Bang Chicken
Taishan Bangbang Chicken, local flavor, a secluded delicacy in the eastern foothills of Mount Tai.
Hot dishes Chicken -
Braised Chicken with Potatoes
The day before yesterday, the eighth day of April, this is a festival in our country. I don’t know what festival it is. Anyway, the old people have to burn incense and worship gods. My old man went back to his hometown to celebrate the festival. He brought back half a small chicken. The chicken is relatively old, so let’s boil potatoes.
Hot dishes Home cooking -
Crispy Grilled Chicken
Learn how to cook Crispy Grilled Chicken with BBQ and Chicken.
BBQ Chicken -
Whole grain braised chicken
Learn how to cook Whole grain braised chicken with Hot dishes and Chicken.
Hot dishes Chicken -
Warm porridge in winter --- Tremella, Scallops, Chicken and Rice Porridge
I recently bought a lot of white fungus, and I fell in love with its shyness and romance. So contradictory? NONONO, look at it, when Tremella is dry, it feels shy, but when it absorbs the purity and elegance of water, it blooms like a flower, extremely brilliant and passionate. . .
Staple food Home cooking -
Mushroom, walnut and chicken porridge
I usually eat plain and sweet porridge, and occasionally make salty porridge, which is actually quite delicious. The chicken is delicious, the walnuts are brain-tonifying, and it’s delicious and nutritious.
Staple food Porridge -
【Shandong】Spicy Fried Chicken
Home cooking---Spicy fried chicken. There is still half a chicken in the refrigerator. I originally planned to make soup, but my son said that he doesn’t want to drink soup, so let’s make spicy stir-fried chicken, O(∩_∩)O haha~ it tastes very good
Hot dishes Home cooking -
Henan braised noodles
It is better to use mutton soup and beef soup to be more authentic
Staple food Noodles -
Stir-fried shredded chicken with chrysanthemum
Learn how to cook Stir-fried shredded chicken with chrysanthemum with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Chicken with mushrooms and pepper
Eat one chicken together, the chicken is soft and glutinous, and the spicy fungus is fragrant.
Hot dishes Home cooking -
Honey Chicken
I didn’t take pictures last time so I can share it with you. I tried making it again today and it tastes 😋😋😋😋.
Hot dishes Home cooking -
Chicken nuggets roasted with potatoes
Potato-roasted chicken nuggets is a very popular dish because it is simple to make and does not use many ingredients. Potato-roasted chicken nuggets, the fat of the fully fried chicken nuggets leaks out, and the potatoes absorb the fat of the chicken nuggets, giving it a strong aroma. The combination of meat and vegetables, the combination of meat and vegetables, complementary nutrition, one word is fragrant, two words are very fragrant!
Hot dishes Home cooking -
In the ‘fat’ season of autumn and winter, delicious crab porridge that will let you fight for 300 times
When the weekend comes, MR.L must be brought along. The two of them were wandering around in the vegetable market stupidly. In a panic, they saw a group of maids grabbing something. They quickly walked forward and found that it was a large box of small river crabs. The price ranged from 10 yuan for 4 to 20 yuan for 1 piece. No wonder the maids went crazy and they were so excited. I bought two of the medium-priced ones and went home to cook crab porridge and drink them to satisfy the itching feeling in my heart. First, cook a pot of Cantonese-style porridge. While the porridge is cooking, add chicken to increase the flavor of the porridge. After the rice grains are almost invisible, add the river crabs and cook. Cabbage, you know, breakfast must be nutritionally balanced. Also, you might as well eat a few more slices of ginger in the porridge. Eating ginger slices in the morning can strengthen the spleen and stomach, and eating them in the evening can turn into arsenic. After the fragrant porridge is cooked, it needs to be well decorated. Behind the porridge is not all decoration. Foodies know that it is the famous Shanyuan Taidiao, which is ten-year rice wine. This bottle of rice wine and crab are a perfect match. The crab itself is cold, while the rice wine is warming and tonic. After eating the crab meat, drink a small glass of rice wine. My belly is warm and my whole body feels comfortable! ! ! But for breakfast, the portion of crab is not much. Ha, the rice wine is so good, I can keep it. The most important thing is that such a small river crab actually has crab roe in it. I was so excited that I almost burst into tears. First bite open the two ends of the crab legs, and then push out the meat with the tips of the crab legs at the bottom, and you will have the snow-white crab meat. The dumplings taste great when eaten with vinegar. Of course, if you like the original flavor and don't dip them in the sauce, you can taste the delicious flavor. Well, a river crab has done it for me. I admit that I am a loser! Eat enough, call it a day, and fight with seafood for 300 rounds next time. . .
Porridge Cabbage -
Bazhen Tofu
Learn how to cook Bazhen Tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Chicken Ravioli
In my impression, the wontons made by my mother are still the most delicious. They are cooked in a hot pot, the fillings are big, and the taste is incomparable to my mother (^-^) I was greedy on the weekend, and I made it on my own. After a lot of clinking, the delicious big wontons came out of the pot, and a big bowl was eaten. Dad ate two big bowls @_@ took the photo and sent it to my mother. My mother said that she can quit the kitchen in the future, without the sauce -_-#
Staple food Home cooking -
Rice Cooker Soy Sauce Chicken
Learn how to cook Rice Cooker Soy Sauce Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
BBQ
Learn how to cook BBQ with BBQ and Chicken.
BBQ Chicken -
A simple remedy for soreness--grass root soup stewed in red wine
Every year at the beginning of winter, every household in urban and rural areas of Youxi is busy with nourishing the winter (drinking grass root soup to replenish the body), and they all say that tonic is most effective on the day of the beginning of winter. In what month and year did this custom begin? I don't know, I think it must have been hundreds of years. Rural people rely on physical strength to eat. After working hard for a year, they take supplements during the winter in order to have stronger physical strength in the coming year. In the past, rural people had little economic income, and Korean ginseng, American ginseng, and deer antlers were luxuries that they did not dare to afford. However, they knew how to use local materials and use the grass roots that grew wild in the mountains in front of and behind their houses to strengthen their bodies. Nowadays, various supplements and health products are no longer unaffordable luxuries for wealthy urban residents and affluent farmers, but they still have a soft spot for this truly pure and natural grass root soup. There is a grass root market in Youxi, where there are companies that produce and sell canned sealed grass root soup, and a series of dishes with grass root soup as the main raw material. There are many recipes for grass root soup, and there are more than 20 kinds of grass roots that can be used. To prepare grass root soup at home, you can go to a grass root stall and ask an experienced herbal farmer who sells grass roots to help you choose several combinations based on your family's physical characteristics. Among the series of dishes with grass root soup as the main raw material, Tan Shao Siwei Grass Root Soup was well received by everyone at the local flavor dish exchange meeting held by the Sanming Municipal Government Reception System in 2000, and became a famous banquet dish in Youxi. My husband had many car accidents a few years ago, and his legs fell each time. In the most serious case, the bones in the ankle are broken. Fortunately, Young recovered well, but this credit belongs to his father. My father-in-law knew some bone grafting and herbal medicine and healed the broken foot. I'm usually lively and jumping around, but now that I'm older, there are some sequelae, especially when the humidity is heavy. Now his feet feel sore when the weather is cold and humid. I told my mother when I got home, and she brought me a lot of rheumatism-repelling grass roots. The older generation in my hometown dig grass roots by themselves. I cook two large pots of grass root soup and drink it for almost a year without any pain. They boil more than 100 kinds of herbs at one time, almost all of which are used to enhance immunity and relieve pain. A large pot of water is boiled to fill a basin, but it takes a whole day to cook. There are still people digging it, but there are fewer people cooking it this way. Everyone's cooking stoves use liquefied gas, so they eat a little and stew a little.
Soups old man -
It’s just right to have some sauerkraut in the cold winter [Chicken in Sour Soup]
[Chicken in sour soup] is another dish that can be learned from the recipe. Speaking of [Sour Soup Chicken], I asked PAPA if he wanted to try [Sour Soup Chicken]? His reaction was indifferent: Is it delicious? Different places have different tastes. But I am looking forward to this dish [Chicken in Sour Soup]. With the sourness and refreshing taste of sauerkraut, I will definitely give it a thumbs up. People who love sour and refreshing flavors are laughing and thinking about it. . . A sudden thought struck me: If you want to do something, you have to purchase it. . . Ouch ouch. . . A certain mark squatted silently in the corner and grew mushrooms. . . Later later. . . I went shopping at PAPA and MAMA on Sunday. When I came back, I had to go to the market to purchase. I got a call and asked me what I need for cooking. It's so heartwarming to hear that. . . Then, there was [Sour Soup Chicken] that I made with Lao Yang’s recipe. . . I never thought that an ordinary Chinese cabbage, after being pickled for a period of time, would transform into a fascinating sour taste and a pleasantly flexible texture under the magical transformation power. Hmm, some sauerkraut is just right in the cold winter. . . It was in the cold winter that I fell in love with the warm sourness. . . In the cold winter, let us have a happy warm winter!
Hot dishes Common dishes -
Sha Ginger Chicken
Shajiang Chicken is a traditional Han Chinese dish that belongs to Cantonese cuisine. The chicken skin of this dish is fresh and smooth, the meat is tender and delicious, the food is not greasy, and the bones are crisp and fragrant, so it is famous far and wide and has a good reputation. The secret lies in its freshness, no cutting board smell or hardware smell, and original flavor, which is far beyond the reach of other chicken dishes.
Hot dishes Cantonese cuisine -
Fungus stewed chicken
It’s very fragrant, and it’s made from home-raised chickens
Hot dishes Chicken -
Curry Chicken and Cheese Baked Rice
Learn how to cook Curry Chicken and Cheese Baked Rice with Staple food and Home cooking.
Staple food Home cooking -
Homemade Crispy Pot
Crispy and delicious
Hot dishes Aniseed -
Chestnut, Yam and Chicken Soup
Chestnuts are a good nourishing product for anti-aging and prolonging life, while yam nourishes the spleen and stomach. This is a delicious and nourishing chicken soup.
