canned pineapple

Overview

Now is the season when pineapples are on the market. The price is not high, but they are not easy to preserve. In fact, as long as they can be made into canned pineapples, they will be very easy to preserve.

Tags

• dessert
• children
• afternoon tea
• dinner with friends
• spring recipes
• white sugar
• pineapple
• water

Ingredients

Steps

1. 1 Cut pineapple into small pieces,

   

2. 2 Add water to the pot and bring to a boil,

   

3. 3 Add rock sugar,

   

4. 4 Cook until all rock sugar melts,

   

5. 5 Add pineapple chunks,

   

6. 6 Cover, reduce heat and simmer for 15 minutes,

   

7. 7 After cooking, let it cool and you can enjoy the delicious canned pineapple.