Avocado mixed with potato puree

Overview

My friend's fruit shop opened, and there were a lot of imported fruits. Since I informed the cat to come and join in, of course I had to buy some delicious food to reward myself. Seeing that the avocado was not bad and almost ripe, I picked one and mixed it with mashed potatoes to eat as a salad. Using avocado instead of butter made it taste smoother and healthier.

Tags

• snacks
• common dishes
• children
• afternoon tea
• dinner with friends
• avocado
• cracked black pepper
• potatoes
• whipping cream
• carrot
• salt

Ingredients

Steps

1. 1 Peel the potatoes and carrots and steam them in a steamer.

   

2. 2 Grind the steamed mashed potatoes into puree while hot, add salt and cracked black pepper.

   

3. 3 Pour in appropriate amount of light cream and mix well.

   

4. 4 Then grind the carrots into puree and add a small amount of salt to taste.

   

5. 5 Avocado is also pureed.

   

6. 6 Then add the avocado to the mashed potatoes, mix well, and put it into a piping bag.

   

7. 7 Then squeeze it into a container, garnish with carrots, and enjoy.