Soups Home cooking -
Rosemary roasted whole chicken
In the past, I often went to the supermarket to buy a roast chicken, mainly to save time, but how can people who love food be willing to always eat what others cook? Making it yourself will give you more flavor. It is a dish that can be used to entertain guests, whether it is a festive event, a holiday, or entertaining relatives and friends. When it comes to noodles, a feast is complete without chicken - a whole roasted chicken. The new oven is really powerful, the color is even, the outside is slightly crispy, and the gravy inside is quite rich, which shows that the temperature of the oven is accurate. With this good helper, even a novice can become a master chef.
Hot dishes Vegetarian dishes -
Grilled Whole Chicken
This is a dish learned from "Master Chef's Home Cooking". When I first saw this book, I glanced at it lightly and breathed out, OoOoO, God of Cooking? What kind of person can call himself the God of Cooking! But soon, the arrogance turned into admiration, so I tried to make this dish with respect. To be honest, it wasn't very successful. There are a lot of things that need to be reflected on. For example, you don’t need too much lemon peel. For example, you don’t need too much olive oil to smear the whole body of the chicken (of course, the whole body of the chicken). But practice produces true knowledge, and repeated practice produces good dishes, right?
Snacks Bay leaf -
Hericium mushroom stewed in chicken soup (health preservation in autumn and winter)
The cold winter is a very suitable season for stewing soup. Hericium mushroom stewed with chicken soup has high nutritional value. Hericium mushroom stewed chicken is suitable for patients with indigestion, neurasthenia, gastric and duodenal ulcers, and can also be used as a dietary supplement for cancer patients. It has high nutritional value and is delicious. It is not only a delicacy at banquets, but also an excellent tonic. It has the effects of aiding digestion, nourishing the five internal organs, and anti-cancer. When used together with chicken, the tonic effect will be stronger.
Soups Soup -
Chicken Casserole
Chicken is mild in nature, warm, and sweet in taste, and enters the spleen and stomach meridians; it can replenish qi, replenish essence, and add marrow; it is used for fatigue and thinness, lack of food, diarrhea, dizziness, palpitations, irregular menstruation, postpartum lactation, thirst, edema, frequent urination, spermatorrhea, deafness and tinnitus, etc.
Hot dishes Private kitchen -
Crystal Chicken
As the saying goes, there is no feast without chicken. Chicken is rich in nutrients and has high protein content. Crystal chicken is seasoned with an appropriate amount of salt. The meat is tender, sweet and authentic. It is a very popular dish in my family!
Hot dishes Common dishes -
Xiangru stewed chicken
Learn how to cook Xiangru stewed chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Mushroom and Chicken Reduced Bamboo Shoots in Claypot】---Fragrant and fragrant meal
Hehe, a friend sent me a box of bamboo shoots a few days ago. I haven’t finished eating them yet, so I continue to think of some bamboo shoot dishes. Today I cooked mushrooms, chicken and bamboo shoots. It smells so fragrant, especially the dishes that go with rice. Unconsciously, my chopsticks keep picking up the dishes on this plate. All that was left was the peppercorns and 1 star anise. So proud!
Hot dishes Home cooking -
Fragrant roast chicken
I didn’t have time to bake a roast chicken for Christmas, and my baby pig kept thinking about it. I took advantage of today’s break to bake it quickly. The roast chicken happened to be after school, so I wanted to give her a surprise~
Private kitchen Common dishes -
Old Fashioned Chicken Soup
Simple ingredients and the most traditional combinations create the most memorable taste. I remember when I was a child, every Mid-Autumn Festival, in addition to eating moon cakes, my mother would make fried chicken soup for us. At that time, there were no three-yellow chickens on the market. They were all small local chickens. Local chickens are not easy to cook. This method of frying and braising is relatively fast, and its fragrance is unforgettable. (What is the most beautiful taste? The taste of childhood is the most beautiful taste!) The most homely and ordinary ingredients bring you taste satisfaction and enjoyment. What could be more heartwarming than this?
Soups Chicken -
Hawaiian style pizza
When I went to the supermarket, I saw a small triangle-shaped pizza that was divided into individual packages. The cover photo was very attractive, and the carton packaging was also very nice. I bought it at a not-cheap price. After heating it, I only took one bite and couldn't eat any more. I'd better spend some time and energy to make it myself.
Baking children -
Big Plate Chicken
Learn how to cook Big Plate Chicken with Hot dishes and Chicken.
Hot dishes Chicken -
【Hunan】Red Ginseng, Wolfberry and Native Chicken Soup
Chicken is an essential part of Chinese New Year. As the saying goes, there is no feast without chicken. This sentence is not true at all. For as long as I can remember, a pot of local chicken soup has been an indispensable part of my family’s New Year dishes every year. After simmering slowly for several hours, the whole room is filled with the unique aroma of chicken soup. The greedy smell lingers in the nose, making people unable to help but swallow their saliva. Today's local chicken soup is added with wolfberry and red ginseng. Wolfberry has the effects of nourishing the kidneys and essence, nourishing the liver and improving eyesight, nourishing the blood and calming the nerves, producing body fluids and quenching thirst, moistening the lungs and relieving coughs; red ginseng, when consumed regularly, can nourish vitality, regulate qi, produce body fluids and calm the mind. The native chicken itself has the advantages of pleasant fragrance, tender meat, rich nutrition, etc., and it does not contain hormones, which not only makes the soup taste mellow and delicious, but also easier to absorb and digest, which is very helpful for relieving stress and nourishing the body.
Soups Home cooking -
[Produced by Wool Rabbit. 】Potato stewed chicken
Last week, I finally finished the variety show of "We Got Married", the world version of Rainbow Couple! %>_<% I don’t want it to end! The handsome and naughty Hongki and the beautiful and cute Meica are really a perfect match! TTATT was very deep when I saw Pooh and his wife (still very deep now). After watching the finale, my heart was hurt and I still can't recover. I thought I would never fall in love again, and ended up falling into the charm of the Rainbow couple again. . . In EP15, Meicai cooked Korean-style potato stewed chicken for Hongji, which made me very greedy! TTATT But there are only potatoes and chicken at home, and there are no radishes and Korean hot sauce, so I can only make potato stewed chicken with only potatoes and chicken. . .
Hot dishes Chicken -
Spicy BBQ Pork Chicken
Chicken is one of the essential poultry varieties in people's daily diet. Compared with beef and pork, chicken has higher protein quality and lower fat content. Chicken is also a good source of phosphorus, iron, copper and zinc, and is rich in vitamin B12, vitamin B6, vitamin A, vitamin D, vitamin K, etc. The protein content of chicken varies according to the part, skin on and without skin. The approximate order from high to low is skinless chicken, breast meat, and thigh meat. Compared with other meats, skinless chicken has the characteristics of low calories and is a high-quality source of protein. Traditional Chinese medicine believes that chicken has the effects of warming the body and replenishing qi, replenishing deficiency and replenishing essence, strengthening the spleen and stomach, activating blood vessels, and strengthening muscles and bones. For today’s spicy barbecued pork chicken dish, I used chicken breast and chicken legs, used honey instead of sugar, and marinated it in barbecued pork sauce. Instead of using an oven, I used a quick stir-fry method, which gave the chicken more flavor and made it less irritating.
Hot dishes Home cooking -
Guangdong Laohuo Soup-Huagu Ganoderma Health Soup
Mushrooms contain protein, amino acids, fat, crude fiber and vitamins 1, B2, C, niacin, calcium, phosphorus, iron, etc. It has always been used by the Chinese people as a tonic for longevity. In addition, it has the functions of regulating human metabolism, helping digestion, lowering blood pressure, reducing cholesterol, preventing cirrhosis, eliminating gallstones, and preventing and treating rickets. Ganoderma lucidum nourishes liver qi, nourishes heart qi, nourishes lung qi, and strengthens kidney qi. It is suitable for people with neurasthenia, palpitations, dizziness, restless night sleep, insomnia and dreaminess; it is also suitable for people with chronic bronchitis, hypertension, coronary heart disease, and other chronic respiratory diseases.
Soups Soup -
Braised Chicken
Learn how to cook Braised Chicken with Hot dishes and Cao Guo.
Hot dishes Cao Guo -
Coconut Chicken Soup
Learn how to cook Coconut Chicken Soup with Soups and Home cooking.
Soups Home cooking -
Shredded chicken with scallion oil
In this weather, I really wish I could stay at home and not go to work. But there is no other way, doing a job that is a pity to abandon and tasteless. A while ago, I was so busy that when I got home, I had to work hard on writing various materials. But fortunately, the work has finally come to an end, and I have some time to write a blog in the evening. The weather is hot, so the food should be fresh, and all kinds of cold dishes are on the scene. This scallion oil hand-shredded chicken is a two-part meal, and the soup is used as a soup vegetable. Tear the chicken into shreds, add some salt and some scallions. It's quite fresh and tastes tender and sweet.
Cold dishes Home cooking -
Steamed Salted Chicken
The skin is crisp, the meat is tender, and the salty flavor is delicious.
Hot dishes Home cooking -
Chicken Soup with Ten Bacteria
The soup is clear and fragrant, delicious and delicious.
Soups Home cooking -
Chicken Fried Rice and Pumpkin Cup
When I was shopping for groceries, I saw someone selling small pumpkins, and I was immediately attracted to them. It’s small and cute, just enough to make a pumpkin cup for one person. My son usually doesn’t eat meat, but today I made this chicken fried rice. The chicken was starched, but there was no meat in the rice😊😊 and the appearance was cute. It immediately attracted the children. After a fierce battle for the pumpkin cup, I took a picture of the finished product 😂😂 Pumpkin is rich in nutrients, soft in taste, and has certain health value. Pumpkin can protect the gastric mucosa and help digestion. It can also prevent and treat diabetes and lower blood sugar. It can prevent and treat pregnancy edema and hypertension, eliminate carcinogens, promote growth and development, and promote the elimination of heavy metals in the body. The chicken meat is tender and delicious. The protein content is high and is easily absorbed by the human body, which can enhance physical strength and strengthen the body. In addition, chicken also contains fat, calcium, phosphorus, iron, magnesium, potassium, sodium, vitamin A, vitamin C, vitamin E, b1, b2 and niacin.
