Shrimp and Tofu Soup

Overview

This nutritious and delicious soup is suitable for children over three years old. Suitable for all ages!

Tags

Ingredients

Steps

  1. Prepare main ingredients

  2. Cut mushrooms into small pieces, mince ginger and garlic

  3. Bring the water to a boil, add the whole piece of tofu and cook for 2-3 minutes

  4. Take out and drain

  5. Blanch the green beans and cook for a while

  6. Cut the drained tofu into small pieces

  7. Stir-fry garlic and ginger until fragrant and add tofu cubes

  8. Add appropriate amount of boiling water, add green beans, shrimps and mushrooms, bring to a boil and season with seasonings

  9. Pour in starch water to thicken

  10. Delicious soup is out of the pot