Crayfish
Overview
How to cook Crayfish at home
Tags
Ingredients
Steps
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Pass the lobster through the water
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Put oil in the pot, when the oil is hot add ginger
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Add the lobster and stir-fry for a while
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Add Sichuan peppercorns and dried chilies and stir-fry
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When the aroma of dried chili comes out, add appropriate amount of cooking wine
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After cooking the wine, continue to stir-fry
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Add water to cover the crayfish, add green onions and salt, and simmer over high heat
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When the water is almost gone, add the vegetables and stir-fry again
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When the soup is almost simmering, remove from the pot