Staple food Home cooking -
【Sichuan】Hot and sour soup with shredded chicken, yam and black pepper
Hot and sour soup is a traditional Sichuan snack, belonging to Sichuan or Hunan cuisine. Sichuan hot and sour soup is characterized by sour, spicy, salty, fresh and fragrant. It is cooked with shredded pork, tofu, winter bamboo shoots, Baoning vinegar and other ingredients in clear soup. Drinking it after meals has the effect of sobering up, removing greasiness, and aiding digestion. Therefore, many people miss the delicious taste of hot and sour soup when they don’t have much appetite. Hot and sour soup also has the functions of strengthening the spleen and stomach, softening the liver and kidneys, and is suitable for assisting in the treatment of loss of appetite. On May 14, 2015, it became the menu of the state banquet hosted by Xi Jinping in Xi'an to entertain Indian Prime Minister Modi during his visit to China. It shows how delicious it is! Due to my family's eating habits, I have never had snacks such as hot and sour soup before. After drinking it for the second time, I feel more and more addicted. The soup I made is not an authentic Sichuan hot and sour soup. I just added chicken, mushrooms, etc. to the soup according to my preference, which enriches the taste and adds nutrition~`~
Soups Home cooking -
Steamed Chicken Nuggets with Cordyceps Flower
Learn how to cook Steamed Chicken Nuggets with Cordyceps Flower with Hot dishes and Home cooking.
Hot dishes Home cooking -
Chongqing Geleshan Spicy Chicken
Chicken is usually stewed, but stir-frying is also a good way to eat it. Chicken is inevitably greasy when stewed, and chili pepper can relieve the greasiness and bring endless stimulation to the mouth. Spicy chicken is traditionally fried, stir-fried, and spicy. Recently, it has become popular, so here is an improved version. It uses green and red peppers, a combination of meat and vegetables, and is spicy, but not very spicy. The taste is very fragrant, the chicken is very tender, and it is a great dish to go with rice
Private kitchen Sichuan cuisine -
Crispy Grilled Chicken
If you want to eat crispy roast chicken, you can make it at home.
Hot dishes Home cooking -
【Sichuan】Spicy saliva chicken
When talking about Sichuan cuisine, we have to mention the saliva chicken~~~ Whether it is a home-cooked dish, a banquet, or a restaurant~~ saliva chicken has a great appearance rate~ As a dish that combines spicy, fresh, fragrant, tender and refreshing~~ it has both appearance and connotation~ The most important thing is that the preparation is actually very simple~~~ Don’t overcook the chicken, use ice water to quench it, and mix a bowl of delicious sauce~~You will have a delicious meal~~~ To paraphrase a quote from Guo Moruo: When I was a boy, I ate white-chopped chicken in my hometown of Sichuan, with white pieces of meat and red, oily and spicy sea pepper. Now that I think about it, my mouth is still watering~~~ Are you salivating? It is precisely because of Guo Moruo's words that the white chopped chicken was renamed the saliva chicken, which makes it more vivid, right? O(∩_∩)O~~
Cold dishes Chinese banquet -
Chestnut Roast Chicken
Chestnut is a health product that nourishes and cures diseases. Traditional Chinese medicine believes that chestnuts are sweet and warm in nature and have the effects of nourishing the stomach and spleen, nourishing the kidneys and strengthening the waist, strengthening muscles and activating blood circulation, stopping bleeding and reducing swelling. Needless to say about the nutrition of chicken, autumn is a season of nourishment and health. Making an original roasted chicken with chestnuts will not only satisfy your appetite, but also provide multiple nutrients for your body.
Hot dishes Home cooking -
Cantonese style chicken
Learn how to cook Cantonese style chicken with Cold dishes and Home cooking.
Cold dishes Home cooking -
Chicken and mushroom stewed vermicelli
This is a home-cooked Northeastern dish made of chicken, mushrooms and vermicelli stewed together. The hazelnut mushrooms can bring out the flavor of the chicken, and the vermicelli is smooth and delicious~
Hot dishes Home cooking -
Rice cooker steamed chicken
Learn how to cook Rice cooker steamed chicken with Hot dishes and Chicken.
Hot dishes Chicken -
Galangal Soy Sauce Chicken
Last weekend, my classmates had a dinner, and there was a native chicken left over, so I brought it back. Killing chickens also requires skills. I watched my husband boil a pot of boiling water. He said to turn off the heat and then uncover the pot, wait a moment, then scald the chicken, and then pluck the feathers, so that the chicken skin will not be scalded by the water. It is true, haha. My mother-in-law used to like to use a pressure cooker to cook when she was here. These days, the pressure cooker happened to be broken, so she used a stewing wok, which took a little longer. The galangal was originally meant to be beaten flat, but it was too hard, making it difficult to beat and cut. It became irregular, haha
Hot dishes Chicken -
Sweet and Sour Chicken
Learn how to cook Sweet and Sour Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fish maw chicken soup
Learn how to cook Fish maw chicken soup with Soups and Home cooking.
Soups Home cooking -
Braised Chicken in Soy Sauce
Electric pressure cooker braised chicken is just like the braised chicken you buy from outside. Making it yourself is simple, affordable, nutritious and healthy. Everyone, hurry up and try it. The operation is very simple.
Hot dishes Home cooking -
Grilled Chicken Nuggets with Potato and Gluten
Learn how to cook Grilled Chicken Nuggets with Potato and Gluten with Hot dishes and Home cooking.
Hot dishes Home cooking -
Rice cooker version--potato braised chicken rice
Simple is the best. Use a rice cooker to cook fragrant potato braised chicken rice, which saves time and trouble. Pair it with a bowl of vegetable soup, which is delicious and nutritious.
Staple food Home cooking -
Spicy Chicken
Spicy chicken is a classic Sichuan dish. It is generally made with whole chicken as the main ingredient, plus dried chilies, Sichuan peppercorns, salt, pepper, chicken essence and other ingredients. Although it is the same dish, each place has its own characteristics. Spicy chicken has different characteristics due to different preparation methods in different places, and is deeply loved by people all over the world. This dish has a bright brown-red color and a strong spicy flavor.
Hot dishes Home cooking -
Soy Sauce Chicken
Every time I go back to grandma's house, my daughter loves to eat grandma's drunk chicken, so she tried making it today, and the little one gnawed it very much.
Private kitchen Chicken -
Xinjiang Chicken
Anyone who has been to Xinjiang or the Hexi Corridor must be full of praise for the chicken! The thick sauce aroma, soft potatoes, chewy chicken, and long aftertaste, let’s DIY it today!
Hot dishes Northwest cuisine -
Lazy version of spring cakes and rolls
I have always liked eating spring pancakes, but making the pancake crust is too troublesome, so I bought spring roll skins and steamed them to get a thin pancake crust. I also made braised mushrooms, chicken and stir-fried cucumbers
Hot dishes Home cooking -
Homemade small sausages
My little girl loves grilled sausages. I don’t know what’s inside the ones sold outside, so I decided to try making some myself. At least I can eat them with confidence
Hot dishes Home cooking -
Chicken meatballs
Like to eat octopus balls. I also like to eat homemade chicken sausage on the street. Mix the two together today. Clean and delicious. Very nice
Snacks Afternoon tea -
Saliva Chicken
Learn how to cook Saliva Chicken with Hot dishes and Chicken.
Hot dishes Chicken -
Stone ginseng chicken soup noodles
I came across stone ginseng root by chance, and read the instructions for using stone ginseng root as a soup. It has a unique flavor, a sweet and refreshing aroma, which makes people have endless aftertaste after eating it. Regular drinking can cure overwork, waist and leg pain, etc., so I stewed this soup. Rice noodles are a convenient and easy-to-make delicacy, but the soup needs to be simmered longer so that the essence can be slowly simmered out. Stew a pot of delicious thick soup and pour it on the snow-white rice noodles, which is pure deliciousness!
Staple food Home cooking -
Roast Chicken with Winter Melon
Learn how to cook Roast Chicken with Winter Melon with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised chicken nuggets
Learn how to cook Braised chicken nuggets with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stewed Chicken Soup
It’s Chinese New Year, how can we not have chicken soup? Hahaha
Soups Astragalus -
Rice Cooker Salt Baked Chicken
Learn how to cook Rice Cooker Salt Baked Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sticky Rice Chicken Rice
Learn how to cook Sticky Rice Chicken Rice with Staple food and Home cooking.
Staple food Home cooking -
Three-pepper chicken and diced mushrooms (alias: fried chicken is delicious)
Learn how to cook Three-pepper chicken and diced mushrooms (alias: fried chicken is delicious) with Hot dishes and Home cooking.
Hot dishes Home cooking -
Homemade Chicken
Homemade chicken
Hot dishes Chicken -
Coconut Claypot Chicken
Learn how to cook Coconut Claypot Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Nourishing Cordyceps flower stewed chicken soup
1. Relieve asthma and relieve cough. For people who are prone to dry cough in autumn, Cordyceps flowers can be used to make soup, which can moisturize the throat and help emphysema and tracheitis. 2. Strengthen yang and nourish kidneys, enhance physical strength and energy, and have a good effect on restoring clarity of mind and improving brain memory. 3. It is a good medicine for improving cardiovascular and cerebrovascular diseases, because Cordyceps flower can lower blood pressure and intracranial pressure, and at the same time it can alleviate symptoms such as cerebral thrombosis, coronary heart disease, numbness of hands and feet. Cordyceps flower stewed chicken can nourish blood and yin, nourish lungs and kidneys, and benefit essence. It has a very good health care effect.
