【Sugar Cane and Radish Drink】---Xiaoshi Jianpi Decoction
Overview
White radish, also known as small ginseng, can digest food and resolve accumulation, clear away heat and resolve phlegm, promote fluid production, and cool blood. Sugarcane can lower qi and neutralize the qi, help the spleen, benefit the large and small intestines, eliminate phlegm and quench thirst, relieve irritability and relieve hangover. Pairing them together to make soup can make you feel full after eating delicious food during the festival.
Tags
Ingredients
Steps
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Simple raw materials: white radish, sugar cane.
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Cut the white radish and sugar cane into pieces.
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Put the cut white radish, sugar cane and a small amount of rock sugar into the pot, add an appropriate amount of water, boil the pot and cook for ten minutes.
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The Xiaoshi Jianpi Soup is out.
