Laoganma’s cold cucumber

Laoganma’s cold cucumber

Overview

Refreshing and appetizing

Tags

Ingredients

Steps

  1. When picking cucumbers, you should choose ones with prickles and no flowers. They should be hard when pinched with your hands, and should not be soft (this kind has been stored for many days)

    Laoganma’s cold cucumber step 1

  2. You don’t have to peel all the cucumbers (^_^)

    Laoganma’s cold cucumber step 2

  3. Use a sharp knife to pat a whole cucumber, pat it well and then cut it into sections (you have to control your strength, otherwise the pat will not be good, or the pat will be too strong, and the cucumber will fly everywhere, hahaha)

    Laoganma’s cold cucumber step 3

  4. Add chopped coriander, garlic, Laoganma, light soy sauce and white vinegar and mix well

    Laoganma’s cold cucumber step 4

  5. Okay, it’s time to eat

    Laoganma’s cold cucumber step 5