Soups Chicken -
Steamed Chicken
Steamed vegetables: The best way to reflect the original flavor of ingredients, and it is also the oldest cooking method in my country. Because my family has always liked authentic food, they often make steamed vegetables to satisfy their tastes. It does not require too many seasonings or too complicated cooking techniques. It can be washed and steamed, and the taste is very smooth, tender and delicious~~~
Hot dishes Home cooking -
Butter Chicken and Cloud Pumpkin
You can use native chicken, which tastes particularly fresh.
Private kitchen Chicken -
Fish maw, pork and chicken stew
Learn how to cook Fish maw, pork and chicken stew with Hot dishes and Home cooking.
Hot dishes Home cooking -
Shredded Chicken
Learn how to cook Shredded Chicken with Cold dishes and Chicken.
Cold dishes Chicken -
Casserole Salt Baked Chicken
I particularly love salt-baked chicken, and I can’t help but buy all kinds of salt-baked chicken legs and wings from the supermarket. In fact, I have thought about making salt-baked chicken by myself, but I don’t have the tools and find it troublesome, so I just give up every time. This time I got Kunbo's casserole, and I was wondering if I could try it and make salt-baked chicken myself. After trying it, I discovered that the steps are actually very simple, easy to operate, and tastes great. My parents-in-law like it very much.
Hot dishes Hakka cuisine -
Chicken Popcorn♥Sunshine Egg
Learn how to cook Chicken Popcorn♥Sunshine Egg with Snacks and Chicken.
Snacks Chicken -
Carrot and Beer Braised Chicken - Electric Pressure Cooker Version
It has been raining for several days, and today it is wet again. The floor is wet, and I feel a little depressed. One advantage of rainy days is that the temperature is very comfortable, without the heat of the bright sun. Today I killed a rooster at home, added some carrots, and stewed it in beer without adding a drop of water.
Hot dishes Home cooking -
Pea and chicken porridge
During the Chinese New Year, the chicken feet and breast meat are marinated. You can make porridge and eat it on the fourth and fifth day of the lunar month. Fragrant peas!
Porridge Chicken -
Black Pepper and Onion Chicken
Black pepper and onion chicken is delicious and affordable. It is a family dish that is easy to make and delicious. It is a great dish to go with meals.
Hot dishes Chicken -
Sauerkraut Chicken
Sauerkraut chicken, I never thought that sauerkraut can be cooked with chicken. Ever since I saw the sauerkraut chicken commercial on TV one day, I have never forgotten it and wanted to try this dish. I was afraid that the sauerkraut would be too salty and sour to overwhelm the taste of the chicken, so I soaked the sauerkraut in water for a while before cooking to remove part of the sour and salty taste. I didn't expect that the deliciousness of the chicken and the appetizing sauerkraut would be really delicious after being combined. Especially in this hot summer, it is appetizing and nutritious. With a bowl of rice, I have no other ideas.
Hot dishes Home cooking -
Honey Chicken Fried Rice
I don’t like the leftover chicken, so what should I do? Eat it at home alone, add overnight rice and your favorite sauce and it will be delicious!
Staple food Home cooking -
Stewed Chicken with Mushrooms and Potatoes
Learn how to cook Stewed Chicken with Mushrooms and Potatoes with Hot dishes and Chicken.
Hot dishes Chicken -
Stir-fried chicken with red pepper
The amount of red pepper can be chosen according to your preference.
Hot dishes Chicken -
Nan Ru Diao Roast Chicken
Learn how to cook Nan Ru Diao Roast Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mushroom and chicken soup
Learn how to cook Mushroom and chicken soup with Soups and Home cooking.
Soups Home cooking -
Steamed Chicken with Mushrooms, Cordyceps Flowers
Learn how to cook Steamed Chicken with Mushrooms, Cordyceps Flowers with Hot dishes and Home cooking.
Hot dishes Home cooking -
Curry Chicken Leg Rice
Learn how to cook Curry Chicken Leg Rice with Staple food and Home cooking.
Staple food Home cooking -
Simple version of soy sauce chicken
→_→I feel like my explanation is so novice! There are problems with the lights and mobile phones at home,❨:>_
Hot dishes Chicken -
Chicken stewed with mushrooms
I was reading Tip of the Tongue a few days ago and my mouth was watering when I saw Northeastern dishes. As an authentic southerner, I also tried a Northeastern dish today. Chicken Stewed with Mushrooms is an authentic Northeastern dish and can be considered a specialty of the Northeast. Living in the South, if you want to eat this dish, you can only go to Northeastern restaurants. If a Northeastern restaurant does not have the dish of Chicken Stewed with Mushrooms, it is definitely not authentic, but you can’t go out to restaurants all the time! It is safe and affordable to make it at home. The authentic chicken stewed mushroom should be stewed hazel mushroom. If other mushrooms are used, the taste will not be authentic enough. The mushrooms I use are wild hazel mushrooms, which are mailed to Chongqing by my mother-in-law from Northeast China. Every time before I finish eating the mushrooms, my mother-in-law will send them to me early because she knows that my husband and I like to eat them. Hazel mushrooms can bring out the fresh fragrance of chicken to the greatest extent, making it a veritable mountain delicacy. The chicken is a chicken that I raised from my relatives in the countryside when I was in confinement some time ago. This dish can be regarded as an authentic, original and green food! It tastes really delicious
Hot dishes Home cooking -
Chicken stew with mountain mushrooms
This dish is made from pine mushrooms that I picked in the mountains and free-range chickens raised in the mountains. If you like spicy food, you can add an appropriate amount of chili pepper. After it is cooked, it will have a rich aroma. It is good whether you are entertaining guests or eating it at home.
Hot dishes Home cooking -
Chestnut Braised Chicken
I believe many people know the dietary benefits of chestnuts, so I won’t go into details here. I am a lover of chestnuts. I like them whether they are boiled, stir-fried, soup or stir-fried. I like this chestnut chicken very much. It also serves rice. I can eat two bowls of rice every time~
Private kitchen Chestnut -
Tomato Chicken Pancakes
Learn how to cook Tomato Chicken Pancakes with Staple food and Home cooking.
Staple food Home cooking -
Stir-fried chicken, so delicious that it makes you cry
The chicken I stir-fried was delicious many times in front of Shadadai. Then I practiced again today and the taste became even better. The juice is collected well, rich and fragrant. The chicken is crispy on the outside and tender on the inside. The ingredients inside are all delicious. I like it.
Hot dishes Home cooking -
Xinjiang Chicken
Xinjiang Dapan Chicken, also known as Shawan Dapan Chicken, is a famous dish in Xinjiang. It originated in the late 1980s. The main ingredients are chicken nuggets and potato nuggets. The colorful, smooth and spicy chicken and soft, waxy and sweet potatoes are spicy and fragrant, thick and thin, and are a good dish on the table.
Hot dishes Dinner with friends -
Salt baked chicken
Salt-baked chicken has soft skin and tender meat, is fragrant and delicious, and has warming and tonic properties. It retains the rich nutritional value of chicken, has a clear and shiny appearance, a mellow chicken aroma, is fragrant but not greasy, is smooth and tender, and is suitable for all ages. Regular consumption has the effects of cooling blood and moisturizing dryness, nourishing the kidneys and laxative, warming the spleen and warming the stomach. Due to the perfect combination of these techniques and ingredients, the salt-baked chicken not only has a unique taste, but is also rich in nutrients, making it mouth-watering and unforgettable.
Hot dishes Home cooking -
Cashew Chicken Curry
Cashew nut paste is added to this curry chicken to make it taste more flavorful. Try it, I believe this will be a delicacy that often appears on your dining table~
Private kitchen Chicken -
Angelica Chicken Soup
Learn how to cook Angelica Chicken Soup with Soups and Home cooking.
Soups Home cooking -
Braised Potato Chicken
Learn how to cook Braised Potato Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cold Chicken Breast
Chicken is rich in protein and has no fat, so it can be eaten by the elderly and children.
Cold dishes Home cooking -
Stewed Chicken Nuggets with Hericium Mushrooms
Years have passed quietly, and the expectations and joy for home have slowly faded away. Life, work, home and outside have returned to normal. After several alternations of days and nights, all the feelings I just had are repeated again! Home is the harbor that every wanderer of ours yearns for; home is the end point where everyone no longer suffers after experiencing ups and downs! Last night, I was chatting with a friend who has been living in Japan for many years. She said that Japan has a blue sky, cooking tools that you can’t even imagine, and Japanese food that you can’t get enough of. It made me look forward to it. But she went on to say that no matter how good Japan is, it is not her hometown. In an instant, I felt very sad for her! Yesterday, my old family friends came to get together, and they were going to Shanghai to start the new year. I took out the chickens given by my aunt and the hericium mushrooms given by my aunt, and stewed this pot of chicken with hericium mushrooms for him and for the family. It was a mixture of the emotions of relatives and the taste of my hometown. May this pot of chicken soup help old friends reduce their longing for their hometown. May this pot of chicken soup fulfill all our wishes for the Year of the Rooster!
Hot dishes Home cooking -
Shrimp and Chicken Casserole Porridge
Learn how to cook Shrimp and Chicken Casserole Porridge with Staple food and Home cooking.
Staple food Home cooking -
Rosemary Grilled Chicken
This is the second time I made this roasted chicken. Since it was a trial roast the first time, the roasted chicken was not as beautiful as this time; so this time I controlled the baking time appropriately. The chicken weighed a little over two kilograms, and we both ate it all; I also thought it was too delicious for both of us. Turkey is a specialty of the Americas and had been domesticated by the Indians before Europeans arrived in the Americas. The name of turkey is [Turkey Turkey] in English. Because Europeans think it looks like Turkish clothing, with black body and red head. Europeans like to eat roast geese very much. After immigrating to the Americas, they started to ask for geese before they could raise geese. So they ate turkeys and found that turkeys are more delicious than geese. And there are a lot of turkeys in North America. As a result, roasted turkey has become a staple dish for Americans and is a must during important holidays. This custom has a history of more than 300 years. The meat of turkey is not as smooth and tender as that of chicken. The meat of turkey is rougher and 2-3 times larger than chicken. If the oven at home is 30-40 liters, forget about roasting turkey. Since roasting a turkey takes longer than roasting a chicken, it is estimated that the whole family may not be able to finish the entire turkey. So it would be a good idea to use chicken instead of turkey.
