Sweet and sour fish
Overview
How to cook Sweet and sour fish at home
Tags
Ingredients
Steps
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Wash the fish, apply salt and flour
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Heat oil in a pan and fry fish until
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Fry until both sides are golden brown
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Add onion, ginger and garlic slices, spray vinegar, add sugar, light soy sauce and a bowl of water
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Cover and simmer until the soup thickens
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Plate and sprinkle with coriander