Bacon Pork, Rapeseed, Sweet Potato and Stewed Taro

Overview

How to cook Bacon Pork, Rapeseed, Sweet Potato and Stewed Taro at home

Tags

• hot dishes
• home cooking
• common dishes
• old man
• lunch
• bacon
• chicken essence
• rapeseed mustard
• taro
• salt

Ingredients

Steps

1. 1 Ingredients: bacon (sliced), taro (peeled, washed and cut), rapeseed (washed and cut)

   

2. 2 Heat the oil in the pan, add the sliced bacon and taro and stir-fry.

   

3. 3 Then, add some water and boil until the taro is cooked and soft.

   

4. 4 Then, add in the chopped mustard greens and stir-fry until cooked.

   

5. 5 Finally, add an appropriate amount of salt.

   

6. 6 Add appropriate amount of chicken essence.

   

7. 7 Season and stir-fry until combined.

   

8. 8 Remove from pan and plate.