Meat dishes Chicken -
Taro Chicken
Taro chicken is a typical Sichuan dish. The taro tastes fragrant and glutinous. The chicken cake is soft and off the bone, bright red in color, salty and spicy, and very delicious! It's easy to do!
Hot dishes Home cooking -
Mushroom Chicken
The rich aroma of mushrooms, the tenderness of chicken, and the climate of Beginning of Winter, Guangdong will not be cold, but the coolness will become stronger in the morning and evening. It is good to drink soup and eat meat at the right time.
Hot dishes Home cooking -
Original Chicken Stir-fried Coprinus Mushrooms! ! ! Home Edition! ! !
Great! ! ! Fragrant! ! ! This is also a dish often made at home! ! ! All the dishes I cook are family versions! ! ! Quack quack! ! ! Everyday dish! ! !
Hot dishes Chicken -
Margherita Chicken Wraps
Learn how to cook Margherita Chicken Wraps with Staple food and Home cooking.
Staple food Home cooking -
Slippery Steamed Chicken--Bawanghua Red Date Steamed Chicken
Chicken can be cooked in various ways and eaten in various ways. I prefer steamed chicken with Bawang flowers and red dates. It has a rich flavor. The Bawang flowers absorb the aroma of chicken juice and red dates, making it a great addition to rice. The chicken is so slippery that even my toothless grandpa enjoyed it
Hot dishes Home cooking -
Fried Chicken with Mushrooms
Learn how to cook Fried Chicken with Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fish gelatin stewed chicken
Learn how to cook Fish gelatin stewed chicken with Soups and Home cooking.
Soups Home cooking -
Chicken stewed with mushrooms
If someone asks, what are the famous dishes of the Northeast, then Chicken Stewed with Mushrooms must be among them. During festivals, when we Northeasterners entertain guests, the most common thing is Chicken Stewed with Mushrooms. Home-raised chickens, paired with Northeastern’s unique mountain mushrooms, don’t say anything else, it’s just delicious, take a look:
Hot dishes Home cooking -
[In autumn, the golden color is pink and waxy] Chestnut Roast Chicken
Chestnut Roast Chicken, our family has also made it; recently I can often see family members posting about it here in Meitian. My love for eating chestnuts has come back. Well, to satisfy my craving, I will also make a [Chestnut Roast Chicken] to join in the fun. Let’s share the unique pink and golden color in autumn. . . . . .
Hot dishes Home cooking -
Sichuan Spicy Chicken
My daughter’s favorite, she asks for it every few days
Private kitchen Chicken -
Chicken noodle soup
My friend owns a food store and knows that I like delicious food. He expresses two packages of fine gauze noodles and dried noodles for me to try. I was really touched to receive these two packages of exquisitely packaged ingredients. I have long planned to use chicken soup to make this gauze noodles. Early on Saturday morning, I quickly went to the market and bought a chicken. I packed it up when I got home and immediately started making chicken soup. An hour later, pour the delicious chicken soup over the cooked noodles, and a bowl of chicken noodle soup is ready. Thin and smooth noodles, delicious chicken soup, the family of three was all finished in a short time. My daughter lamented that it had been a long time since she had eaten such fresh chicken noodle soup.
Staple food Private kitchen -
Soy Sauce Chicken
Learn how to cook Soy Sauce Chicken with Hot dishes and Cantonese cuisine.
Hot dishes Cantonese cuisine -
Mushroom stewed chicken
My mother-in-law brought two chickens from her hometown and braised one. It tasted incredibly delicious. I haven’t had this taste for a long time. This one was braised. My son’s mouth was filled with oil and he was happy
Private kitchen Chicken -
Steamed Chicken with Red Dates and Wolfberry
I took an hour and a half break at noon and went home to make lunch, which was a bit anxious. In the morning, I first put the rice in the rice cooker and cook it according to the time. After I get home from get off work, I turn on both stoves. One is cooking soup and the other is preparing to steam the chicken. After the chicken is steamed, the water in the pot is used to scald the vegetables. I get home at 12:10 and can start eating at 40. Give yourself a thumbs up, hehe
Hot dishes Chicken -
American Ginseng and Chicken Soup
American ginseng nourishes qi and nourishes yin, clears away heat and promotes fluid production. It is used for qi deficiency and yin deficiency, internal heat, cough, wheezing, phlegm and blood, deficiency of heat, irritability, thirst, dry mouth and throat. Dosage: 3~6g. Benefits lung yin, clears deficiency fire, produces fluid and quenches thirst. Treats lung deficiency, chronic cough, blood loss, dry throat, thirst, deficiency heat, and tiredness. If the body has heat symptoms, such as dry mouth and irritability, hot palms, red face, and frequent fatigue, American ginseng supplements can achieve the purpose of recuperation. On the other hand, if you cough with phlegm, excessive saliva, or have symptoms such as edema, you should avoid taking American ginseng supplements to avoid aggravating the condition. 1. It is forbidden to drink tea. 2. It is taboo to eat radish within 24 hours. Du Niang also said that the climate is dry in spring and summer, so it is suitable to take American ginseng, but not ginseng or red ginseng; while autumn and winter are more suitable to take ginseng. But in the past, I never paid attention to when not to eat American ginseng, and I didn’t eat American ginseng often. On New Year’s Eve, I would stew a pot of American ginseng and chicken soup, and eat it occasionally, no harm. I don’t put ginger in this soup. I heard from my old man that you can’t put ginger in American ginseng, and I don’t think chicken has any fishy smell. The original soup is sweet and sweet, and I like to drink it
Soups Home cooking -
Rice cooker shredded chicken
Learn how to cook Rice cooker shredded chicken with Cold dishes and Home cooking.
Cold dishes Home cooking -
Fish Maw Claypot Chicken
Fish maw, also known as fish maw, is rich in collagen. I added sea cucumber and rattle snail slices to this fish maw braised chicken dish to make it more flavorful. It is a beautiful soup that nourishes and nourishes the skin.
Soups Home cooking -
Tea tree mushroom chicken soup🍲🥩🍥
🥘🍤
Soups Home cooking -
Homemade Spicy Chicken
Learn how to cook Homemade Spicy Chicken with Hot dishes and Hunan cuisine.
Hot dishes Hunan cuisine -
Mixed shredded chicken
Mixed shredded chicken is also a dish for two. Save some soup! And the shredded chicken tastes very fragrant and not greasy. Adults and children also like it. My mix is only a little spicy. Babies who like spicy food can add it themselves. Shredded chicken is no worse than plain-cut chicken...
Cold dishes Home cooking -
Fried chicken with okra
Okra is a good thing. It is very nutritious and eating it regularly is good for human health. But it’s not easy to taste, and some people don’t like its slippery texture. If you stir-fry it with diced chicken, it will taste delicious and have a smooth texture.
Hot dishes Home cooking -
Braised Chicken with Kelp Oil
Tender and juicy, the texture that kids love so much
Hot dishes Home cooking -
Farmhouse braised native chicken
This Shandong-style so-called farmhouse chicken stew is actually a home-cooked dish. It is also called Shandong Spicy Chicken in some restaurants. It is not difficult at all to make. I ate it a lot when I was a kid, but my mother had a light taste and didn't make it that spicy. Sometimes she didn't even add spicy food at all, just stir-fry or stew. Now, if you want to make it yourself, the key is to find a real native chicken.
Hot dishes Home cooking -
【Jiangsu】Lotus Leaf Chicken
Lotus leaf chicken is generally made from tender chicken, which is more moist and oily but not greasy after steaming. Lotus leaf chicken also has the functions of replenishing deficiency, replenishing the five internal organs, strengthening muscles and bones, activating blood vessels, resisting cold and heat, and clearing away heat. The lotus fragrance is tangy, crispy and fall off the bone, and the chicken is fresh and tender. (Lotus leaf chicken is a traditional specialty dish in Jiangsu Province and belongs to Huaiyang cuisine)
Hot dishes Home cooking -
Stewed Mushroom and Chicken Soup
On those days when you feel uncomfortable every month, you must have a bowl of warming chicken soup to relieve your pain. Today’s recipe: braised mushroom and chicken soup. Shiitake mushrooms were sent over by a classmate. Because they are wild and precious, they have been used to make soup. They taste really good!
Soups Home cooking -
Roasted Chicken
Orange Grilled Chicken
BBQ Oven dishes -
Kuaishou, shredded chicken with kelp and sesame oil
The cooking process of this recipe is simple, and the taste of the dishes is fresh and tender. It fully reflects the original flavor of the chicken and retains the nutrition of the chicken. It is very suitable for children and the elderly
Cold dishes Home cooking -
Warming Chicken Soup
If you are caught off guard by the sudden cold air, try a bowl of warming chicken soup to calm your nerves.
Soups Home cooking -
Steamed chicken with astragalus and angelica
It nourishes qi and blood, strengthens the heart and protects the liver. It is an essential dish for postpartum meals!
Hot dishes Home cooking -
Fresh soup and vegetable porridge
Guangzhou is experiencing a high fever these days. It’s so hot that I want to throw myself into the refrigerator. In such a hot summer, my appetite is not strong, and my desire to cook is even less! But, you can’t stop eating, right? Moreover, you can’t eat without nutrition and taste, right? Do you want to be nutritious, delicious, and not tired of cooking? ! Isn't this just talk? Haha! Dianguo tells you, no problem, try today’s fresh soup and vegetable porridge, which is guaranteed to make the whole family happy and easy and comfortable for you to make. As the saying goes, it’s not fresh without chicken, and it’s not delicious without meat. I would also add that it’s not nutritious without vegetables. Today's porridge combines these fresh and delicious flavors, and adds vegetables. It is comfortable, appetizing and nutritious to eat on a hot summer day. This porridge is especially suitable for the elderly, children and pregnant women, and housewives don’t have to worry about what to do with the woody and tasteless meat every time they make soup.
