Home-style fried razor clams
Overview
Razor clams are a very nutritious food, rich in protein, calcium, magnesium, iron, selenium, vitamin A and other nutrients. The razor clam meat tastes sweet and salty, and is cold in nature. It enters the heart, liver, and kidney meridians and has certain therapeutic effects. It can nourish yin, clear away heat, relieve irritability, and relieve alcohol poisoning. It also has certain therapeutic effects on postpartum weakness, irritability, heat, thirst, dampness and hot water swelling, dysentery, drunkenness, etc. However, those with spleen and stomach deficiency and diarrhea should eat less.
Tags
Ingredients
Steps
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Heat the pan, add oil, add garlic and ginger, stir-fry;
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Add razor clams, stir-fry and cook lightly;
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Add salt, cooking wine, light soy sauce, stir-fry, and sprinkle in a little water;
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Collect the juice;
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