Pork slices with green bamboo shoots (summer version)

Overview

Green bamboo shoots have a fresh and slightly bitter taste, which can stimulate the secretion of digestive enzymes, increase appetite, and promote urination and milk secretion. Lettuce contains a variety of vitamins and minerals, which can regulate the function of the nervous system. The organic content contained in it is rich in iron that can be absorbed by the human body, which is very beneficial to patients with iron deficiency anemia.

Tags

• hot dishes
• chicken powder
• garlic
• green bamboo shoots
• pork belly
• water fungus
• white sugar
• ginger
• red pepper
• salt

Ingredients

Steps

1. 1 Soak the dried fungus in cold water, wash the green bamboo shoots, red pepper, and pork belly and slice them into pieces for later use.

   

2. 2 Pour an appropriate amount of meat into the pot, when the oil is hot, add the pork belly and stir-fry, then add the ginger and garlic slices and stir-fry until fragrant.

   

3. 3 Then add the fungus and red pepper pieces and stir-fry.

   

4. 4 After a while, add the green bamboo shoots and stir-fry. After a while, add an appropriate amount of salt and sugar.

   

5. 5 Finally, add an appropriate amount of chicken powder and stir-fry evenly and serve.