Porridge Home cooking -
Red Grain Chicken—Automatic Cooking Pot Recipe
This is a Fujian specialty dish. The dish is ruddy and beautiful, and the aroma of chicken contains a hint of wine. The taste is very unique!
Private kitchen Common dishes -
Chicken nuggets roasted with potatoes
Learn how to cook Chicken nuggets roasted with potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised Potato Chicken Nuggets
Learn how to cook Braised Potato Chicken Nuggets with Hot dishes and Chicken.
Hot dishes Chicken -
Steamed Chicken with Golden Needle and Minced Ears
Learn how to cook Steamed Chicken with Golden Needle and Minced Ears with Hot dishes and Home cooking.
Hot dishes Home cooking -
When I recall my college days, I most remember [Vinegar Stir-fried Chicken]
During my four years in college, there are still many lovely people, fun places, and interesting things that I can remember, but the most unforgettable thing is the food around the school. I love going to look for special restaurants next to the school with Zhuzhu. Haha, all my college pocket money was spent on food. . . One of the dishes is called vinegar-fried chicken. Indeed, the sweet and sour taste is very appetizing! (*^__^*)Hehe...
Hot dishes Chicken -
Kiln Chicken
As soon as winter came when I was young, a group of friends would go to the fields to kiln sweet potatoes and eat them. Nowadays, people’s lives are better, so they kiln meat. It tastes delicious!
Hot dishes Chicken -
Roasted Chicken with Mushrooms
Learn how to cook Roasted Chicken with Mushrooms with Hot dishes and Chicken.
Hot dishes Chicken -
Small pumpkin cup
Learn how to cook Small pumpkin cup with Hot dishes and Home cooking.
Hot dishes Home cooking -
Chicken Fillet with Nutella Mushroom
Learn how to cook Chicken Fillet with Nutella Mushroom with Hot dishes and Home cooking.
Hot dishes Home cooking -
Grilled local chicken with bamboo shoots
The bamboo shoots are particularly tasty and chewy, and the local chicken is delicious.
Hot dishes Home cooking -
Try making Cantonese-style Northeastern cuisine---Stewed Chicken with Cabbage and Vermicelli
There are a lot of Northeastern dishes in the streets and alleys. I really like the dishes there, but they taste a bit salty. When I went to eat, I carefully reviewed them and decided to go home and try them out.
Hot dishes Home cooking -
McChicken Fillet (Orleans Style)
The chicken has a tender texture, plus a layer of crispy skin, which is crispy on the outside and tender on the inside. Then dipped in the sweet and sour secret tomato sauce, it tastes great! Eat a piece of fried chicken in the winter, have a piece of fried chicken when watching football, have a plate of fried chicken when hanging out with friends, my God, life is so beautiful, fried chicken and beer, hehe! Chicken contains vitamins C, E, etc., a high proportion of protein, many types, and high digestibility. It is easily absorbed and utilized by the human body. It has the effect of enhancing physical strength and strengthening the body. In addition, it contains phospholipids that play an important role in human development. It is one of the important sources of fat and phospholipids in the Chinese dietary structure. Especially in winter, chicken has a good therapeutic effect on malnutrition, chills, fatigue, irregular menstruation, anemia, weakness, etc. Traditional Chinese medicine believes that chicken has the effects of warming the body and replenishing qi, replenishing deficiency and replenishing essence, strengthening the spleen and stomach, activating blood vessels, and strengthening muscles and bones.
Snacks Home cooking -
Fried chicken
Learn how to cook Fried chicken with Hot dishes and Bread crumbs.
Hot dishes Bread crumbs -
Ginger Oil Chicken
Learn how to cook Ginger Oil Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Seaweed and chicken soup for 12 months and above
The child is sick and has a poor appetite, so making this chicken and seaweed soup is perfect. Chicken is easy to digest and tastes good. Chicken is rich in protein, vitamins A, B, E, and minerals such as magnesium, phosphorus, and potassium. Seaweed is salty and delicious. It is rich in protein, dietary fiber, multiple vitamins and trace elements. Especially the iodine content is very high. Adding seaweed to food can greatly improve the deliciousness of complementary foods. Mushrooms can also be seasoned to replace MSG and other seasonings. If the baby still cannot bite the mushrooms, mushroom soup is also very delicious.
Soups Home cooking -
Curry rice
Learn how to cook Curry rice with Staple food and Home cooking.
Staple food Home cooking -
Meat dishes - stir-fried chicken with ginger
Shajiang has a special aroma and I like to eat it very much. It is delicious when fried with pig's feet or chicken. This time I used it to fry chicken. It was very fragrant and I ate a lot.
Hot dishes Home cooking -
Private Kitchen Stewed Chicken with Potatoes and Mushrooms
The weather is cold, a pot of fragrant chicken stew brings warm love to the family❤️
Hot dishes Chicken -
Mushroom barley and chicken porridge
Come try this light but nutritious salty porridge, which is delicious but not greasy. The addition of barley also has the effect of strengthening the spleen and removing dampness. The entire rice cooker operation is simple and convenient, so you don’t have to worry about overflowing the pot.
Staple food Porridge -
Saliva Chicken
Saliva chicken, spicy and spicy, just hearing the name makes me drool
Cold dishes Home cooking -
Chicken stewed with mushrooms
Chicken stewed with mushrooms
Hot dishes Home cooking -
Walnut Chicken Sticky Rice
Walnuts are rich in nutrients. The phospholipids in walnuts have a good health care effect on the brain nerves. Walnut oil contains unsaturated fatty acids, which can prevent and treat arteriosclerosis and protect cardiovascular systems. It can be seen that regular consumption of walnuts can not only keep fit but also resist aging. And it can be used as a healthy diet to help reduce the risk of cancer; eat it every day and your health is guaranteed!
Staple food Home cooking -
French sandwich
I really like eating sandwiches. There are so many sandwiched together, which instantly opens up your taste buds. Isn’t it amazing~ Pair it with a glass of hot milk and your mouth will water
Recipes for lazy people Western food -
Casserole roasted kiln chicken
I bought a Kunbo casserole that is not broken by dry heating and rapid cooling. It is said that this casserole can withstand a maximum temperature of 1300°C and a temperature difference of up to 700°C by rapid cooling and rapid heating. It has passed the EU food grade inspection and will release a large amount of far-reaching chemicals when heated. Infrared rays can be safely used in dry pot barbecues. I immediately bought the chicken and marinated it and grilled it. I was busy with other things in the middle and didn't turn it over. However, I smelled the rich aroma in the room and it was cooked through when I poked it with chopsticks. Then I took it out and tore it open to eat. . .
Hot dishes Home cooking -
Siwu Soup
Taiwanese girls are generally accustomed to using four things to take care of their bodies. Da S, who is obsessed with beauty, is not only brave to try various skin care products, but also does not forget to regulate internal blood and replenish blood. She loves to drink four things soup after the menstrual period, twice in the morning and evening for a week to let the body recover. Perhaps because her grandfather was a Chinese medicine practitioner, Wu Pace stubbornly believed that only Chinese medicine beauty treatments would have no side effects. She has been drinking medicinal soups such as Siwu Decoction, Shiquan Dabu Decoction, and Red Date Decoction since she was a child. She is not called a beauty expert for nothing. Consistently drinking Siwu Decoction is really good for your skin and figure! Chinese medicine is the most suitable skin care product for Oriental people! As the daughter of a traditional Chinese medicine store owner, Lai Yayan started drinking Siwu Decoction when she first menstruated in adolescence. She especially likes the feeling of making soup tonic for herself. Since many friends have asked her about Siwu soup, she has shared a lot of her experiences with everyone in the book she wrote.
Soups Soup -
Beancurd Chicken Pot
Learn how to cook Beancurd Chicken Pot with Hot dishes and Bean curd.
Hot dishes Bean curd -
Air-dried salt-baked chicken
Newly tried cured meat this year, simple and delicious! It's worth a try. It's just the usual way of making salt-baked chicken. Choose a good weather and take it out to dry.
Private kitchen Homemade ingredients -
Rice noodles with egg and meat slices
Today is Mr. Sen’s birthday. I got up early and made rice noodles with love. I wish Mr. Sen a happy birthday! Be happy and healthy!
Snacks Chicken -
Bright pizza
Because I really like mrpizza’s gold medal pizza, I originally wanted to make a sweet potato side pizza! Unfortunately, I found that I don’t have any sweet potatoes at home, but you can use them! I will tell you how to make it later and it will be delicious! The pizza I made today is a mix-and-match style haha, I will put a few potatoes on it, but also my favorite chicken, shrimp, etc.! At the same time, there are also pastoral styles such as corn kernels that everyone loves! It’s delicious and healthy. Let’s wait and see!
Baking Chicken -
Orange Grilled Chicken
Learn how to cook Orange Grilled Chicken with BBQ and Chicken.
BBQ Chicken -
Milk Pork Belly Chicken
Learn how to cook Milk Pork Belly Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mango Chicken
Sweet, salty, delicious and nutritious.
Hot dishes Chicken -
Cooking plain-cut chicken without water
Everyone knows that enamel pot is the king of pots. It's very delicate, expensive and awesome. In the past, when I used an open fire to make enamel pots, I had to be careful and watch them all the time. Nowadays, using smart control to avoid open flames, the whole person is relaxed. As long as the pot is properly maintained, you can eat authentic dishes. Today I used it to make a boiled chicken cooked without water. It is really tender and delicious.
