Tea Partridge Eggs
Overview
How to cook Tea Partridge Eggs at home
Tags
Ingredients
Steps
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Wash the partridge eggs.
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Place in boiling water and cook.
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Add five-spice powder, tea leaves, salt and soy sauce.
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Crack the partridge eggs.
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Put it into the tea water.
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Boil for half an hour and soak for an hour.
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It's ready to eat.