Onion rings

Overview

After-dinner snacks and casual snacks, you can feel more confident when making them yourself.

Tags

• snacks
• little fresh
• afternoon tea
• western food
• bread crumbs
• egg
• onions
• starch
• ketchup

Ingredients

Steps

1. 1 Prepare ingredients, cut onions into rings

   

2. 2 The cut onion rings are first dipped in starch, then coated in egg wash, and finally rolled in bread crumbs

   

3. 3 When frying, put them into the pot one by one, leaving a little distance in between, otherwise they will easily stick together

   

4. 4 Fry until golden brown on both sides and then take it out. It will be more delicious when dipped in some tomato sauce