Hot dishes Home cooking -
One chicken eats more
The weather was getting colder, so I killed a domestic chicken that I had raised for half a year to supplement my health. Nowadays, we all have small families, and we can’t finish the chicken even if we kill it at one time, so we eat more of this chicken, changing the taste, and it’s not easy to get tired of it. After stewing chicken in three stew pots, there was still a lot of chicken breast meat left, so I marinated it and made steamed pumpkin chicken with ginger! Rock sugar stewed chicken has the functions of nourishing the middle and replenishing qi, harmonizing the stomach and moistening the lungs, nourishing yin and promoting fluid production, moistening the lungs and relieving cough, etc. It is warming and tonic. Very suitable for children and the elderly. Stewed chicken with mushrooms has the effects of strengthening the stomach, nourishing the blood, warming the body and resolving phlegm. It has good therapeutic effects on people with physical weakness, malnutrition, and fatigue. You can scoop some noodles and put them into chicken soup to make a nutritious and delicious breakfast or midnight snack. Antler mushroom is a very common edible fungus that is delicious and has good medical value. It can inhibit the growth of cancer cells and has anti-cancer and anti-cancer effects. At the same time, it can slow down the heart rate, expand blood vessels, and has the effect of lowering blood pressure, blood sugar, and cholesterol. It is especially suitable for some patients with high blood pressure. In addition, it also has the effect of warming and tonifying the kidneys, which can relieve male fatigue. It is generally used to treat menopausal disorders in women, prostate atrophy in men, sexual dysfunction in adolescence and other diseases.
Soups Home cooking -
Homemade chicken and cake
Learn how to cook Homemade chicken and cake with Hot dishes and Home cooking.
Hot dishes Home cooking -
Big Plate Chicken
Learn how to cook Big Plate Chicken with Hot dishes and Chicken.
Hot dishes Chicken -
Yam and chicken porridge
Yam can improve sleep, make you feel happy, full of vitality, make you look younger, give you a good appetite, etc., and can achieve the effects of keeping fit, strengthening your body, and delaying aging. It has the functions of nourishing cells, strengthening endocrine, nourishing and strengthening, enhancing the body's hematopoietic function, etc. It can induce interferon, improve the body's immune function, improve disease resistance, etc., and plays an important role in delaying the aging process. Yams are rich in trace elements that are beneficial to the human body and have functions such as nourishing blood, nourishing the brain, nourishing the kidneys, and anti-aging.
Porridge Chicken -
Curry Chicken Rice Bowl
I am very sensitive to poultry such as chickens and ducks recently, but I think we can treat it rationally. It is best to use high-temperature processing of the ingredients we cook to avoid viruses. When purchasing, it is also better to choose cold and fresh products with guaranteed quality inspections. Try to avoid contact with live poultry and their excrement. Exercise more to enhance your resistance. There is no need to panic if you are sick. It is better to go to the hospital if it is serious for 3 consecutive days to avoid cross-infection in the hospital. Anyway, I hope everyone is in good health~ I believe most people like this donburi. The slightly spicy taste and rich sauce will really whet your appetite~ and the making process is super simple, so I will share it with you step by step~
Staple food Home cooking -
Tea meal - black tea chicken
Tea is not just for drinking. Only when you eat it can you realize that the fragrance of tea is strong.
Hot dishes Private kitchen -
Classic Cantonese morning tea – Lotus-flavored glutinous rice chicken
Every time I go for morning tea, I always order a piece of glutinous rice chicken. I like the faint fragrance of lotus leaves, mixed with slightly spicy chicken and mushrooms. After eating, I am covered in a thin sweat, and I sip the hot tea, which warms my body and mind!
Snacks Cantonese cuisine -
Curry Chicken
Simple operation, healthy and delicious
Hot dishes Chicken -
Chestnut Roast Chicken
Chestnuts are sweet and soft in taste and have the effect of nourishing the kidneys and qi. They are delicious when fried or cooked.
Hot dishes Home cooking -
Mushroom Chicken Buns
Learn how to cook Mushroom Chicken Buns with Staple food and Home cooking.
Staple food Home cooking -
Roasted Chicken with Potatoes and Green Peppers
Eat delicious food in winter
Hot dishes Chicken -
Golden Chicken Nuggets
Passing by the entrance of Dicos, I smelled the crispy fried chicken, and the glutton in my stomach beat restlessly. I kept hypnotizing myself, but I couldn't smell it, I couldn't smell it. It seemed that the hypnosis had started to work, and I got on the bus and went home. But as soon as I got home, I suddenly felt the urge to eat fried chicken. I had no other choice, so I ran to the supermarket and bought a bag of bread crumbs and a piece of chicken breast, ready to make fried chicken nuggets
Private kitchen Chicken -
Yipinguo
The weather is getting colder and warm-up dishes are beginning to gradually enter everyone's diet. At this time, when entertaining guests at home, there is a warm first-class pot with both meat and vegetables. The top is fried, fried, roasted, boiled, and stewed with a variety of meat and vegetables, and the bottom is layered with vegetables. The fusion of various flavors can be regarded as a special dish for a banquet.
Staple food Home cooking -
Stir-fried Asparagus with Black Pepper Chicken Tenders
Delicious and healthy, it can also satisfy your taste buds for those who are working out and losing weight
Hot dishes Home cooking -
Dragon and Phoenix Soup (snake meat stewed in chicken soup)
People in southern Fujian often eat chicken and snake meat soup (Longfeng soup) to clear away fire and detoxify, and is delicious and fragrant.
Soups Home cooking -
Stewed local chicken with carrots and red mushrooms
The soup is mellow, red, salty and rich in nutrients 😋
Hot dishes Home cooking -
Braised chicken nuggets
Braised chicken nuggets, eternal melody!
Hot dishes Home cooking -
Mushroom Chicken
When my daughter was very young, she especially liked eating mushrooms. It just so happens that chicken is easier to chew for children. I believe anyone who has tried steamed rice knows about mushroom and chicken rice. I make it myself and it tastes better than the ones outside...
Hot dishes Home cooking -
Simple home-cooked dish---Chili stir-fried chicken
The most homely way to make fried chicken with chili pepper, simple and delicious. . . . . . . . . .
Hot dishes old man -
Homemade chicken popcorn
I originally had the materials ready to do after get off work. As a result, I was so tired that I fell asleep when I got home - it seemed to be ten o'clock when I made it... It was the first time I made it, and it tasted pretty good when I ate it. That's right, I didn't control the heat well and the chicken was a bit old.
Snacks Bread crumbs -
Braised chicken nuggets
Learn how to cook Braised chicken nuggets with Hot dishes and Chicken.
Hot dishes Chicken -
【Xinjiang】Large Plate Chicken
The true origin of Xinjiang Dapan Chicken is difficult to ascertain. It is said that in the 1980s, Li, a farmer in Shawan County, Xinjiang Uygur Autonomous Region, opened a Manpengge restaurant on the roadside, which was good at cooking spicy chicken nuggets. Once, an employee of a construction company came to eat spicy chicken nuggets. Although he thought it tasted good, he always felt that the quantity was too little. When he saw Li coming out of the back hall with a whole chicken, he asked him to fry the whole chicken for them. However, the fried chicken nuggets were not served on such a large plate, so Li served it on a plate with noodles. After eating, the group of guests were very satisfied, and the guests next to them also asked for a large plate of chicken. At first, the store wrote the recipe on a small blackboard and called it spicy fried chicken. Later, more and more restaurants began to introduce this method of serving chicken nuggets on a large plate, and the reputation of large plate chicken spread. In 1992, Zhang, the owner of the Da Pan Chicken restaurant in Shawan Xinghua Village, first registered the Da Pan Chicken brand. After more than 20 years of development and evolution, in Xinjiang, you can not only eat the classic version of Da Pan Chicken with potato chicken, but also the deluxe version of Da Pan Chicken, upgraded version of Shiitake Chicken, Pickle Chicken, Cowpea Chicken, Hanamaki Chicken, Kelp Chicken, Fried Naan Chicken, Frozen Tofu Chicken, Da Pan Chicken with Chicken Blood Cake, etc. The fragrant Da Pan Chicken paired with Xinjiang-specific naan and belt noodles is definitely a delicacy.
Hot dishes Dishes -
Roasted Chicken
Making roast chicken at home is clean, hygienic, nutritious and healthy, easy and easy to learn.
Hot dishes Home cooking -
Yam and Mushroom Chicken Soup
A relative gave me a home-raised chicken. Native chicken is rich in protein and relatively low in fat. It is of great value to our human health and is a high-protein meat. Regularly eating native chicken can enhance our body's physical fitness and improve our body's immunity.
Soups Soup -
Braised Chicken with Bean Curd and Black Bean Sauce
I made a dish to go with the newly bought Tagine pot. I used the frozen chicken in the refrigerator, the remaining half of potatoes and 1 Shanghai green. Unexpectedly, it was a success the first time and it was delicious. Recently, the taste is light, and the non-spicy vegetable peppers used for red peppers are mainly for color matching. In fact, adding dried red peppers should be more delicious.
Hot dishes Chicken -
Liuwangzi Braised Chicken
Liuwangzi is also called nine-layer skin, phoenix eye fruit, etc. It matures during this period and is now basically out of season. In previous years, we could only miraculously meet someone selling Liuwangzi once in our town. This year, the lady selling Liuwangzi sold it for many days. She once even peddled to me when she met me. But I already had ten kilograms frozen in the refrigerator, and I bought it from her. It was the first time I bought it, and I bought as much as she had. Then she remembered that I bought her Liuwangzi last year, 😂 I have no impression at all of a customer like me🤑. In the past few years, I have seen them being sold in the town, and I bought as much as I could, but there was not enough to buy online. Then freeze it in the refrigerator so you can eat it when you want.
Hot dishes Home cooking -
Guangdong overseas Chinese salty glutinous rice balls
I have to get used to eating salty glutinous rice balls every winter solstice. The glutinous rice balls I made this time were different sizes, but they tasted great. Very simple too!
Staple food Home cooking -
Feng Qiu Huang – Pumpkin, Potato and Chicken Soup
Phoenix is chicken, pumpkin, potato and carrot are all yellow, Tonghuang. The chicken was soaked in a pot of yellow soup, so I, who couldn't cook, made it Fengqiuhuang. It’s actually just a pot of pumpkin and potato soup.
