Glutinous Rice Intestine Rolls
Overview
How to cook Glutinous Rice Intestine Rolls at home
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Ingredients
Steps
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Prepare pork and small intestines.
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Wash the glutinous rice with clean water and soak until soft,
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Chop the meat into puree,
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Add salt, light soy sauce, chili powder, and thirteen spices.
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Mix well,
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Drain the soaked glutinous rice,
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Put in the minced meat,
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Sprinkle with chili powder and chives.
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Mix well,
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Prick the small intestine, stuff it with mixed glutinous rice,
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Tie the mouth,
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As shown in the picture.
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Steam until cooked.