Corn tofu soup

Overview

Babies like corn very much. This corn tofu soup is not only tender and delicious, but also very nutritious. It is very suitable for the elderly and children.

Tags

Ingredients

Steps

  1. Corn kernels are bags of quick-frozen corn kernels sold in supermarkets. They contain pea kernels and diced carrots, a little meat filling, and a box of lactone tofu.

  2. Cut lactone tofu into small pieces.

  3. Put an appropriate amount of oil in the pot, sauté the chopped green onion and stir-fry the meat filling.

  4. Add appropriate amount of abalone juice and stir-fry.

  5. Add corn kernels and stir-fry evenly.

  6. Add a bowl of water and cook for 1 minute, and season with appropriate amount of salt.

  7. Add tofu cubes and bring to a boil, pour in appropriate amount of water starch to thicken and serve.

  8. The minced tofu is fragrant, soft and tender, melting in your mouth, and the corn kernels are slightly sweet. It is really delicious.

  9. The color is also very beautiful.

  10. A big bowl full and emptied in one go.