Soups Autumn Recipes -
【Cordyceps Flower Chicken Soup】--- A good mild and nourishing soup in winter
Learn how to cook 【Cordyceps Flower Chicken Soup】--- A good mild and nourishing soup in winter with Soups and Soup.
Soups Soup -
Cold Shredded Chicken
Learn how to cook Cold Shredded Chicken with Cold dishes and Full Banquet of Manchu and Han Dynasties.
Cold dishes Full Banquet of Manchu and Han Dynasties -
Three Cup Chicken
Compared with beef and pork, chicken has higher protein quality and lower fat content. In addition, chicken protein is rich in all essential amino acids, and its content is very similar to the amino acid profile in eggs and milk, so it is a high-quality protein source. Chicken is also a good source of phosphorus, iron, copper and zinc, and is rich in vitamin B12, vitamin B6, vitamin A, vitamin D, vitamin K, etc. Compared with beef and pork, the lipids of chicken contain more unsaturated fatty acids - oleic acid (monounsaturated fatty acid) and linoleic acid (polyunsaturated fatty acid), which can reduce low-density lipoprotein cholesterol that is harmful to human health. Three Cup Chicken is a traditional famous dish in Jiangxi and belongs to the Yuanzhou cuisine of Gan cuisine. Because no soup is added when cooking, only one cup of rice wine, one cup of lard and one cup of soy sauce are used, hence the name Three Cup Chicken. This dish is red in color, authentic in taste, and has a mellow and attractive aroma. It is suitable for both wine and rice. Of course, everyone adds different amounts of ingredients during the cooking process, and the taste is also slightly different, but it is still delicious.
Hot dishes Appetizers -
Stewed Chicken with Cordyceps Mushroom❗️Improve immunity, strengthen the spleen and stomach
Make various broths at home at least 2-3 times a week. The method of stewing over low heat and water is used to preserve the nutrients of the ingredients. The weather in spring is hot and cold, and it is easy to catch a cold. Today, I made a health soup with cordyceps mushrooms, yam, chicken, and red dates. Cordyceps mushrooms can improve immunity and physical fitness. They are tonic ingredients. When paired with yam, they can strengthen the spleen and stomach, and enhance the ability to resist viruses.
Soups Home cooking -
Nono's Curry Chicken Rice
Curry chicken rice is fragrant and sweet, my favorite
Staple food Home cooking -
Red wine braised chicken and chicken breast salad
This very easy-to-make chicken stew is a French home-cooked dish that includes chicken, red wine, bacon and mushrooms. It can be heated over a stovetop and takes about 1 and a half hours. After the meat is cooked, you can take it out, reduce the juice over high heat, and put the soup into a blender to make a sauce. It's the best with rice! A chicken can be cooked in many ways. Chicken breasts, legs, wings and chicken bones all have their own cooking methods that are suitable for them. For example, you can sauté the chicken breasts, which tend to dry out after being stewed, and make a quick cold salad. It’s a great bonus to enjoy with the stew!
Hot dishes Home cooking -
Saffron Abalone Chicken Soup
Saffron is a staple spice in Arabic and Indian cooking, and is a basic ingredient in fish soups and paellas. It is not advisable to use too much saffron. When cooking with butter or oil, the temperature should not be too high. Soaking the saffron in hot liquid (you can use the liquid required in the recipe) for about 15 minutes can make the color of the saffron more uniform. Saffron is also used to color poultry, seafood and fish. Spanish paella is fragrant and delicious, and saffron is the basic raw material; saffron in roasted rice not only acts as a spice, but also can soothe the mind; saffron tea can nourish blood, detoxify and nourish the skin, and is especially suitable for women to drink.
Soups Abalone -
Beer Chicken
Chicken is an indispensable main meat in many families. The meat of chicken is tender and delicious. It is suitable for a variety of cooking methods and can be used for stir-frying, stewing, steaming, or cold salad. Chicken is very nutritious, rich in vitamin C and vitamin E, and has a high protein content. This protein is easily absorbed by the human body. Therefore, eating chicken regularly can enhance physical fitness and nourish the body. The recipe of this dish is derived from beer duck. The difference is that the meat of chicken is smoother and more tender. It is cooked with chicken and beer as the main ingredients and other auxiliary ingredients. The finished product is smooth, tender and fragrant, with a unique flavor...
Hot dishes Home cooking -
Food for playing in the sand
After a busy week, I made a reservation with Ledi to go play in the sand at the Garden Expo on the weekend. If I stay there for a day, I must bring delicious food!
Soups Home cooking -
Carrot Braised Chicken Soup
It’s also a postpartum period. Mom can eat it.
Soups Chicken -
Hunan spicy chicken (not spicy version)
Full of tears, I am originally a spicy food. Because some of the people who came to eat did not like spicy food but wanted to eat this dish, and they were obstructed in every possible way. . . Only one dried chili was allowed to be put in, woo woo hoo~~~~ The guy also forced to add rapeseed. As a result, in fact, this dish is not consistent with the name, except that it is still spicy and sour. . . Eh. . . However, it is still appetizing and good for eating
Hot dishes Chicken -
Fried chicken nuggets
Learn how to cook Fried chicken nuggets with Hot dishes and Home cooking.
Hot dishes Home cooking -
Spicy Chicken
This is a typical Sichuan dish with crispy fried chicken. Garnished with dried chilies and Sichuan peppercorns. Spicy and crispy is the specialty of this dish.
Hot dishes Home cooking -
Chicken Corn Chips
The corn braised at home last night, the remaining corn kernels and egg yolks, and the chicken bought last night. I fried it in the morning because I was afraid it would spoil
Private kitchen Chicken -
【Jiangsu】Pork skin and three delicacies soup
Pork skin and three delicacies soup, a local dish that could only be eaten during the Chinese New Year when I was a kid! Because many of the ingredients in it were very expensive and rare at that time, my parents were only willing to buy them during the Chinese New Year. In fact, this dish usually contains more than three fresh ingredients, ranging from five or six to as many as ten fresh ingredients! Generally, fried pork skin, tendons, winter bamboo shoots, and black fungus are included. The rest can be adjusted according to your own preferences! Many ingredients in this dish need to be soaked in advance, so you can enjoy it!
Soups Home cooking -
Chicken stewed with mushrooms
Chicken stewed with mushrooms is a typical old Northeastern dish, and using hazelnut mushrooms to make this dish has the most Northeastern characteristics. It’s just that when I make this dish, I always like to pour the water used to soak the hazelnut mushrooms into the stewed chicken, because it tastes more delicious and the umami flavor of the hazelnut mushrooms can be absorbed more by the chicken. It can be regarded as a new twist on an old dish. However, adding the water for soaking the mushrooms makes the chicken taste even more delicious. However, the color produced by this method is always not ideal and dark. If anyone has a good method, please enlighten me!
Hot dishes Chicken -
Golden Chicken Steak
During the Chinese New Year, it is children’s favorite. The taste can be changed at will. If you like spicy food, add chili powder. If you don’t like spicy food, leave it alone. There is always a taste that suits you. You only need to know this method:
Snacks children -
Braised Chicken Rice with Mushrooms
Dice the vegetables and marinate the chicken, then stir-fry it in a pot and cook it together with the rice in the rice cooker. It is very simple and quick
Staple food Home cooking -
Spicy shredded chicken
Learn how to cook Spicy shredded chicken with Cold dishes and Home cooking.
Cold dishes Home cooking -
Bavarian Crispy Grilled Chicken
I don’t know anything about Western food except steak. I have never been to a Western restaurant called Chongyang. The New Year dishes I participated in were too simple and boring, too meaningful and incompetent, and it was difficult to purchase ingredients. Then wow, then wow, do we have those beautiful plates of Western food (wipe away tears) I will definitely fail after the New Year! This grilled chicken seasoning is based on Louis, and the method of grilling the tender, juicy and crispy skin is from Heston Blumenthal. It is said that Heston Blumenthal is a world-famous molecular cuisine master and Michelin-starred chef (shared by Hua Shi). Coupled with his own ignorant additions, the whole thing is not only very dark on the outside, but also very good on the inside. Someone praised it!
Hot dishes Western-style banquet -
Hot Chicken Popsicles
Learn how to cook Hot Chicken Popsicles with Hot dishes and Common dishes.
Hot dishes Common dishes -
Spongebob Omelette Rice
The cute SpongeBob SquarePants is full of childlike fun. It is filled with various vegetables and chicken. The combination of meat and vegetables is nutritious and healthy, beautiful and delicious.
Staple food Home cooking -
Roasted Chicken with Green Pepper and Potatoes
Chicken, rich in protein, low in fat, suitable for everyone. In summer, eat some green peppers to dehumidify. Potatoes are natural nutritious foods. The combination of the three is extremely fragrant.
Hot dishes Home cooking -
【Yantai】Mushroom stewed chicken
There are many ways to prepare chicken in my hometown, and the most popular one is braised chicken with mushrooms. When I was a child, our family raised some chickens every year and slaughtered a few during the New Year and holidays. These chickens are completely free-range. They leave their nests before dawn every day to look for food, and do not return home until evening. Because it is in a state of activity for a long time, the meat of chicken is particularly delicious. Flower mushrooms are the best among shiitake mushrooms because they are rich in nutrients and have the functions of disease prevention, fitness, and anti-aging. Their texture is crisper and more tender than ordinary shiitake mushrooms, and their taste is more delicious. They are welcomed and liked by many people. The deliciousness of the mushrooms and the nutrition of the chicken make this dish sweet and tender, full of aroma, and its nutritional value is very high. The essence of chicken is melted into the soup, coupled with the fragrant aroma of mushrooms, so this dish with full color, flavor and flavor has won the hearts of many people.
Hot dishes Home cooking -
Chicken and Pumpkin Braised Rice
A very delicious and simple stewed rice. The sweet and glutinous Beibei pumpkin is paired with low-fat chicken, which is extra nutritious.
Staple food Rice