Vegetarian Fried Crab Mushrooms

Overview

How to cook Vegetarian Fried Crab Mushrooms at home

Tags

• hot dishes
• home cooking
• crab mushroom
• garlic cloves
• light soy sauce
• stock
• sugar
• red pepper
• salt

Ingredients

Steps

1. 1 Prepare the ingredients: wash the crab mushrooms and cowpeas, bring water to a boil in a pot, add a little salt and oil, blanch the water, remove, mince the garlic, and shred the red pepper and set aside

   

2. 2 Heat the oil in a pan until it is 60% hot and sauté the minced garlic until fragrant

   

3. 3 Add red pepper, cowpea and stir-fry for a while, add crab mushroom and stir-fry quickly

   

4. 4 Add a little stock (water) and simmer for a while, add a little salt, 2 tablespoons of light soy sauce, and a little sugar to taste

   

5. 5 Finished product pictures

   

6. 6 Finished product pictures