Stir-fried pork belly with large slices of carrot

Stir-fried pork belly with large slices of carrot

Overview

1: Carrots are sweet and neutral; enter the lung and spleen meridians 2: It has the functions of strengthening the spleen and digestion, moistening the intestines and laxative, killing insects, promoting qi and resolving stagnation, and improving eyesight

Tags

Ingredients

Steps

  1. Prepare the ingredients first and cut the pork belly into slices. Cut the carrots into coin-thick slices! (Too thin or too thick will not affect the taste)

    Stir-fried pork belly with large slices of carrot step 1

  2. Heat oil in a pan

    Stir-fried pork belly with large slices of carrot step 2

  3. When the oil is 70% hot, put down the pork belly and fry

    Stir-fried pork belly with large slices of carrot step 3

  4. When the pork belly is fried to yellow, add a little cooking wine and a little salt.

    Stir-fried pork belly with large slices of carrot step 4

  5. Stir fry for a few times and then add the carrots

    Stir-fried pork belly with large slices of carrot step 5

  6. Fry over medium heat for 3 minutes

    Stir-fried pork belly with large slices of carrot step 6

  7. After 3 minutes, pour half a bowl of cold water, cover the pot, and cook for 5 minutes

    Stir-fried pork belly with large slices of carrot step 7

  8. After 5 minutes, add some onions, garlic and ginger, cover and cook for 2 minutes

    Stir-fried pork belly with large slices of carrot step 8

  9. After 2 minutes, add some light soy sauce.

    Stir-fried pork belly with large slices of carrot step 9

  10. Add chopped green onion sesame oil

    Stir-fried pork belly with large slices of carrot step 10

  11. That’s it

    Stir-fried pork belly with large slices of carrot step 11