Hot and sour chicken

Overview

How to cook Hot and sour chicken at home

Tags

• hot dishes
• home cooking
• chicken legs
• cooking wine
• dried red chili pepper
• oil
• vinegar
• water starch
• green pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare materials;

   

2. 2 Remove bones and skin from chicken legs, cut into cubes, add some salt, oil and cooking wine and mix well;

   

3. 3 Dice green pepper; cut dry red pepper into small pieces;

   

4. 4 Add more oil to the pot, pour in the diced chicken and cook until cooked;

   

5. 5 Leave some oil in the pot, add dried chili peppers and saute until fragrant;

   

6. 6 Add diced chicken and green pepper and stir-fry evenly;

   

7. 7 Add salt, vinegar and soy sauce, then thicken the gravy with water starch.