Pumpkin and ham rolls
Overview
My child likes to eat a kind of meal bag. Since the Shuanghui incident, he has begun to refuse to eat all food in Shuanghui. This leg is made from a famous brand in our province, egg sausage.
Tags
Ingredients
Steps
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Put the flour, pumpkin puree, old dough, milk, honey, yeast, and salt together and knead it into a smooth dough. Add oil little by little until it is complete.
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Let rise until 2.5 times in size.
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After exhausting, cut into whole circles and let rest for 15 minutes.
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Shape into long strips.
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Wrap long strips around chicken sausage.
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Let rise until doubled in size, brush with egg wash, and place in a preheated oven at 180 degrees for fifteen minutes.
