Scallion Crab Roe Sauce
Overview
Crab roe sauce is a local specialty of ours. It is fermented with crab roe and other ingredients. It is fragrant and slightly salty. It tastes good when eaten raw or stir-fried.
Tags
Ingredients
Steps
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Prepare crab roe sauce, eggs, green onions.
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Beat the eggs and cut the green onions into sections.
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Add crab roe sauce.
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Add crab roe sauce.
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After frying until fragrant, pour in the egg liquid.
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Stir quickly.
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Fry until the egg liquid solidifies, add a little minced red pepper to garnish and serve.