【Pork floss】
Overview
I’m honored to be given the Dongling Magic Cloud Bread Machine to try out. I still want to thank @Nicole’s Life Book @ Dongling Electric’s official Weibo for giving me a chance as a baking novice. When I saw my name appearing on the list with the experts, I felt happy but also very stressed. I don’t have a SLR and the photos are not pretty, but every step of making food is full of love for my family. With this smart Magic Cloud Bread Machine, you can easily make delicious bread and more delicious food! ! ! Let’s try the stir-fry and meat floss functions today. Children love meat floss. Whether it is mixed with rice or sandwiched with bread, it is extremely delicious. In the past, I used to fry it in a pot, and my arms were so tired that I had to do it for the sake of my children! Now with the Magic Cloud Bread Machine, you can easily make fragrant pork floss with just one click. . . Ingredients: lean pork: 500g light soy sauce: 2 spoons sugar: 1 spoon salt: 1 spoon vegetable oil: 2 spoons Ingredients for cooking the meat: appropriate amount of pepper, a section of green onion, a piece of ginger
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Ingredients
Steps
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Cut the lean pork into small pieces and remove the fascia. Ginger, green onions, and peppercorns are ready.
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Boil water in a pot, stir in the meat and peppercorns, and cook until they change color.
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Remove and rinse.
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Put it into an electric pressure cooker, add onions and ginger, and add an appropriate amount of water.
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Turn to the "Meat and Ribs" button, it will automatically trip and the heat will dissipate.
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Remove from water and let cool.
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Put into ziplock bag and crush into pieces.
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Tear a little thinly with your hands.
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Mix 2 tablespoons of light soy sauce, 1 tablespoon of sugar, 1 tablespoon of salt, and 2 tablespoons of vegetable oil in a bowl, pour into a bread bucket, and stir.
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Select the "21 Pork Floss" button.
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The fragrant pork floss is ready.
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Wear anti-scald gloves to remove.
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Pour it out to cool, then store it in a sealed container.
