Rock Sugar Snow Pear Tremella Soup
Overview
Tremella has the effect of beautifying the skin. I really like the sweet and glutinous taste of the Tremella soup. It is a perfect combination of beauty and deliciousness. If you love beauty, you should also have a bowl.
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Ingredients
Steps
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Prepare snow pear, rock sugar, white fungus, and wolfberry
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Cut the pear into cubes and set aside
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Tremella Foam
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Put water and pears in a casserole and simmer for 30 minutes
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Add rock sugar
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Add white fungus and continue simmering for 20 minutes
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Wash wolfberry
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Add wolfberry and simmer for 5 minutes
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It’s ready to eat
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The soup is rich, sweet and delicious