Tea tree mushroom pork ribs soup
Overview
How to cook Tea tree mushroom pork ribs soup at home
Tags
Ingredients
Steps
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Wash the ribs and soak them in water for 30 minutes. This is the result after soaking
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Wash and drain fresh tea tree mushrooms
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Prepare a larger soup basin and put all the ingredients except salt and MSG into the soup basin
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Cover with plastic wrap and steam for at least 2 hours. I didn’t have a steamer, so I put it in the enlarged rice cooker
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Add salt when it’s almost ready, and add MSG when it’s ready